Parizvino, chiJapan chikafu chinonyanya kufarirwa munyika dzakasiyana. Imwe yezvokudya zvakanakisisa zveJapane ndiyo huku muTeriyaki muto. "Teriyaki" (kana kuti "Teriyaki") ndeyomuti weJapan sauce. Gadzirirai kubva kune soy sauce, iyo inowedzerwa chimwe chimwe chezviyo kana kuti murairi wewaini inotapira, zvakasiyana siyana zvinonhuwira, uyewo uchi kana shuga.
Teriyaki sauce inoshandiswa zvakanaka ne nyama uye hove dzehove, inoshandiswawo se marinade yekutanga kugadzirira nyama kana hove kuti inotevera kupisa kwehutano uye inowanikwa pakupedzisira yekubika. Mumaguta makuru, akagadzirira Teriyaki mucu inogona kutengwa muzvitoro zvakasiyana kana mumatare akakodzera ezvitoro zvikurusa. Uye iwe unogona kubika muto we "Teriyaki" iwe pachako - hausi wakaoma.
How to cook Teriyaki sauce?
Zvisungo:
- 100 ml yehuta soy sauce;
- 100 ml nekuda;
- 100 ml ye myrin (inogona kutsiviwa neSherry yakasimba);
- 1 puniki yeuchi uchi kana tsvuku tsvuku shuga.
Kugadzirira:
Zvinokwanisika (izvi zvatove zviripo zvekare) kuwedzera gorosi yakasvibira kana yakaoma uye zvimwe zvinonhuwira zvakaoma. Zvose zvinosanganiswa zvinosanganiswa mumudziyo unoshanda uye zvinopisa, zvichiramba zvichifambisa, mumvura yekushambidza kusvikira shuga inopera zvachose. Iyo muto inoputika nehafu. Uchi hunoiswa mushure mokuva evaporation, shuga - kumusoro. Iko kusagadzikana kwemupuro wakagadzirwa kunofanirwa kufanana neshizha rakasvibira kana liqueur. Mucheka wakagadzirwa unogona kushandiswa pakarepo kana kudirwa mugirazi, yakavharwa zvakasimba uye yakachengetwa mufiriji.
Nzira yekubika sei Teriyaki huku?
Ngatitangei mikoko yakakura (pamwe netikudya zvekudya), muchidimbu fry mumafuta ezvemichizha kana pane grill, pamusana pemhepo, kusvikira kuputika kuchiumbwa. Teriyaki sauce inodururwa mukapu inopisa, inounzwa kumota, kuisa zvidimbu zvekudya yakakangwa, yenguruve kana hove mune frying pan, zvakanyatsogadzikana, zvakashamisika uye inotungidzirwa pamusoro pepakati moto. Zvipfeko zvechigadzirwa chikuru chinofanira kuvharwa nemuchero semucheka uye kuva nechimiro chinotyisa.
Gadzirira nyama
Nokudaro, iyo mhodzi muupu "Teriyaki", kamukira pedyo nechokwadi.
Zvisungo:
- huku nyama kubva pachipfuva kana 2-3 makumbo (pasina, asi zviri nani neganda);
- Teriyaki sauce;
- mafuta emafuta mashoma (zvakakosha kushandisa musanganiswa we sunflower nesamame).
Kugadzirira:
Nzira yekubika sei Teriyaki huku? Chicken nyama yakagurwa muzvidimbu zviduku, kureva, kuruma, kuitira kuti yakabikwa zvakanaka uye kuti yakange yakakodzera kubatanidzwa nemubatsiro wehafu (kureva, zvimedu). Tinodya nyama mune zvishoma zveTeriyaki muto weawa. Kanda nyama mucolander, isuke uye uidye. Iwe unogona kuumisa nemucheka wekuvhara-ipapo hakuzovi nekuperesa kana uchipedza.
Kubata chicken
Isu tinopisa mafuta mumatanda akadzika (zvichida yakatorwa-iron) inopisa pani pamusana wekupisa. Paridzai zvidimbu zvekuku mune frying pan pasi (kuitira kuti musanamatira) uye fry zvakafanana kubva kumativi ose, kutonga spatula. Zvipfeko zvehuku rinofanira kuwana mavara akanaka e-golden hue. Fry nekukurumidza, usapinda mukati, mukati memkoko inofanira kugara yakasviba. Kana zvidimbu zve nyama zvakanaka zvakabikwa, zvibvise kubva pane ganda rinopisa, bvisa anenge mafuta ose, uise ganda rinopisa pamoto zvakare, udira muto "Teriyaki" mukati mawo. Kana zvinhu zvose zvinotapira, kuderedza moto. Ipapo iwe unogona kuita nenzira mbiri dzakasiyana.
Itai kuti ive yakagadzirira
Method one. Wedzerai zvikwata zvekukudzoka mupani pamwe nemuuce uye kudzima, kuchinja zvidimbu ne spatula kuitira kuti mucheke muto uwane zvakanaka. Ita kwemaawa mashomanana kusvikira muto unenge wakaoma.
Method two. Isu tinomesa teriyaki muto wepamusoro wekupisa uye tinodurura zvimedu zvakakangwa zvekuku. Muchikamu chechipiri, ganda rinoputika rinoramba riripo.
Zviratidzo zvekushumira ndiro
Akashumira chicken "Teriyaki" nemiriwo pamashizha emakabichi (shandisa peking kabichi, uye mashizha ejuba