Banana cake pasina baking

Ungada kudya chingwa chinonaka pane vhiki rese, asi dzimwe nguva bhajeti haibvumi, uye dzimwe nguva hapana nguva yekumira nesitofu?

Tichakuudza kuti ungagadzira sei kabhokiti yebhanana pasina kubheka.

Uye iwe unoziva here kuti keke yakabikwa maererano neyakadai iyi haizokunde kunonaka kune vanodikanwa vayo? Iwe haufaniri kunyange kubika chero chinhu, sezvachabikwa "nenzira inotonhora", uye nekombiyuta inofananidzwa necheseecake recipe pasina kubika .

Kuedza keke nemabhanana pasina kubika, kwete munhu wese achafungidzira kuti iyi haisi keke yakakosha kubva mune imwe nzvimbo yepastry.

"Banana Paradise" - keke isina kubika

Zvisungo:

• bhisikiti inotapira (cracker) - 200 g;
• bhotela - 50 g;
• cream yakasviba - 400 ml;
• mukaka - 100 ml;
• shuga - 4 tbsp. makapu;
• cocoa powder - 3 tbsp. makapu;
• gelatin - 10 g;
• banana - 2 zvidimbu.

Kugadzirira

Kugadzirira kwekiki kunouya kune chokwadi chokuti tinoita bhokisi rekiki nehotela uye tinononorera mufiriji. Kubva kune cocoa yakagadzirwa uye gelatin uite kirimu. Isu tinoshandisa mabhanana semubatanidzwa.

Saka, tinoshandura makiki muzvikwata uye kuvasanganisa nemafuta anodziya. Chero zvipfeko, maitiro ayo achazotorwa mushure mekeki yedu, kuisa pepa firimu uye tamped iyo firimu nemafuta crumb. Isa zvose izvi zvakanaka mufriji.

Tinobika cocoa kubva hafu yeshuga uye mukaka. Chikamu chechipiri che shuga chinosanganiswa nekisiki yakasviba. Kocoo yakanatswa yakasanganiswa nekisiki yakasvibiswa uye yakasanganiswa mukati ma 4 punijions emvura gelatin.

Takaisa chigadziko chakakanyiwa chekike nemabhanana emabhanana. Pamusoro nekrimu yekocoa. Tinozvichengetedza mufriji kusvikira yapera.

Ipapo tinotora keke. Sezvo yakaumbwa pane firimu, kubviswa kwacho kuri nyore. Tinoshongedza keke nekisi, kana kuti "Mascarpone" uye inofara.