Kukura makomkete pahwindo paimba kunobvira. Sezvo zvirimwa zvakasviba semumvuri wakajeka, vanonzwa zvakanaka pamahwindo uye mabhakoni, vachikura zvakanaka uye vanobereka michero. Iyi ndiyo nzira inofadza zvikuru uye kunyange pazororo reGore Idzva iwe unogona kudya mishonga yakakura uri iwe pamba. Kuti uwane chirimwa, mitemo yakawanda inofanira kuonekwa.
Ndezvipi mapundu ekukura pahwindo?
Mbeu kusarudzwa chikamu chinokosha mukukura kwemiriwo. Apo kukura makomkoro pahwindo kubva kune zvakasiyana-siyana kunowanzoenderana nekuwanda kwefruiting. Kuti uite chirimwa unoda kuzvidzora-podlinating, mbeu dzokutanga dzokuibva. Mhando dzakakurumbira pakuberekerwa kwekumba:
- Schedrik ikakoma yakakora. Bhururuka pazuva re45, kubva mugwenzi unogona kuwana zvikamu makumi maviri pakureba kwe12-14 cm;
- Masha F1 - inopera mumazuva makumi mana. Munda uri kubereka, pabazi unobereka 5-7 miriwo;
- Mukurumbira - kutanga-kubereka cucumber, kunobatsira kwenguva yakareba;
- Khrustik - ichakurumidza kuimba, zvakasiyana-siyana, michero yakaruka 7 zvidimbu pamatare, zvine hanya, unogona kuunganidza kusvika mamiriyoni makumi mana. Iyo liana yakareba, inogona kuvhurwa pose pose pahwindo.
Nzira yekukura sei masukisi pahwindo?
Hapana nguva yekudyara mbeu kuti ikure makomkeri pahwindo kana kuti kubhokoni. Asi nokuda kwehupfumi hwakakosha, kubvira munaNovember kusvika munaFebruary, vanopiwa kune chiedza chinowedzera, sezvo chiri chando kunze. Kukura makomukari pamba pahwindo iri zvakanaka kana vane nguva yeawa gumi nemaviri. Mwenje zviri nani kuti zvigadzike kuitira kuti dzifambe uye dzakadzika apo mbeu inokura. Zvirimwa zvakasungirirwa pahwindo kana pabhokisi, hazvikurudzirwi kushandisa kumativi ekuchamhembe kwekukura kwemiriwo - matavi achatambanudzwa uye achava asina simba.
Nzira yekudyara makomkete pamba pahwindo?
Mbeu dzakadyarwa vasati vadyara, kuitira kuti inokurumidza kukurumidza kuonekwa. Kuti vaite izvi, ivo vakaputirwa mu cheesecloth uye nguva nenguva vanotswa. Pakushambidza kwema 25-30 digrii mumazuva maviri pamusoro pawo midzi yakachena inogadziriswa. Kudyara makomkoro pahwindo:
- Unogona kushandisa makapu epurasitiki ekudyara mbeu. Nokudzikisa mbeu mukati mavo ne2 cm uye kuvadzikidza nefirimu, zviri nyore kuwana michero yekudyarwa kwekupedzisira mune imwe yakawanda mudziyo;
- Mbeu inotora pashure pemazuva maviri. Mushure mokunge mashizha 3-4 akaumbwa pamakwenzi, anogona kudyarwa mumudziyo mukuru;
- Nokuda kwekurima kwekuwedzera, mapikiti ane mapako emvura achadiwa. Pasi paakaiswa zvidhinha kana dombo rine ruvara rwemasentimita 2, uye musanganiswa wevhu. Imwe michina inoda 5 kg. substrate;
- Zuva remvura zuva risati rasimwa rakanaka kwazvo hydrated;
- Mbeu dzakanyatsorongedzwa muhari nevhu revhu;
- Inobvumirwa kuisa mbeu iyi panzvimbo inogara mune mabhokisi makuru kana mapoto uye inovafukidza nefirimu. Cellophane inobviswa mushure mokubuda. Zviri nani kuti uise bhokisi pane imwe, isa slats maviri pasi payo kuitira zvakanaka kufamba mumhepo;
- Zvakakosha kufungisisa kuti makomkoro ari pahwindo haabvumiri mahofisi - anouraya kwavari;
- Mhemberero 70 cm murefu yakakandwa muvhu, kana tambo inonyorera kumusoro, ipapo kukura matavi kuchabatanidzwa kwavari. Kubatsira kunobatsira kuwedzera nzvimbo yechiedza chemuti. Kucheka kunowedzera chibereko uye kunongedza zvakanaka pawindo.
Kukura kwemakango pahwindo - ivhu
Kunyanya kukoshesa kunobhadharwa kuumbwa kwevhu. Zviri nyore kuzvibika iwe pachako. Pane zvimwe zvingasarudzwa zvekusanganiswa:
- Nyika yakaorera, peat uye humus yakavhenganiswa muzvikamu zvakaenzana. Iwe unogona kuwedzera 1 punipuni. superphosphate , 1 tbsp. choko, kirazi yehuni ash. Kuenzana kwakapiwa 5 kg. ivhu.
- Peat, sawdust (kana jecha), humus, nyika inobereka inotorwa muzvikamu zvakaenzana. Wedzera punipuni ye nitrofoski uye tea - urea .
- Zvinotendwa kuti kushandisa sanganiswa iyi, masuka anowedzera pahwindo remuvhuvhu. Anobvumira zvinomera zvekurima pasina kuwedzera kufunganya. Kubika, kutora pasi, duku sawdust, jecha shoma, mashizha akawa, esiteresi yepasi pezvirimwa. Nyika inobereka inoda 2 zvikamu, zvakasara zvikamu - chimwe nechimwe. Halfu girazi yemuyo wekukutu, 2 makapu emuti wemvura yakaoma, girasi rekiki, eggshell nemapuranga anoiswawo ipapo. Zvose zvinoshandiswa zvakanyatsopwanyika.
Nzira yekudyisa makomkomini pahwindo?
Kana iyo substrate isati yanyorerwa pakutanga, kukodzera kwakapfekedzwa kwekombikiti pahwindo kunopa migumisiro yakanaka. Mapoka mashomanana:
- A teaspoon yerea inoshandiswa 3 litita emvura. Iyo inoshandiswa 1-2 magirasi emumanyorera pasi pegwenzi kanhi kaviri neine nguva mukati pevhiki, kubva mazuva 14 mushure mekuitika kwemafuro.
- Iyo yakawanda yemvura uye 2 tsp. nitrofoski. Inopiwa pagirazi yegadziriro pasi pegwenzi vhiki mbiri dzose nechitarisiko chekutanga.
Nzira yekudiridza makomkoro pahwindo?
Chimiro chacho chinonyangadza, chiyero chemvura chinotsanangurwa nenzira yekuedza. Makaskwi pahwindo rinoda kudiridza zuva nezuva, asi kwete simba. Moisten the bush better in the morning. Kunwisa kunowanzoitika, kana ivhu rakanyorova, asi risina mvura. Kana mvura isingakwanisi, makucheka ari pahwindo anooma, kuwandisa kunokanganisa kuora kwemidzi. Mavara matsvuku chiratidzo chokunwisa.
Unganise sei mapukisi pahwindo?
Kuvhenekera mubvunzo wekukura kwamakucheka pahwindo remufurati mune imwe imba, varimi vemizambiringa vane ruzivo vanongwarira kunyanya kuvhara miti. Nenguva yekutanga iyo inobatwa pahutano hwema 3-4 mashizha pachigamba. Izvi zvinobvumira kuti rutivi rutsva rutsva rwubude kubva kune zvitema zvepasi peplate pamuzambiringa, saka gwenzi rinoumbwa. Siya 2-3 masaga, ayo zvakare akatsika pamusoro pemashizha gumi. Ikozvino zvakakosha kuchengeta chiyero chekuti tsinde ine mishonga yakakwana yekuumba michero.
Makatekiti zvirwere pahwindo
Kana murimi wekurima akacherechedza kuti chimwe chinhu chakashata negwenzi, iwe unoda kuziva chikonzero uye utungamirire mushonga. Zvimwe zvinokonzera zvirwere:
- kunwisa nemvura yakachena;
- dongo rakaderera.
Makaskuru pahwindo ndeye zvirwere zvikuru:
- powdery mildew , inokonzera fungus. Mashizha akafukidzwa nemuchena. Maferensi akabatwa anobviswa, ivhu rakasvibiswa neefungicides Readzol , Topsin;
- (anthracnose), iyo causative agent ndiyo fungus, iyo inobata mashizha nemichero, iyo yakafukidzwa nemaruva mavara. Miti yakadaro haigoni kuporeswa, inokandwa kunze. Miti yakasara yakasvibiswa nemusanganiswa weBordeaux kudzivirira kusvibiswa;
- tsvina yakaoma, tsvina uye mashizha protrude plaque, iyo inonzi muscus. Zvikamu zvinotapukira zvinofanira kusaswa nemhangura sulfate kana lime.
Kuti urege kukura chirwere, zvinoita kuti uite prophylaxis. Usati wadyara muvhu, zvinobatsira kuvhara mbeu mumhinduro ye potassium permanganate. Ichi chisanganiswa chinoshandiswawo kunyorera zvakananga substrate pachayo usati wasima mbeu kana michero. Munguva yekukura, chibereko chacho chinogona kusvibiswa ne "Fitosporin" kugadzirira. Nekukosha kukuru ndiko kusikwa kwema microclimate yakanaka nekushaiwa kwehuvhu hwemhepo yakakwirira.