Chashushuli muchiGeorgia ishandisi yenyika, inonyanya kukosha inyama. Izvi zvinoita kuti tive nekudya kusinganzwisisiki, apo nyama inodzwa mumwanda mishonga inonhuhwirira. Zita racho rinoshandurwa se "rakapinza", saka nyatsotarira kuwanda kwepiresi inopisa.
How to cook chashushuli?
Kugadzirira chiGeorgian dish chashushuly, haufaniri kuita zvinyanya kuoma zvakagadziriswa, chinhu chikuru ndechokuita zviito zvakakosha:
- Nyama inofanira kudyiwa nemiriwo mujisi rayo, kuwedzera huwandu hwemafuta emafuta husingadiwi.
- Zvakanaka kudonha kwe chashushuli muchiGeorgia zvichave kazanok, nokuti inodya haizove yakaoma uye isingaomeswi.
- Chashushuli inogamuchirwa kuti ishumire pasina chekuwedzerwa zvimwe, chete nechingwa.
Chashushuli on ketsi
Kuti tive nekubika kubika kwekudya kwechiGeorgia, zvinokurudzirwa kushandisa chikafu chinoridzirwa chashushuly. Inowedzera yakawanda yematata, kuitira kuti yakave yakasviba uye yakayeuchidza yekutanga kudya. Iyo inoshandiswa pa ketsi - iyo ganda rakaoma-yakakomberedzwa ganda rakagadzirwa nevhu rakasvibira nechepasi masvingo ezvokudya, kuitira kuti zviri nyore kuedza kudya.
Zvisungo:
- cilantro -100 g;
- veal - 1,5 kg;
- tomato paste - 100 g;
- tomato - 1 kg;
- garlic - 4 cloves;
- onion - 2 zvidimbu;
- mafuta - 100 g;
- waini yakaoma chena - 200 g;
- tsvuku tsvuku tsvuku, munyu, hops-suneli.
Kugadzirira
- Vheji yakatemwa, shandisa mvura. Pamusoro nechitsuwa chemafuta uye simmer nyama pane moto muduku.
- Tomate yakanyoroveswa nemvura inopisa, yakanyungudutswa uye yakagaurwa.
- Onion uye garlic yakagurwa zvakaputika, isa pamusoro pe nyama uye kubika kusvikira yabika.
- Pakupedzisira wedzisa tomate, tomate paste, waini, zvinonhuwira uye pepper. Usati washanda, wedzera gorosi rakasvikwa kune chashushuli muchiGeorgia.
Chashushuli yenguruve muGeorgia
Muzvokudya zveGeorgia pane zvakawanda zvakasiyana nyama nyama, pakati pazvo zvakakosha zvakakodzerwa nechashushuli kubva kune inguruve . Iko kunofadza zvikuru uye zvishoma zvitsuwa, sarudzo iyi yakakwana nguva yechando. Inowedzera kubatsirwa ndeyokuti ine zvinhu zvose zvinowanikwa.
Zvisungo:
- nguruve - 600 g;
- pepper inotapira - 600 g;
- hot pepper - 1 piece;
- onion - 2 zvidimbu;
- tomato - 500 g;
- garlic - 1 musoro;
- munyu, pepper, bay leaf;
- hops-suneli - 1 tsp.
Kugadzirira
- Nguruve ikacheka mumakerubhi, fry mubhokisi.
- Gadzira miriwo uye uwedzere nyama.
- Dururirai tomato paste kubva mubhodhoro, wedzera zvinonhuwira uye garlic, gorova kweawa. Kune tafura chashushuli muchiGeorgia, shumira nemagindu.
Chashushuli kubva kunyore muGeorgia
Nzira inowanzozivikanwa uye yakakurumbira ndeye veal chashushuli . Zvakakosha kuti kuwirirana kwechikafu ichi ndeche-mvura. MuGeorgia iyo inogamuchirwa kushumira ne pita chingwa kana piraji yezviyo. Kune nzira mbiri dzekugadzirira: kutanga, unogona kunyanya nyama nyama shomanana, wozoiisa mumvura yako pachayo kana kuidzikisa neeiii, uye ozodzima zvachose.
Zvisungo:
- Nzombe - 500 g;
- onion - 4 zvidimbu;
- juice - 2 tbsp. l.;
- mafuta ezvirimwa - 2 tbsp. l.;
- ChiBulgarian pepper - 2 zvidimbu;
- matsva matata - 400 g;
- hops-suneli -0, 5 tsp;
- tomato juice - 3 tbsp. l.;
- garlic - 3 cloves;
- munyu, dill, parsley.
Kugadzirira
- Nzombe uye anyanisi zvakagurwa kuita zvidimbu, kubatanidza nekudzikisa zvose zvakanaka nekubatsirwa nemaoko.
- Dururira mumafuta, jisi remonimu, siya kwemaminitsi makumi matatu.
- Mumoto wakaoma wakaoma wakaisa nyama neeiii, simmer kwemaminitsi makumi maviri nemakumi maviri nemashanu.
- Wedzera zvimwe zvakasanganiswa, kunze kwekiki nemadhi. Ivhara kweawa imwe chete.
- Pakupedzisira shandisa munyu, garlic nemasvini, kusimbisa chashushuli, kubikwa muchiGeorgia, 10-15 maminitsi.
Chashushuli kubva chicken - recipe
Zvinoshamisa zvinonaka zvinouya uye chashushuli kubva kuchikuku, kubatsirwa kwayo ndiko kukurumidza kwekubika uye kuti iyo rudzi rwe nyama rinoreva kudya. Pakugadzirisa kubvisa nyama ichava yakanyorova, inogona kuiswa nyore nyore nemakona akaoma. Zvakanakisisa kushandisa chikamu chakadaro sehadzi yehuku.
Zvisungo:
- chifuva - 2 pcs;;
- onion - 2 zvidimbu;
- tomato - 7-8 zvidimbu;
- garlic - 1 musoro;
- pepper peas - 10 pcs;;
- tsvuku tsvuku tsvuku - 0, 5 tsp;
- munyu, miriwo;
- hops-suneli, zvichahika, coriander.
Kugadzirira
- Chop the fillet.
- Chop onion, fry.
- Wedzera nyama, garlic yakagurwa, uye pepper kune anyanisi.
- Fukidza juisi kubva pamatato, ugodira nyama mukati mawo, uuye navo kumota, uye mushure meawa imwe uchitsika padhifu.
- Pakupedzisira, wedzisa munyu uye gorosi yakasvibiswa. Inopa iyo ndiro kwemaminitsi gumi nemashanu.
Chashushuli kubva mutton
Kunyatsoona mitemo yese yenyika yose inobatsira ruzivo chashushuli muchiGeorgia, iyo inosanganisira gwayana mune zvaro. Nyaya iyi yenyama yakakosha kwazvo, zvinonaka zvepakutanga zvinopiwa kune imwe nhamba yezvinonhuwira, izvo zvingasarudzwa maererano nekunakidza kwomunhu wacho.
Zvisungo:
- veal - 500 g;
- onion - 2 zvidimbu;
- garlic - 2 pieces;
- cilantro - 1h. l.;
- hops-suneli - 1 tsp;
- pepper inotapira - 2 pcs;;
- achahika - 4 tbsp. l.;
- dill, parsley - 50 g;
- tomato - 300 g;
- munyu, pepper.
Kugadzirira
- Cheka nyama mumakumbo, eiii muhafu yezvindori. Vanyengedze, wedzera munyu, vhara muizhika uye simbisai hafu yeawa.
- Fry nyama iyo mubhuku. Wedzera zvinonhuwira uye garlic, simmer kwemaminitsi makumi maviri.
- Kubva pamatato inogadzira sauce, kuwedzera kune nyama pamwe chete nepepper uye simmer kwehafu yeawa.
- Geda dill nemadhishi, vhura mubhokisi. Chashushuli, yakabikwa muGeorgia, inomira maminitsi makumi maviri nemashanu.
Chashushuli nehowa nemapomegranate mbeu
Nendiro ye nyama ine peki inopisa mukati meKazanka unogona kuedza uye kuwedzera zvigadzirwa zvinotaridza mavara avo anonakidza. Iwe unogona kunyange kubika chidimbu chakaonda uye uite chashushuly yewaini, uko ichange ichinyanya kukosha. Icho chinonyanya kukosha chekudya chichava mbeu yemapomegranate.
Zvisungo:
- mvura - 150 ml;
- champignons - 200 g;
- onion - 100 g;
- dill - 10 g;
- tomato - 100 g;
- matamba emukomamba - kufuta;
- munyu, pepper.
Kugadzirira
- Mbeu, anyanisi uye tomate zvakagurwa.
- Fry the anions, uye wobva wawedzera mushwa, magidhi uye tomate.
- Pakupedzisira, inyura mumvura, munyu uye pepper, kudya kwemaminitsi mashomanana.
- Kugadzirira kwe chashushuly kunoguma nekudikanwa kwekusasa nemaramba yemapomegranate.
Chashushuli kubva kuSalmon
Paunosarudza kugadzira chashushuli , unogona kushandisa nzira yepakutanga uye uite chikafu ichi, uchishandisa sechinhu chikuru chesaumoni. Hove ichawana tambo isina kujairika, nekuda kwekushandisa kwezvinonhuhwirira zvinonhuwira, iyo yakagadzirirwa iyo inosarudzwa maererano nechishuwo chaiye wekodhi.
Zvisungo:
- fillet ye saumoni - 1200 g;
- waini vhiniga - 0.5 cup;
- greens (dill, parsley, coriander);
- Zvinonhuwira (Imeritin safoni, sinamoni, clove, pepper, hops-suneli);
- onion - 3 zvidimbu;
- garlic - 2 cloves.
Kugadzirira
- Cheka zvidimbu zvidimbu uye wira.
- Ita muchero nekusanganisa zvinonhuwira, eikisi yakagurwa uye garlic, magini uye vhiniga.
- Sungai muto muhove uye simmer kwemaminitsi gumi.
Chashushuli muchiGeorgian - recipe in multivariate
Iwe unogona kuita kubika nyore uye kuita chashushuli mune multivariate. Ichi chikafu chinopiwa nesarudzo yezvigadzirwa zvezvidimbu, iyo recipe inoshandisa yakawanda yemiti inonhuwira, asi iyo nzira inogadziriswa nekuisa miitiro yakasiyana. Mutevedzeri achangoda kugadzirira zvigadzirwa munguva yekuzviisa mumudziyo wekushandisa.
Zvisungo:
- Nzombe - 500 g;
- tomato - 3 pcs;;
- ChiBulgaria pepper - 3 pcs;;
- onion - 2 zvidimbu;
- tsvuku tsvuku tsvuku, munyu, pasi pepper;
- garlic - 2 cloves;
- greens.
Kugadzirira
- Dura nyama ugoiisa muzvinonhuwira kwehafu yenguva.
- Muchengetedze yega fry anyanisi nenyama, zvino sangananisa.
- Wedzera garlic, pepper, tomate.
- Kuchengeta purogiramu "Kuchenesa" kwemaawa maviri.
- Mutsva wekubika kubika zvinopera nekuwedzerwa kwemiti asati ashumira.