Cold in a pressure cooker - recipe

Chilled chikafu chinonaka uye chinopa utano. Yakabatanidzwa mune zvayo yakagadzirwa na collagen, iyo inobatsira paganda, mafundo, vhudzi nemisungo. Iwe unogona kuzviita kubva kumarudzi akasiyana eenyama. Ngatitsvakei mapeji ekubika kubiya mukati mekumanikidza.

Nzira yekubika hove mumhepo inopisa sei?

Zvisungo:

Kugadzirira

Saka, kuti tigadzirire kutonhorera mumhepo inokonzera, tinotanga kugadzirira nyama yose: nyatsodzirai ganda kubva kune gumbo rebebe, gadzirai huku uye mucheke zvose muzvikamu zviduku. Isu tinoshandura nyama mukati memhepo inopisa, tidira mvura inotonhorera nenzira yakadai kuti mvura inofukidza nyama zvachose. Isu tinounza kuzarurirwa kuvhara kubika, nguva nenguva kubvisa mvere. Zvadaro tinoisa bharuti yose yakakoshwa uye karoti, inonongerwa kusvika kunonaka, wedzera mazai epa uye mashoma peppercorns madema. Tinovhara mucheki wekumanikidza nechifukidziro, kumirira kutengesa kwevhavha, kuderedza moto uye kubika pamhepo yakadzika kwemaawa matatu. Ipapo ibvisa moto, uvhare mhepo yose kubva muvhavha uye unyatsovhara chifukidzo chemhepo inopisa.

Apo nyama nemukaka zvinotonhora kusvika kune imwe nyika inodziya, tinotora nyama ndokuisasa. Iparadzanisa pfupa uye ganda, uye zvese zvinotemwa kuita zviduku zvishoma uye zvakapetwa muumbwa kusvika kune hafu yekukwirira. Garlic inocheneswa, yakapwanyika uye inogadzirwa mumucheka. Broth dosalize kuitira kuti zvinyanyisa usava. Dururira gelatin uye kupisa zvishoma, zvichiita kuti granules iparadze zvachose. Zvadaro furaza muto ugodira nyama. Vhura zvidimbu uye uchenese kutonhora kwedu, kubikwa mukumanikidzika, kugadzirisa munzvimbo inotonhora. Mushure maawa anenge mashanu, tinotora midziyo yacho, tichicheka chidimbu muzvikamu, tichiisasa nemashizha akachekwa uye tinoshanda nayo nemasitadhi kana ketchup. Ndizvo zvose, chikafu chinonaka chekudya mumhepo inokonzera kugadzirira yakagadzirira.

Uye zvakare nyore uye nokukurumidza, jelly inogona kubikwa mune mumwe mubatsiri wekicheni - mu multivark .