Mukadzi chero ipi zvayo akanaka muimba mune arsenal nguva dzose ane chirongo chehove yakakodzwa, yakanyatsochengetwa kuitira chiitiko chisingatarisirwi. Izvi zvinogona kuva kuuya kwevakashanyi kana kungorega kubuda mumba musati yakaipa yekudya. Muchiitiko ichi, unogona kukurumidza kufunga nezvechinhu chinonaka uye chepakutanga nehove yakakoniwa. Tinopa zvinhu zvakasiyana-siyana zvekudya zvakadai pasi apa mumapeji edu.
Manyowa ehove yakagadzirwa nekakani nemapatatisi nemazai - kamukira
Zvisungo:
- hove yakakoniwa - 240 g;
- mbatata yakabikwa muyunifomu uye yakasongedzwa - 320 g;
- karoti, akabikwa uye anodonhwa - 280 g;
- onion bulb - 90 g;
- chicken mazai ezvipakati zvakakura, akabikwa uye anodonhwa - 4 pcs .;
- mayonnaise inowanikwa - 240 g;
- michero yemitsva yemadheri neparsley - kuravira;
- Munyu mukuru - kuravira.
Kugadzirira
Saladhi yakadaro yakanyorova nehove yakakanyiwa yakagadzirirwa zvishoma, asi ruzivo runongova ruzha. Nyove yakakonzerwa yakakodzerwa chero ipi zvayo, inofanira kunge yakafukidzwa neforogo, pre-draining yakanaka brine. Isu tinopararira kusvika pasi petafura yakakura kana saradi mashoma uye inoifukidza ne grated mazai vatsvene. Zvadaro, muparidze mahwende ehove yakabikwa, eliced melen'ko luchok uye mbatata yakabikwa yakabikwa. Nhengo imwe neimwe yakanyorova ne mayonnaise uye zvishoma podsalivaem. Pakupedzisira, tinodha ndiro iyo necheka yakakoswa, yakagadzirwa zvakanaka uye inochera uye inopa chidimbu chiduku asati ashumira.
Saladi nehove yakakonzerwa nemakwenzi, rizi uye gungwa kabichi
Zvisungo:
- hove yakakoniwa - 240 g;
- gungwa kare - 220 g;
- yakagadzirwa mupunga wekasiki - 5 tbsp. makapu;
- mazai ari pakati pekukura chicken, akabikwa uye akafukidzwa - 3 pcs;;
- mayonnaise is classic - kuravira;
- michero yemitsva yemadheri neparsley - kuravira;
- Munyu mukuru - kuravira.
Kugadzirira
Nehove yakakanyiwa, shandisai brine uye muikotore neforogo kusvikira zviduku zvikawanikwa. Gorosi yegungwa inomesa zvishoma kubva mumvura yakanyanyisa uye inogadziriswa mucheka unopinza. Chinhu chikuru ndechekuti usapfuurire kwenguva yakareba kwazvo zvimedu zvayo. Yakagadzika yakabikwa uye inotungidzirwa mazai mazai akacheka mumakumbo uye kusanganiswa nehove uye kabichi mumudziyo, achiwedzera rizi yakabikwa kusvikira agadzirira kubika. Isu tinozadza mashoma ne classic mayonnaise, kuwedzera kuvira munyu mukuru uye kusanganidza zvinyoro. Usati washumira, isa chikafu muhombodo yewadhi uye ufukidze nematavi emitsva.
Recipe ye saladhi kubva kune hove yakakanyiwa nemichero
Zvisungo:
- hove yakakoniwa - 240 g;
- prunes - 220 g;
- dorosi rakaoma - 220 g;
- chicken mazai ezvipakati zvakakura, akabikwa uye anodonhwa - 5 pcs;;
- mayonnaise inoratidzika - 150-220 g;
- mafuta - 90 g;
- michero yemitsva yemadheri neparsley - kuravira;
- Munyu mukuru - kuravira.
Kugadzirira
Kuti ugadzire saladhi, shenesa zvakakwana miti yemichero, uidururire nemvura inopisa, uye mushure maminitsi gumi, uchishambidza mvura, rega iidye, icheke chigadzirwa muzvipfeko kana makerubhi uye uise pasi pasi pewadhi yewadhi.
Nehove yakakanyiwa, iyananidza brine, ifukidze neforogo uye uiise pamusoro pezvidimbu
Zvadaro, kuparadzira chiyero cheyunifomu chegate yakabikwa uye yakakanganiswa mazai ehuku uye dorosi rakaoma, ichiipfuura kuburikidza ne grater yakawanda. Nhengo imwe neimwe inowanikwa yakawanda ne mayonnaise uye kana ichidiwa, podsalivaem. Pamberi pacho, bhotela yechando inodururwa pa grater uye pritrushivaem iyo saladhi pamusoro. Tinopa ndiro zvishoma, saka tinoshongedza nemashizha emitsva uye tinogona kushandiswa patafura.