Kusarudza yakanaka imbwa yezvokudya ibhizimisi rakaoma uye rinorwadza. Mushure mezvose, kubva pane izvo zvipfuwo zvako zvinodya, utano hwake uye hupenyu hurefu hunoenderana zvakananga. Muchiitiko ichi, zvinhu zvakawanda zvinotorwa munyaya: zera, uremu, dzinza uye kunyange hutano hwemhuka. Zvisinei, mumusika wemazuva ano, unogona kuwana mhando dzakawanda dzekudya zvakasvibisa zvinosanganisira zvakaderera michina yezvinhu zvakasikwa uye boka rezvinhu zvisina kufanira, zvinokuvadza, izvo zvisingabatsiri chero mhuka kumhuka.
Nokudaro, vazhinji vanowiri vachisarudza kutenga zvokudya zvezvipfuwo zvavo kubva kuvarimi vanovimba. Chimwe chezvinhu zvakadai ndezvokudya zvembwa yeBelkando. Iyi ndiyo chaiyo yezvokudya zvakanaka zvinogamuchirwa nevarimi vakawanda vembwa nevarimi munyika. Iine zvinhu zvose izvo muviri wemhuka unoda pamatanho ose ehupenyu hwahwo, iyo iyo yakakunda mukurumbira wakajeka pakati pemamwe mabhuku akawanda. Kuti uwane mamwe mashoko nezvechigadzirwa ichi, ona nyaya yedu.
Imbwa yezvokudya Belkando - unhu
Kuenderera mberi kubva kunekuti nyika inobereka yemhando iyi yezvokudya iGermany, pfungwa yehutano hwakanaka hwechigadzirwa huri kutotaurwa. Zvechokwadi, Belkando zvokudya zvakaoma zvembwa, ndezvomutambo wezvinhu zvakakura-premium products, zvine zenyama chete nyama itsva uye zvigadzirwa zvekusika zvakabva. Mucherechedzo hapana ma soya, mavhenekeri, ne-makemikari, GMOs nezvimwe zvakashata zvakagadziriswa zvinhu zvakagadzirwa.
Mishonga iyo inhengo yeBelkando chikafu yezvokudya inonyatsogadziriswa mukugadzirwa, uko huwandu hwekutonga kwehutano hunochengeterwa. Nokudaro, mavitamine uye michina inochengetedza dzimba dzavo. Somugumisiro, mhuka inogamuchira huwandu hwakawanda hwemhuka inokosha inokosha yemapuroteni nemamwe zvinhu zvinobatsira izvo zvinonyorerwa nyore nyore nemuviri. Rimwe mugove wezuva nezuva wekudya zvakakwana kune chipfuwo chako chakakwana kwezuva rose.
Mukuwedzera, Belkando imbwa yezvokudya ine zvivako zvakadai sa rye, gorosi, mazai, michero yekurai, mishonga yemishonga. Vanobatsira kusimbisa hutachiona hwemhuka uye kuratidza kushandiswa kwemasabolism. Izvozvo zvinobva mumakrobahydrates munyaya iyi ndeye tsika inonzi "amaranth", iyo iyo mhuka inotora simba yezvigaro zvayo zvezuva nezuva.
Kuburitsa kwezvokudya zvakagadzirirwa imbwa Belkando, zvinonakidza zvinofadza zvakasiyana-siyana. Vagadziri vanopa mikana yakawanda yemishonga inofananidzirwa nevana, vanhu vakuru uye imbwa dzakwegura, mhuka dzisingabatsiri kana maitiro, mafudzi makuru uye maduku uye kunyange vanhu vane zvirwere.
Pamusana pehupamhi hwepamusoro, kuumbwa kwakakwana kwevhithamini nemaminera uye kusakuvadza kwakakwana, zvokudya zvakaoma zvezvimbwa zveBelkando ndiyo nzira yakanakisisa kune mukaka wamai kune vana vaduku vaduku. Nekubatsira kwavo, zvinokwanisika kuendesa mwana kune imwe "munhu mukuru" kudya pasina kurwadziwa.
Nokuda kwehupenyu hunoshingaira, kune mishonga inosanganisira 70% nyama yakachena, kusimbisa musculature uye skeleton.
Mhuka ine hupenyu hunoshingaira inokodzera kudya kwakagadzirirwa imbwa Belkando inosanganisira 80% yenyama, kusanganisira mafuta, ayo anokurumidzirwa kunwa uye akachekwa nemuviri, mapuroteni, anobatsira amino acids, mbeu yeflakisi (kuzadza muviri nemafuta acids), yucca kubvisa (kudzivirira kupisa) uye ossicles mazambiringa (kubva kunhuwirira kusina kufadza).
Kune imbwa "pazera remakore" kana zvinokonzera zvirwere, zvinodyiwa zvakabva pamutton nyama, mupunga uye oats zvakakodzera. Nokuda kwezvinyorwa zve lecithin, linoleic acid, firk mbeu uye mbiriso zvose zvekudya zvakaoma zvembwanzvi Belkando anopa zvipfuwo zvine utano hweganda uye kupenya kwakasvibirira kwebwe.