Zvidyo kubva paparera yebhari - mapeji okutanga ezvokudya, porridge uye pilaf

Zvokudya kubva paparera yebhari, iyo kwemakore mazhinji isina kufanirwa yakakonzera kushushikana kwakaipa pakati pehuwandu hwevanhu, ikozvino yakakurumbira zvikuru. Kudyara nepamusoro wezvokudya uye zvokudya zvekudya, zvakapiwa nguva yekubika, kuchengetedza zvinhu zvose zvinobatsira, hazviiti, uye zvinoshanda sechinhu chakanakisisa chekudya, risotto uye muto.

Chii chokubika nemaparera?

Mapepa kubva pearl bar akasiyana uye haasi kugoverwa kugadziriro yemapurini. Zvokudya zvinowedzerwa kune zvinosukwa nemaspure, pilaf, kabichi mabhuku uye risotto zvakagadzirwa. Yakanyatsobatanidzwa nemiriwo uye nyama, uye inogona kushandiswa zvose sechidimbu chekudya uye pachayo. Mazano mashomanana anobatsira kuita kuti ive yakanakisa uye yezvinyoro zvinyoro zvezvokudya zvakawanda.

1. Kuita kuti ndiro dzebharira risati dzashandurwe kuti dzive marathon akawanda ekugadzira, maruva anofanirwa kugadzirirwa kare. Zviri nani kuzvikanda kwemaawa matatu mumvura inotonhora kana yogurt, uye gadzira kusvikira wagadzirira.
2. Mushroom wemushroom kubva paarera ibhari inonaka kwazvo. Iwe unongoda kuwedzera kumucheka pearl bar uye mushroom, sveta, isa sauerkraut uye mushure memaminitsi makumi maviri, kuunganidza pamwe nemiti kuti ushumire patafura.
3. Pearl bhariri inogona kushandiswa sechidimbu chekudya kana yakabikwa nguva isati yasvika mubako rakakangwa uye nguva ne soy sauce.
4. Kugadzira zra yeparera yebhari nemwayo, mushonga wakagadzirwa uri pasi mu blender pamwe neonikisi uye manga. Huwandu hunoumbwa, hwakakanyiwa nehowa uye hwakabikwa.

How to cook pearl gruel?

Pearl yebhari nenyama inotora nguva refu uye inopedza kubika. Kunyanya kukurumidza uye chishuvo chekupfupisa nguva yekubika yezviyo yakagadzira ndiro isina kuda. Kuti udzorere nzvimbo yekare uye uwane hunyoro hwakanaka uye kunakidza, iwe unofanirwa kuvhara rump mumvura inotonhora kwemaawa gumi uye, kuvira kusvika zvinyorova, kuwedzera kune nyama.

Zvisungo:

• pearl bhari - 180 g;
• Nzombe - 550 g;
• onion - 1 piece;
• karoti - 1 piece;
• mvura - 2,4 l;
• mafuta - 80 ml;
• bay leaves - 1 pc.

Kugadzirira

1. Sungai cereal neawa imwe yemvura kwemaawa gumi.
2. Dururira 700 ml yemvura yakachena uye gadzirira kweawa.
3. Dura nyama uye fry, wedzera mishonga, 700 ml yemvura inopisa uye simmer 90 maminitsi.
4. Isa rump, laurel uye gadzira maminitsi gumi.
5. Porridge kubva pearl yebhari inomira maminetsi gumi nemashanu.

Nyuchi yekumusoro

Pearl soup inopfumisa uye inopisa zvine utano, yakasiyana mune zvakasiyana-siyana. Inogona kuve yakaonda - pane mushroom kana mushonga decoction, uye panyama yakafuma. Iyo yekupedzisira inoratidzika nekunaka kwayo yakanakisisa uye upfumi. Perlovka yakanyatsobatanidzwa pamwe nemupfumi akafuma uye inofadza kwazvo.

Zvisungo:

• makwai gira - 600 g;
• pearl bhari - 200 g;
• mvura - 4 malita;
• karoti - 1 piece;
• onion - 2 zvidimbu;
• green parsley - handful;
• stalk of celery - 1 pc.

Kugadzirira

1. Pearl yebhari inodonha mumvura yemvura usiku.
2. Nyama kubika mu 3 litita emvura, kucheka.
3. Shred miriwo uye fry.
4. Dzoserai nyama kune muto, shandisai bhari uye gadzira maminitsi makumi mana.
5. Wedzera mimwe miriwo uye ubatisise moto kwemaminitsi mashomanana.
6. Zvokudya zvepanyama uye pearl zvibhakani zvinowedzera nemiriwo.

Gadzirira kubva parera bhari

Pearl yebhari nema mushroom ndiyo yakanakisisa yakanakira, inobatsira mukuchengetedza hutano. Dish, iyo inonakidza kutora uye unhu hwekudya, ichafadza uye nokukurumidza kugadzirira. Zvakakosha kubira mbeu iyo nemvura inopisa uye, mushure mokubika kusvikira wagadzirira, pamwe chete newaini. Kuita kuti zviyo zvishandukike, zvigadzire iyo kwemaminitsi makumi matatu.

Zvisungo:

• pearl bhari - 250 g;
• champignons - 250 g;
• mvura inopisa - 850 ml;
• onion - 2 zvidimbu;
• mafuta - 70 ml.

Kugadzirira

1. Krupu inwira mvura inopisa kwemaminitsi makumi matatu.
2. Isa iri padhifu uye ubike kweawa.
3. Mushroom uye anyanisi bvisa uye fry.
4. Wedzera kune peji. Zvokudya kubva pavhara rakaputika rakaputirwa kwehafu yeawa asati ashumira.

Risotto kubva parera nebhari

Risotto inobva pearl yebhari, ndiro isina kufarirwa munyika yedu, muItaly inowanikwa mune menyu yezvokudya zvakanaka. Vadzidzi vekuEurope vakaonga kukosha kwebharire yebhari kuti varambe vakagadzirwa uye vakagadzika kunyange nekutengesa kwenguva yakareba, izvo zvakaita kuti zvive zvitsva zvinogadziriswa. Nutritional properties yezviyo uye kugoneka kwayo kunogadzira zvinonaka zvinowanikwa.

Zvisungo:

• pearl bhari - 180 g;
• akaomeswa mushwa - 60 g;
• onion - 1 piece;
• a clove of garlic - 3 zvidimbu;
• mafuta - 50 ml;
• mvura inopisa - 1 l;
• Parmesan - 80 g.

Kugadzirira

1. Krupu inopa 500 ml yemvura inopisa uye kubika kwemaminitsi makumi matatu.
2. Fry the mushroom pamwe nemvura yakasara iri kuvira. Muhafu yeawa, kuoma.
3. Mbeu, anyanisi uye garlic fry mumafuta.
4. Wedzera pearl bhariri uye simmer nemiriwo kwemaminitsi mana.
5. Pinda mamiriyoni 100 emucheka wemushroom, uchikuvadza, upinde mumhepo. Dzokorora nzira yacho.
6. Dzokai neParmesan.

Pilaf nekuku pearl barley

Pilaf yakaitwa pearl yebhari nenyama ichagadzirisa nenzira yakakodzera ruvara rwetsika, nekuda kwehupenyu hweparera yebhari. Kukwanisa kwayo kukurumidza kunwa mvura uye kusabikwa munguva yekudzima kwenguva refu kunovimbisa kuwana pilaf inonhuhwirira inotyisa, nguva yekubika iyo inogona kuderedzwa nekugadzirisa kwemaawa masere.

Zvisungo:

• pearl bhari - 270 g;
• nkhuku mahudyu - 350 g;
• onion - 1 piece;
• karoti - 1 piece;
• mvura 750 ml;
• mafuta - 80 ml;
• tomato paste - 40 g;
• a clove of garlic - 4 zvidimbu;
• paprika - a pinch

Kugadzirira

1. Soak pearl bhariri kwemaawa masere.
2. Dura mahudyu muzvikamu uye fry.
3. Anyanisi, karoti uye garlic chika, pamwe chete nenyama ndokuiisa kunze kwemaminitsi mashomanana.
4. Wedzera pearl bhari, 750 ml yemvura, peta. Kugadzirira kwekadha kubva pearl bar kuchagara kwemaminitsi makumi mana.

Lenten cutlets kubva pearl bhari

Cutlets kubva parera bhariri inogona kuva yakanakisisa imwe nzira yekudya, zvishoma zvakasiyana kunakidza maitiro kubva kune yekupedzisira. Vane chiedza, vanyoro, uye, vane zvivako zvekudya, vanokwanisa kuwedzera kudya kwakanaka kwezuva nezuva. Iyo ndiro inokurumidza uye yakagadzirirwa, uye nekuvapo kwezviyo zvakabikwa, hazvitori hafu yeawa.

Zvisungo:

• pearl bhari - 180 g;
• onion - 1 piece;
• mafuta - 120 ml;
• upfu - 80 g;
• tsvina yakasviba - pinch.

Kugadzirira

1. Shamba rind kuti ugadzirire.
2. Dzorera mu grinder nyama neuta. Mwaka.
3. Ita ma cutlets, mupumburu muupfu uye fry.

Kozinaki kubva pearl barley - recipe

Kozinaki kubva pearl bhariri inoreva rudzi rushoma rwemasipi ayo iwe unogona kudya pamwe nekubatsira muviri. Pearl bhariri yakazara mune amino acid uye mavitamini, uye inoparadzanisa ivo kunyange mushure mekupi kwehutano hwekupisa. Muchidimbu ichi, cereal yakasvibiswa hairi yakabikwa uye yakafukidzwa nesira inotapira uye yakaoma yeuchi uye juisi.

Zvisungo:

• pearl bhari - 250 g;
• shuga - 100 g;
• uchi - 50 g;
• mbuu - 50 ml;
• mafuta - 30 ml.

Kugadzirira

1. Dururira bhariri fry mumafuta kwemaminitsi gumi.
2. Nokuda kwesirasi, nyanya uchi uye shuga, wedzera jisi.
3. Unganidza nebhari.
4. Isa chisanganiswa pacheki, rakanyorova uye mushure mekudururira, kucheka.

Pearl bhariri muchoto

Pearl peji muhari ichawana zvakanyanya kukosha kana yakabikwa muchoto. Kushuva kwenguva refu kuchaita kuti pirini ishave, isinganzwisisi uye haizobvumi kurasikirwa nezvinhu zvinobatsira. Kuita kuti jira rive jira uye rinotapira, iyo inogadzirwa yakabikwa uye, pasina kushamba, inopararira muhari iyo inochengetwa muchoto kwemaawa matatu.

Zvisungo:

• pearl bhari - 120 g;
• mvura 270 ml;
• bhangi - 20 g;
• munyu - piniki.

Kugadzirira

1. Rinisa rump uye gadzira.
2. Isa muhari, nguva nemafuta uye uiendese kuchoto kwemaawa matatu, kuitira kuti kunakirwa kweparridge porridge kune mhosva.

Pearl bhariri nenyama mu multivark

Perl porridge nechingwa , iyo nguva refu inofungidzirwa sekudya kwekambani, mu multivark inowana ruzivo rwakanakisa nekunhuhwirira. Vose vanovonga kushandiswa kwemazuva ano izvo hazvina kungobvumira kuchengetedza zvinhu zvinokosha zvezvigadzirwa, asiwo zvakajeka kubika. Iwe unongoda kuisa zvirimwa muhari ye multivark uye, kusanganisa nemiriwo nenyama, kuisa hurumende.

Zvisungo:

• mvura 400 ml;
• pearl bhari - 180 g;
• Nyuchi yemombe - 400 g;
• onion - 1 piece;
• karoti - 1 pc.

Kugadzirira

1. Soak pearl bhariri kwemaawa matatu.
2. Miti inobereka mu "Baking" Maminitsi gumi.
3. Wedzera nyama, rump uye mvura.
4. Mu "Kasha" mode, simmer 30 minutes.