Richesi iri pasi apa ichakubatsira iwe kugadzirira shudel yekare kumba. Sekuzadzwa kwedisiteri iyi inoshamisa, unogona kushandisa sevriry cherries nemiti, nemaapuro kana mapeari, zvichiwedzerwa nemafuta omumakwenzi.
Viennese strudel ne cherry - recipe yakawanda
Zvisungo:
Kuedza:
- upfu - 290 g;
- mvura yakachena - 160 ml;
- mafuta emiriwo - 40 ml;
- munyu - piniki;
Kuzadza:
- cherry seedless - 750 g;
- granulated shuga - 320 g;
- almonds kana walnuts - 100 g;
- mafuta - 100 g;
- mupfu wehupfu .
Kugadzirira
Kutanga, gadzira poda ye strudel maererano neyakadzika kamukira. Kuti uite izvi, funganisa mazana maviri magamu eupfu hwakatsetseka neminwe yemunyu, ita groove mauri, uwedzere hupuni hwemafuta akacheneswa, udira mvura inodziya ugovhenganisa hupfu. Nekusagadzikana, hazvizoshanduki kuva mhepo ine simba uye inonamatira pamaoko ako. Asi usati wowedzera hupfu, asi ingoisa maoko ako namafuta ezviyo uye usanganisa mamwe maminitsi gumi. Pashure pacho, tinovhara furawa coma nefirimu yezvokudya uye tinoisiya mumoto kweinenge awa.
Panguva ino, tichagadzirira kuzadza. Kuti uite izvi, isai cherry kunze kwemakomba mupuvha, vidururire neshuga uye musarudzei moto. Pisa mumuviri wekumota, uchimutsa, uye rega ufukidze kupisa kunononoka kwemaminitsi mashanu. Ikozvino bvisa mudziyo kubva mumoto, kuponsa cherries musirasi, uye wozoikurira zvakare mu colander uye irege iyerere.
Walnuts kana almonds inodururwa pane pani yakaoma uye inopisa kwemaminitsi manomwe, ichikurudzira, pamusoro pemhepo inotonhora. Mushure mokupedza kupera zvakakwana, senyai mbeu yakakura mu-blender tank.
Panzvimbo yakadzika yakaparadzira jira rakachena rakagurwa kana tambo yekotoni, risa iyo neupfu hwakasara, uparidze hupfu pakati, uite guruva neupfu hwakatsetseka ugoiputira uye uhuputire kuhupamhi hwemaundi mamita mashanu. Mushure meizvi, simudza rakaputirwa nechemberi kwemasango uye utange kuiraira zvishoma nezvishoma zvakakomberedza denderedzwa. Uwandu hwehupfu hwakatambanudzwa hunofanira kuva hwakadaro kuitira kuti kuburikidza nawo iwe unogona kuona muitiro kana chirabwe. Zvadaro tema nekasira yakasara makona akareba ehupfu uye uenderere pakuumbwa kwe strudel. Isu tinopedza uso hwehupfu nekanyunguduka kaurimu bhuru, uchishandisa bharuti yekubata, uye ozozora marimu, achidzoka shure zvishoma kubva kumativi. Isu tinoradzika ma cherries, tinosasa neasara yakasara uye
Pakugadzirira tinopa dessert kuti tire maminitsi mashanu, uye tozocheka kuva zvikamu, tinosvina nehuga hweupfu uye tinoshumira ne ice cream bhora.
Iroji yakarongwa ichavewo chikonzero chakanakisisa chepulosi yepludel yekare. Chero munyaya iyi chete, panzvimbo yekutarisa, unoda kutora maapuro akatema, uye panzvimbo yemiti yakakoswa inotapira mazambiringa.