Gooseberries haisi uwandu hwevhithamini uye inonakidza, asiwo inoshanda sechinhu chakanakisisa chevhitamini yakagadzirwa kumba, iyo munhu wese anogona kugadzira. Kunwa kunotapira ne-acidity chiedza kwakakodzera kushandiswa munguva yechando.
Nzira yekugadzirira liqueur kubva papiyobvuta pavodka?
Zvisungo:
- majiki e gooseberries - 2 zvinhu;
- shuga - 1,5-2 zvinhu;
- vodka - 2-3 tbsp.
Kugadzirira
Miti inokonzera mishonga inoputika nehuga muhafu yehari, ndokuzadza tangi nemvura inotonhorera yakabikwa pasi pemutsipa uye inovhara nekafukidzwa kwezvikamu zvakasiyana zvejize. Siyai gooseberries muhuniya kusvikira kupera kweberry pulp isingadi kunyura pasi, mushure mokunge kunwa kunogona kushandiswa kuburikidza nekotoni-gauze filter uye yakavhenganiswa nevodka. Mvura yakagadzirira-ku-yakazadza inogona kungoiswa bhoderedzwa uye yakabikwa. Ramba wainwa mufiriji.
Nenzira, hazvidiwi kuwedzera vodka kune recipe. Kana ukasarudza kuisa pane izvi kubva pane zvakagadzirirwa, iwe uchawana chiedza, carbonated low-alcohol. Uyewo, cherechedza kuti shuga uye vodka zvinogona kuwedzerwa pamuchenjeri wako, zvichienderana nesimba raunoda uye kutapira kwezvinwiwa.
Waini inokonzerwa nejubheri kumba
Kuti uite ruzivo unoda kutsungirira, zvisinei, chigadzirwa chakapedzwa chichabhadhara kutarisira nechido.
Zvisungo:
- maoriki e gooseberries - 1 kg;
- Waini yakasimbiswa - 500 ml;
- vodka - 500 ml.
Kugadzirira
Gooseberries yakakonzerwa kubva muzvikamu inoiswa mujeri regirazi kana bhodhoro replastiki (kunyanya yekutanga), dururira majikiro nevodka uye uende kwemwedzi 1 muhuya. Mushure mokunge kuvharwa kwevodka kuchidonhorwa muhombodo yakasiyana, uye majiroji aya anozadzwa newaini yakavakirirwa ndokuenda kune mamwe mavhiki 3-4. Sakanidza zvose zvinoshungurudza uye wiraya kwemaminitsi makumi maviri, kubvisa pombi. Wakagadzirira kunwa uye kuchena. Tinoichengeta iyo yakavharwa muhombodo dzegirazi.
Recipe yewainiki kubva kujasi uye raspiberi
Muvara wakajeka uye kunakidza berry kunakidza kwewaini kubva mujasi kunopa raspberry majiro. Zvakakwana kuwedzera 200 g raspberries chete nekushanda kwechinwa kuti uchinzwe kusiyana kukuru.
Zvisungo:
- maoriki e gooseberries - 1 kg;
- doro 70%;
- Raspberry - 200 g.
Kugadzirira
Miti inotapira inokwidzwa inoshandiswa kugomba regirazi, ichizadza hafu yehuwandu wayo. Idzai majiroji newaini, muchivafukidza 2 cm Tinomanikidzira kunwa kwemwedzi mwedzi, mushure mezvo tiwedzere raspberries kuti tisiyeberry uye tirambe tichiomerera rimwe vhiki. Takagadzirira kudurura firimu kuburikidza nekotoni-gauze filter uye mabhodhoro.
Nzira yekuzadza sei jasi?
Kuzadza kwakanaka uye kunotapira kubva kumabhonji kunovimbiswa kunowanikwa pasi pemichero iri pasi apa. Kugadzirira kunotora nguva yakareba kudarika mumapapiro ose akapfuura, asi chigumisiro, sezvinogara chiripo, chinoruramisa kuedza.
Zvisungo:
- gooseberries - 1 kg;
- mazambiringa akaomeswa;
- vodka - 1 l;
- shuga - 1 kg.
Kugadzirira
Majiroji e gooseberries, anotorwa uye akatariswa kubva peduncles, akafukidzwa muhombodo yeplastiki kana chirongo chegirazi ndokudururira muvodka. Tinovhara chigadziko nemakrojeti ne gauze chivigiro uye tinobva taenda kunomiririra mumushumo kwemwedzi 6. Half yakapedza kunwa inofanira kunatswa kuburikidza ne tight gauze filter uye mabhodhoro. Mune rimwe nerimwe rehombodo, wedzera 2 mashupuni e shuga uye akachekwa mazambiringa berry.
Ita kuti mvura inonwa yakachena kubva kune sludge ichabatsira kubika. Dharirai mukana wekunamata mune zvakasvibiswa ndiro, kusanganisa nehuga uye uuye kumota kune moto. Bvisa mutezo unoguma uye uwedzere shuga. Usati wadururira mumabhodhoro, kudururira kunofanira kupera zvachose pasi. Kugadzirira-yakagadzirwa kunwa kwakafanana newaini yakagadzirwa neimba .