Chicken inowanzoshanyira patafura yedu. Chii chavasingaiti pazviri! Mudzimai wega wega ane purogiramu yake yekubika kubika kunonaka kubva kunyama ye shiri iyi. Asi nzvimbo inoremekedzwa patafura yemabiko inogara ichichengetwa nehuku yakabikwa. Iye zvino tichakuudza kuti unofadza sei kubika nyama yakakanyiwa.
Chicken yakakanyiwa nemichero
Zvisungo:
- chicken - 2 kg;
- maapuro - zvimedu zvina;
- prunes - 15 pcs;;
- apricots akaomeswa - 10 pcs;;
- juice rwemurangi - 2 tbsp. makapu;
- mayonnaise - 100 g;
- uchi - 1 tbsp. spoon;
- masitadhi - maspuni 2;
- munyu, pepper, kuunganidza kwekuku.
Kugadzirira
Mutumbi wangu chicken uye ndinofanira kuomesa. Ikozvino uibvise kunze nekunze nezvinonhuwira uye munyu. Mayonnaise inosanganiswa nouchi uye musadhi. Kana huchi huchiwedzera, inogona kusungunuka mumvura yekugeza kana mune microwave. Nechingwa chakawanikwa, kuparadzira huku uye woenda kunoshamba, kana nguva ichibvumira, zvakanaka kwazvo kusiya nyama usiku huri mufiriji. Kubika zvinhu: kushambidza maapuro, prunes, apricots akaomeswa, akaomeswa. Dura maapuro muzvimedu, sanganidza nemusi wearangi, maapricko akaomeswa uye prunes. Ikoshesa mukati mekoko uchigadzika uye uise mazino. Tinogadzika chitunha mumakona ekubikwa kana kuchiputira mumashizha uye kuchiendesa kuchoto kwemaawa anenge makumi mashanu, ndokucheka sleeve kubva kumusoro (tinozarura chidimbu) uye tinoiisa muchoto kwemaminitsi gumi nemashanu kuti nyama yacho ifukidzwe.
Chicken yakakanyiwa nepancake
Gadzirai chikafu ichi, vashanyi venyu vachafadzwa nekunaka kwemavara uye kusagadzirwa kwakasiyana.
Zvisungo:
- chicken tuna - inenge 2 kg;
- champignons - 300 g;
- onion - 1 piece;
- mukaka - 250 g;
- mazai - zvidimbu zviviri;
- upfu - 4-5 tbsp. makapu;
- shuga - 2 tsp.
- munyu, pepusi pasi pasi, bay leaf.
Kugadzirira
Isu tinosuka huku, kunyatsobvisa ganda kubva mairi, tichisiya mapapiro uye shins. Chicken nyama inogadzira kubika, munyu, kuwedzera bay leaf. Apo nyama iri kubikwa, isu tinopindira mupakake. Kubva mumukaka, upfu, 1 mazai uye shuga, gadzirai pfupa yakaonda, fry 8-9 mascake. Iye zvino tinogadzira zvinhu: mushonga unotemwa mumakumbo uye fry neeiii kusvikira wakagadzirira, munyu, pepper kuti uite. Yakagadzirirwa huku nyama yakagurwa uye yakawedzerwa kumahowa. Kana kuzadza kwacho kuchioma, unogona kuwedzera muto. Pachcake imwe neimwe yakasvikwa nezai rakarohwa, kuitira kuti ma tubes arege kutendeuka. Zvino isai zvinhu zvishoma pavari uye muvhare. Izvo zvakakonzerwa nemapangoke akaiswa mukati mematehwe. Ona kuti ganda rinogadzikana zvakasimba, asi mukuenzanisa, usashanda zvakanyanya kuitira kuti rirege kupera panguva yekubika. Isu tinoparadzira chika muchikafu chekubika, zvinokurudzirwa kuitora kuitira kuti isakakura zvikuru uye inobata maitiro ehuku. Pamusoro nemafuta. Tinotumira muchoto kwemaminitsi makumi mana, uyezve kwemamwe maminitsi gumi, mushure mokubvisa chifukidzo, kuti tive nekunyoroka. Yakagadzirirwa kudya nemukati wakapinza akacheka muzvimedu. Chicken yakakanyiwa nepancake, yakagadzirira kushandiswa!
Nyuchi yakakanyiwa nekakbage, uye mbatata
Kazhinji kabichi inosungirirwa mapepa, uye tichakuudza kuti ungabika sei nyama yakakanyiwa ne sauerkraut.
Zvisungo:
- chicken - 1,5 kg;
- sauerkraut - 300 g;
- onion - 1 piece;
- karoti - 1 piece;
- tomato paste - 2 tbsp. makapu;
- mayonnaise - 100 g;
- munyu, pepper, shuga - kuravira;
- mbatata - 1 kg.
Kugadzirira
Kubva pane huku tichibvisa ibwe, tisiye pamapapiro, woisiya pamakumbo. Kabichi jira neeiii, karoti uye tomato paste, shandisa munyu, shuga, pepper kuti tate. Iyo yakanyanyisa zvipukanana zvakakanyiwa nehuchi, zvinyore nemunyu uye mafuta ne mayonnaise. Muchikwata chekubheka tinogadzika huku uye mazai akabatanidzwa, akamboswa nomunyu uye pepper. Takaisa muchoto kweawa imwe, taurai sleeve uye tipei tsvuku. Bon appetit!