Recipe ye dessert iyi inotangira kumashure kwegumi nezana remakore. Kubvira panguva iyo, vakadzi vekumba vakasiyana-siyana, kutanga, nzira dzakawanda dzekubika mana. Inogona kubikwa pamukaka, mucheki wakamera, kefir, pamwe nekuwedzerwa kwezviyo zvakasiyana-siyana kana chokoti. Mutsara we mannik mu microwave wakanaka pakuti hautore nguva. Izvi zvinonyanya kubatsira apo iwe unoda kukurumidza kubika zvimwe dessert, asi pane nguva inenge isina nguva.
Munzira yekubika mannik mune microwave, haungasangana nematambudziko akasiyana. Pane zvinopesana, iwe unoda kuve nyore uye nyore nyore kugadzira mana mune microvheve, uye ichakurumidza kuva imwe yezvokudya zvako zvaunofarira mumhuri yako.
Nzira yekuita mannik pa kefir?
Zvisungo:
Kuedza:
- semolina - 1 item;
- kefir - 1 item;
- shuga - 1 chinhu;
- upfu - 1 chinhu;
- mazai - zvidimbu zviviri;
- mafuta - 200 g;
- kubika poda - 2 tsp.
For cream:
- shuga - 0,5 zvinhu;
- kirimu yakasviba - 200 g.
Kugadzirira
Dururira semolina ne kefir uye funganisa zvakanaka, kuitira kuti pave pasina mavhinga. Siyai kwemaminitsi makumi maviri. Mune chimiro chakakosha chevhiriji diwave, nyanya mafuta, uye wedzera mazai uye shuga. Vose vanyatsoongorora uye wobva wawedzera rechokwadi manga. Nyatsoita whisk whisk hukuru kuti uwirirane. Sakanidza upfu neupfu hwebibi uye mudururire mumana. Zvakare, zvirove zvose. Bika manicure pa kefir mune microwave uvheni kwemaminitsi gumi nemaviri.
Tanga kuita kamuki. Kuti uite izvi, whisk mukiki wakasviba nehuga kusvikira wapera zvachose. Iwe unofanirwa kuwana hutu hwakaoma. Apo mannik yakagadzirira, ibudise kunze kwe microwave uye iende nayo kune imwe nzvimbo yakadzika. Cheka dessert yakapedzwa pakati nepakati mumakeke maviri akafanana. Vabvumira kuti vade kunonoka uye vobva vaita kamukati pakati nepamusoro pekurapa. Kana uchida, iwe unogona kusasa keke ye chocolate yakagadzirwa, ichapa manicure yako kutarisa kwekateka yemabiko.
Mannick pamukaka mune microwave oven
Zvisungo:
- semolina 1 st .;
- mukaka - 1 item;
- shuga - 1 chinhu;
- mafuta - 300 g;
- mazai - zvidimbu zviviri;
- kubika poda - 15 g;
- upfu - 0,5 zvinhu;
- mafuta ezvirimwa - 70 ml;
- vanillin;
- mupfu wehupfu.
Kugadzirira
Mucheka rakadzika, pwanya mazai nehuga, wedzera mafuta ewadhi uye uyananise zvakanaka. Mazi anodziya, asi haauye kumota. Wedzera bhotela uye uite kuti itungunuke mumukaka. Zvadaro unyananidza mukaka neaii mashizha. Bvisa saucepan kubva kunopisa, isa mu semolina uye rega igare kwemaminitsi makumi maviri. Mune imwe mudziyo, sanganisa upfu, kubika mupfu uye vanillin. Zvishoma nezvishoma dururirai upfu muyo musanganiswa we semolina. Ita girasi yekubika bhotela uye usasa semolina zvishoma. Dururirai mukanyiwa uye gadzira mu microwave kwemaminitsi gumi pamusana masimba. Manicure yakagadziriswa inobva kune microwave, ita kuti itonhorere zvishoma uye inosasa shuga yakakosha.
Manyore echocolate mu microwave
Zvisungo:
- mukaka - 650 ml;
- semolina - 250 g;
- upfu - 150 g;
- shuga - 200 g;
- bhangi - 20 g;
- mazai - zvidimbu zviviri;
- mafuta ezvirimwa - 80 ml;
- kubika poda - 8 g;
- cocoa - 2 tsp.
- vanilla - 1 teaspoon;
- munyu.
Kugadzirira
Whisk mazai ane shuga, ndokudururira mumafuta yemiriwo usingadzimi kuti urove. Muchikwata chiduku, kupisa hafu yekamu, kuwedzera mafuta, kucocoa uye kusanganisa zvose neii yai. Wedzera mango kune musanganiswa uye usiye kuti umire kwemaminitsi gumi nemashanu. Pakuguma, inyura muupfu, yakasanganiswa nechinoti munyu uye kubika mupfu. Nyorovidza zvose zvese ne spatula. Ita zvishoma nehotela uye udira mukanyiwa mariri. Bika kwemaminitsi gumi muvheni rewa microwave. Yakagadzirirwa manicure, isina kutora kunze kwemufananidzo, kudurura mukaka muduku.