Dill vodichka yevana vatsva - sei kubika?

Vose vatsva mumwedzi yekutanga yeupenyu vangada dill vodichka. Izvi zvinogadziriswa chirongwa chepakati pezvirwere zvakawanda. Kunyanya kuzivikanwa kwekushanda kwayo ndiko kudzivirira uye kuburitswa kwevana, iyo inenge inotarisana nevabereki vose. Izvi ndezvemukati kumakumbo maitiro ekugadziriswa kwevana vatsva kunzvimbo itsva, uye kune vana vasiri kunyanyisa. Asiwo dill mvura inogona kubatsira amai, avo vasina mukaka wakakwana, kuti vabatsire kutonga lactation kana kudyiwa.

Mu pharmacy, mishonga yakawanda inotengeswa, ine mukugadzirisa kwayo dill rimwechete, pamwe chete nematafura yakabva pairi, asi iwe unogona kuzviita iwe pachako, kunyatsoita zvatichakuudza.

Nzira yekupikira dill vodichku yemucheche?

Iropepi yemirairi iri nyore, iwe unoda zvishandiso kubva kumishonga yepamusoro kana kubva mubindu rako. Pasinei nezita racho, kuputika uku kunogadzirwa kwete kubva kumiti yemidziyo, asi kubva kune mbeu yefennel, iyo ine zvinhu zvakawanda zvinobatsira muviri. Fennel anotarisa semarara, zviri nyore kutarisira, kuitira kuti iwe unogona kudyara mbeu iyi mubindu rako kuitira kuti ive nayo. Kana izvi zvisingakwanisi, iwe unogona kugara uchitsvaga chidimbu chakakosha mumishonga.

Mune mishonga yemishonga, inoitwa nenzira iyi: 1 litre yemvura yakachena yakasvibiswa, tora 0,05 ml yemafuta anokosha emiti ye fennel uye isanganise. Iwe unogona kuchengeta uye kushandisa mvura yakadaro kwemwedzi. Dill vodichka mumba inoitwa zvishoma zvakasiyana nekuda kwekuti kuwana fennel mafuta kunogona kunge kunonetsa. Kazhinji chikamu chiduku chemvura yeDill yakagadzirirwa, kuitira kuti irege kuchengetwa kwenguva yakareba. 1 teaspoon ye dill mbeu ( fennel ) inopa 200 ml yemvura inodziya (tora mvura yakachena yakasvibiswa!), Mushure meawa iyo kuiswa kwacho kunonatswa. Kana imwe nguva mvura inotonhora, unogona kuipa mwana wako. Muchirevo chekuti, amai vose vanogona kuita kuti kuvharwa uku kuzvimirire, izvi zvichachengetedza mari pakutenga zvinodhaka zvinodhaka zvinodhaka uye teas. Ngatitsanangurire dzimwe pfungwa:

1. Kana kukanganiswa kuri kugadzirwa newe kumba, zvakanakisisa kuzviita mune zviduku zvishoma, kakawanda sezvinobvira.
2. Iyo yakatengwa 1% ye fennel mafuta (uye mamwe mave atova mumiti yakagadzirwa nemvura yakazara dill) inochengeterwa kusvika mwedzi pane kutonhora kwemahwindo.
3. Kana iwe wakatenga mishonga iyi nenzira yehupfu kana yakaoma dill yeti mumabhegi, zvino inofanira kunge yakashongedzwa pakarepo isati yashandiswa, sezvakanyorwa mumirayiridzo.

Nzira yekugadzira dill vodichku yakatove yakachena, zvino zvinokosha kuziva kuti vana vanozvarwa vanogona kupa chii. Zvine zviratidzo zvakajeka zvemuviri colic (mwana anachema pasina chikonzero chakaoneka, kubvongodza, kusungira, kusungira makumbo kumuviri), mitemo yakadaro yekurapa ne dill vodichka inoshandiswa:

1. Mazuva okutanga, usapisa 1 teaspoon yekuperesa nguva pfupi usati wadya usati wapfuura katatu pazuva. Kune vamwe, ikozvino kugadzirira zvigadziriswa zvinotaurwa, kuti zvakakwana uye madonhwe 3-5. Kana zvikava zvakajeka kuti zvinokonzera fennel mumwana hazvisi, muyero unogona kuwedzerwa (uchipiwa musati wapedza kudya).
2. Mwana paanenge achiyamwisa zviri nani kupa mvura dill kwete kubva muhombodo, uye mumupuni uye kuiswa mukati kuti uwedzere mukaka wemvere.
3. Mwana paanenge achida kudya kana kusanganiswa anogona kuchengetedza kuvharwa kwe fennel muhombodo kana kupa zvakasiyana.
4. Dill-mvura inogadzirisa zvachose chigadzirwa chinogadzirisa kudya kwemwana, chinogona kusanganiswa nemimwe mishonga kana zvichidiwa.

Dill vodichka yevana vanozvarwa nevana, kana iwe uchibika kumba, sezvinoitwa nevanhu, -cho chinhu chinonyanya kukosha uye chinowanikwa kune vose. Pakutanga kwehupenyu pamwe chete nechecheche, inogona kungova kununura kubva kuchema kunorwadza kwezvimedu uye kupa vabereki vatsva husiku humwe hunyarara humwe.