Isu tose tinoziva kuti kubva pakudya zvokudya zvinokurumidza kudya, zviri nani kurega zvikonzero zvekuchengeteka kwehutano hwako. Asi ndezvipi zvinodzivisa kufara kunakidza kwakanaka kwe shawarma imwe yakagadzirwa kumba? Uyezve, munyaya iyi njodzi dzose dzinoderedzwa uye kunze kwekunakidzwa kwekunonoka kunze kwekunge kune ngozi yekudya zvekudya. Mushure mezvose, zvakaoma chaizvo kurwisa chikamu chinowedzera chekusanganisa kwakagadzirwa kwedhayi yakagadzirirwa pasina.
Zvadaro, tichakuudza kuti ungagadzira sei shaurma mune pita chingwa uye kuti ungafambisa sei uye fry nyama yake.
Nzira yekugadzirira sei tsvina yakagadzirwa neimba yakagadzirwa nehuku?
Zvisungo:
- pita zvishoma zvishoma zvakapetwa pita chingwa - 2 pcs;;
- chilled chicken pie - 2 pcs;;
- mutsva yakasvibirira mashizha-tomato - 1 pc.;
- mutsva-mizinga yakakura - 1 pc .;
- garlic meno - 2 pcs;;
- white cabbage tsva-kuravira;
- mayonnaise - 120 g;
- cream yakasviba - 220 g;
- zvinokonzerwa nemafuta nezvinonhuwira zvekukuya gorosi - 30-40 g;
- Munyu - kunwa;
- mafuta anonatswa e-sunflower - 55 ml.
Kugadzirira
Maawa mashomanana vasati vatarisirwa kubhadharwa kweShawarma, isu tichakupai huku. Kuti uite izvi, gadzirisa faira yegumbo kubva pamapfupa, tora muzvidimbu zvakasvibirira uise mubhokisi. Isu tinowedzera kuumbwa kwezvinonhuwira uye nguva yekuchengetedza huku , munyu, tinoisawo magiramu emakisi eumunyu uye tiisanganise. Isu tine ndiro yeyama marinated mufiriji kwemaawa mashoma maawa manomwe.
Zvichienderera mberi pamusoro pekubika gorozi yegarlic ye shawarma uye yemiriwo yekuzadza. Nokuti muto unosanganisa musara wakasara pamwe nemayonnaise, uwedzerewo zvakanyanyisa manyowa mazino, munyu kunamora uye kusanganiswa. Iye zvino tinotanga kudya miriwo. Shambai tomato uye cucumber muputse uye mucheke zvimedu zviduku kana mashizha, uye kabichi melenko shiny.
Tinoisa nyama yekuku muganda rinopisa nemafuta e-red-hot sunflower kunze kwekunhuhwirira uye fry kubva kumativi ose kusvikira zvigunzva zvinopisa zvinonaka zvinowanikwa. Zvino nerubatsiro rwemupi unopinza mune ganda rinopisa rinoputira zviduku zviduku duku, zvichivabata neforogo. Ichokwadi kuti izvi zvose zvinogona kuitwa kana ganda rinopisa rinokandirwa simbi. Zvokudya zvemazuva ano nezvipfeko zvisingabatsiri hazvikwanisi kukurira miedzo yakadaro, saka zviri nani kuvhara chicken muhote. Asi unyanzvi uye unononoka asi unoshanduka, kana iwe ukazviita pakarepo muchitsiko chakatsva-simbi chinopisa.
Patinenge tichishongedza shawarma, tinotora chingwa chepita patafura, tichichiparadzira nemashizha maviri eupupuri, kuparadzira kabichi, tomato uye makomkoro uye kugovera hafu ye nyama. Tinodururira pamusoro pezvikamu zvakaenzana nemucheka, tora pita chingwa pazasi uye kurutivi kune rumwe rutivi, uye wozogadzira chigadzirwa sehomwe. Iye zvino svetura iyo nyoka muchiganda kana pane moto unopisa uye unofara.
Nokudaro, unogona kubika yakanakisa zvikuru yekare shawarma, yakanyatsogadziriswa kutora kwedu. Kutora iyi kamukira sechikonzero uye kuisa pfungwa pane zvaunofarira zvinodiwa, iyo nyoka inogona kubhadharwa uye yakasiyana, kusanganisira zvimwe zvigadzirwa zvayo. Saka, somuenzaniso, kuwedzera grated cheese uye mushroom wakabikwa pamwe nemiriwo uye nyama, tinowana
Uyezve, kana uchida, iwe unogona kuwedzera tora yegarlic sauce nekuwedzera pasi zir, curry kana musanganiswa weku oriental seasonings. Izvo zvakasarudzirwa yemiti yemuriwo haisiwo mazano uye inogona kuchinjwa zvisingazivikanwi, kushandura kabichi nemashizha etutike, matsva eucucumber salted, uye tomato neBulgarian sweet pepper.
Kuti ugadzirire shanduro yekudya ye Shawarma, unogona kutora chifuva chechifu panzvimbo yehuku yemakumbo, uye shandura mukisi wakasviba uye mayonnaise yemuuce ne yoghurt yemasikirwo .