Hyssop - kushanda

Hyssop inogara isingagumi-shrub ine mavara ebhuruu, chena, kakawanda kazhinji piniki kana ruvara rwepepuru. Uyu muti unotaurwa muBhaibheri - wakashandiswa mumitambo yekuchenesa. Uyewo, hwesopi yemiriwo ine mishonga yemishonga uye inoshandiswa mumishonga yevanhu.

Zvinhu zvinobatsira zvehisopi

Zvinhu zvakasvibirira zvemishonga yemishonga zvinowanikwa munguva yekuyerera - kubva munaJuly kusvika munaAugust. Chikamu chekumusoro chechirimwa chinochekwa uye chakaoma mumhepo yakaoma yakaoma. Kuumbwa kwehisopi kunosanganisira zvinhu zvakadai:

• tanin - bactericidal uye astringent;
• oleanolic acid - inobatsira zvakanakira mamiriro emwoyo nemidziyo yeropa, inoderedza nhamba yeiyo cholesterol plaques uye inoderedza kupisa;
• ursolic acid - inokurudzira kugadzirwa kwegorgen muganda, kunoderedza kushandiswa, kunoshandiswa kurapa kenza yepachirwere, kunobatsira kunokanganisa genitourinary system;
• resin - yakanakisisa yokurapa zvirwere, inobatsira kuwedzera kwezvidziviriro zvemuviri;
• kushungurudza - kukurudzira chido, kudzorera simba kana wakaneta.

Kushandiswa kwehisopi mukurapa

Kugadziriswa uye kukanganiswa kwehisopi officinalis inoshandiswa kubatsira mukurapa zvirwere zvakadaro:

• broncho-pulmonary system (bronchitis, tuberculosis);
• chirwere chekudya;
• ENT zvirwere (angina, laryngitis , pharyngitis, stomatitis);
• kukanganisa paganda (maronda, kupisa, eczema, marwadzo, dermatitis, mamota);
• musculoskeletal system (rheumatism, arthritis, gout)
• herpes.

Chimiro chitsva chinobereka mafuta anokosha, anoshanda zvakanaka nezvinetso zvehurongwa hwemagetsi, anowedzera kushanda, anovandudza mafungiro kana akaora mwoyo. Uyewo, husopop inoshandiswa pakutsvaga zvirwere.

Kushandiswa kwemishonga yehisopi muzvinyorwa uye kushungurudza

Kuvhiringidzwa kwehisopi kunogona kugadzirirwa zvose kubva mumichero yakasvibiswa, uye kubva pauswa hwakachena. Nekuda kwaunoda:

1. Masipuniki maviri emashizha anodurura girazi remvura inopisa.
2. Tsungirirai kwemaminitsi gumi nemashanu.
3. Kushungurudza uye kutora zvichienderana nehosha.

Semuenzaniso, pamwe nemamiriro ekudzivirira uye kukwezva, inwa girasi rekumanikidzwa kwemaawa makumi maviri nemashanu usati wadya katatu pazuva.

Kuti ugadzirire kuputira kwehisopi kuti uve nechirwere cheputi, iwe unoda:

1. 3 tablespoons yemishonga inodha ndiro imwe yemvura inotonha.
2. Simbisa mu thermos kweawa.
3. Kushungurudza uye doro muhombodo ye thermos.

Tora kunwa mufomu inotonhora Maminitsi makumi maviri usati wadya katatu pazuva pamwedzi.

Kubvisa kurwiswa kweAphma muAphma kunogona kubatsira musanganiswa weuchi uye mashizha ehisopi, akavhenganiswa muchiyero che1: 1.

Kuporesa ganda muhuputi hwehisopi, girasi yakanyoro kana bhanhire yakanyoroveswa uye inoshandiswa kunzvimbo inobatwa.

Zvinokwanisika kushandisa hyssop herbs uye sechinguva mumasobho, yechipiri mafundo uye saladi. Izvi hazvibatsiri chete pakurwisana nekuora mwoyo, asi zvinobatsira kuita basa reropi, tumira up digestive system uye kuputsa mafuta.