Sydney Fish Market


Shamba rinozivikanwa reSydney samaki riri kumhenderekedzo yeBlackwattle Bay, kumadokero kwemisha yePirmont. Kana uchida kusvika ikoko kubva kumativi ekumabhizimisi eSydney , iwe uchafanira kutyaira anenge 2 km kumavirazuva. Musika wakagadzwa muna 1945 nevane masimba uye waiva wega wega muna 1994. Iyi ndiyo yechitatu mushamba wehove huru munyika yose uye yakakura kune yose yeSouth Hemisphere. Zuva rimwe nerimwe dzinenge makumi mashanu nemazana mashanu ehove uye zvigungwa zvinotengeswa pano.

Nzira yekuenda seiko?

Kana iwe uchida kushanyira bharaari ino inoshamisa, iwe unofanira kutora chitima kubva kuInner West Light Rail, inotevera inotora kubva kuLilyfield kuenda kuchipatara "Market Market".

Chii chiri misika yakakurumbira?

Iko kemusika wemazuva ano ehove muSydney inosanganisira:

Zuva rimwe nerimwe pane zvinotengeswa zvekutengeswa kwegungwa, izvo zvinogona kutenga kutengesa sevatengesi, uye vatengi vese. Kune vatashanyi, kufamba kunowanzorongwa pano. Vakawanda vanofambira vanofadzwa nehutano hwakakosha hwemusika uye maitiro ayo akafuma: unogona kutenga zvigadzirwa zvemhando dzehove, kana kuti unogona kuzvidya nazvo mune imwe nzvimbo inofadza yekodhi.

Iyo iri pamusika wehove weSydney kuti maoster maAustralia anonyanya kunakidza uye anonyadzisa anotengeswa, hove dzemasaga, akachekwa kunze kwekambani, squid, octopus, lucian, white perch, ocean trout, shrimp, lobster, crab, giant blue marlin, tuna, mackerel, silvery dory nezvimwe zvakawanda. Vose vagari vataurwa pamusoro pegungwa vanobatwa mangwanani-ngwanani ndokubva vatumira kumusika kutengesa. Kunyange zvazvo kune mahotera akawanda anocheka mumusika, kwaunogona kunwa zvinonaka kubva kune hove uye hove dzegungwa, mabhizinesi apo cheese, waini, sauces, nezvimwewo zvinotengeswa, panewo zvakakwana. Hazvibvumirwi kutora pano.

Chii chaunofanira kuita kunze kwekutengesa?

Kune chiteshi chekusimbisa vatengi mumusika, apo pane munhu anogona kuwana ruzivo rwakazara pamusoro pekugadzirisa kwezvokudya zvegungwa, mamiriro ekuchengetedza kwavo nekufambisa, uyewo nzira yakarurama yekugadzirira. Katatu pagore kushandiswa kwemazaarari kunoparidzira pepanhau reFISHlineNews, rine zvinyorwa zvepakutanga zvekubika hove nezvimwe zvezvokudya zvegungwa, urongwa hwemafashoni akawanda uye mafashoni ezvokudya uye gastronomic mazano evanozivikanwa vanogadzira chikafu avo vanogadzira zvokudya zvegungwa.

Misika yacho inowanzoita zviitiko zvakasiyana-siyana: maitiro emimhanzi, mazororo evanoda mussel, apo maoster nemassels zvinoshandiswa newaini yakaisvonaka, uye yezororo yeFleet Blessing ndeye tsika netsika yechitendero iyo inofanira kuita kuti vabati vehove vagare vakakomba munguva yakatevera uye vadzivirire.

Kutenga mumusika

Sarudza zvingatenga mumusika, zvichava zvakaoma. Zvinotonhora kana kutonhora zvinonyanya kufarirwa. Yokutanga kazhinji inosanganisira hove dzemhando dzakasiyana-dzakashambiswa kana dzakabikwa pamusika: salmon, baramundi, nezvimwe. Kana iwe uronga kufamba zuva rose uchikomberedza guta uye uchange uine hove, tora ganda rakagadzirirwa rakagadzirwa nemakanda uye shrimps.

Vazhinji vekushanyira vanokwevedzwa nekutengesa mapafu pavanenge vachibaya. Pano mumhepo itsva muchava nemukana wakasiyana-siyana wekudya pamakumbo echando, mafuta anozorora kana oyster, gungwa kana kilpatrick (pamwe nebheon), shrimp muhupi hwebhitiramu ye shish kebab, octopus cubs kana rakakangwa sarid rings mu batter. Kana zvichidikanwa, ndiro idzi dzichaitwa zvakananga nemwi, dziine hove dzakachena uye dzakasikwa pamwe nedzimwewo zvehove. Izvo zvakaitwa muzvitoro zviduku, zvinongopenya nekuchena.

Kunyange zvazvo mushamba wehove haisi chivakwa chekuvakwa, chinozivikanwa zvikuru nekuda kweruzivo rwemhepo yakakosha: nguva dzose haisi ivo vatengesi chete nevatashanyi, asiwo vanyori vane vatevedzeri, vakafuridzirwa nehupenyu hwemukati hwemusika. Imwe magetsi yeDutch auctions inoshanda pamusika.