Tinopa kubika imwe inoshamisa inonaka inokontikiti ya "Nutella" nekisiki yakaoma yakakonzerwa nehutu, mukaka wakanyoroveswa uye musanganiswa wemukaka, kana kushandisa shanduro iri nyore yekusveta pasina kubika kubva pasta "Nutella", cottage cheese uye cookies. Chimwe nechimwe chezvisarudzo chakanaka nenzira yaro uye chakakodzera kuti iwe unzwe.
Nzira yekuita keke "Nutella" - recipe
Zvisungo:
Kuedza:
- upfu hwakasanganiswa - 880 g;
- Flower uchi - 90 g;
- bhinzi rinotapira-95 g;
- granulated shuga - 360 g;
- chicken egg - 5 pcs;;
- cocoa powder - 140 g;
- soda - 10 g;
- apple vhiniga - 35 ml;
For cream:
- Chicken egg - 1 piece;
- granulated shuga - 240 g;
- hupfu hwegorosi - 80 g;
- rakasviba rima guru - 390 g;
- cornstarch - 160 g;
- mukaka wose - 990 ml;
- mukaka wakanyoroveswa - 370 g;
- shuga vanilla - 20 g.
Kugadzirira
Pakutanga, gadzira custard. Kuti uite izvi, urovei mazai nevanilla uye shuga yakawanda, ezvo uwedzere hupfu nehosi, udire mumukaka uye uchienderera mberi uchiita kuti whisk inopisa musanganiswa kusvikira uwandu. Nokuda kwehupfu, kurova mazai kumapuramu ne shuga uye uchi, zvino wedzera soda, wedzerai boroti uye chikwapu zvakanaka. Iye zvino tine basa rekushanda mumvura yekushambidza uye rinodziya naro nekuramba ichikurudzira kwemaminitsi manomwe. Zvadaro, tinosanganisa huni hwecocoa uye tinosvina upfu muhwaro hwekuedzwa, aparadzanisa hupfu hwakakwana muzvikamu zvitanhatu, gadzira rimwe nerimwe kudikanwa kwaunoda pamashizha echinyorwa uye kubika mumhepo inopisa kusvika ku 185 degree yevhisi kusvika pamaminitsi matatu kusvika mashanu.
Tinobatanidza mukaka wakaoma uye wakanyorova mumudziyo, whisk zvakanaka, wobva wawedzera custard uye whisk zvakare. Ita zvingwa zvakagadzirwa zvakagadzirwa zvakagadzirwa (kunze kwepamusoro), uzvibatanidza imwe kune imwe, uye uise paheferi yefiriji kwemaawa akawanda. Tinocheka keke iyo isina kuiswa muzvipfeko, ezvishandura zvakadzika pasi uye kuwedzera kugura madhaimondi kana marangi. Tinoshumira chokotikiti keke "Nutella" ne white cream, nekugadzika kuisa mundiro nematafura kumusoro.
Gaka risina mabhisiki kubva kuma biscuits uye nutella
Zvisungo:
Kuedza:
- biscuit shortbread cookies - 260 g;
- nutella - 35 g;
- bhotela, varimi vanochera - 110 g;
For cream:
- nutella - 370 g;
- soft curd cream cheese - 495 g;
- Nuts shredded for decoration.
Kugadzirira
Gadzirira gaka rakadaro ne nutella iri nyore kwazvo. Iyo cookie, yakanyoroveswa mumvura, inopwanyika kuva mucheche. Nutella yakabatana nemafuta uye yakanyungudutsa hukuru muhunio inonzi microwave, mushure mokunge tigoisa kune zvisikwa zvebikiti, kusanganiswa uye kupararira mukati mechidimbu chinoparadzaniswa, kuumba mativi. Isu tinobatanidza zvinyoro zvidha chese ne nutelle uye zvarova iyo nekavhengana zvishoma kusvikira yakanyorova. Isu tinoparadzira kuyerwa kwakagamuchirwa mufomu pakeke kubva kukiki, muzinga, kusvina namate uye kupa zvinyoro zvishoma.