Nyaya Itsva Idzva yevana vanoyamwisa

Mushure mokuberekwa kwechecheche, mukadzi wese anoyamwisa anofanirwa kutevera kudya. Zvinosuruvarisa, asi mutemo uyu unowedzera kunyange kana munhu wose akapoteredza Gore Idzva achipemberera uye achiseka pamutambo wemabiko. Nokudaro, kuronga kubata kwezororo rino, panofanira kunge kune mitsva yegore Idzva yevana vanoyamwisa, ndiro iyo, maererano nekutanga uye kurara, haifaniri kunge iri pasi petafura huru.

Menyu yeNyika Itsva yevana vanoyamwisa

Kumukadzi aitarisira ganda haana kunzwa akadzivirirwa, nokuti iye patafura anofanira kunge ari oga katatu akazvigadzirira-kudya-kudya: saladhi kana kutapira, kupisa uye dessert.

Vanongoda kuita kugadzirisa kuti misi yeNyika Idzva yekuyamwisa amai haifaniri kuva yakabikwa, kusvuta, yakasanganiswa nemafuta. Uye zvakare zvakakosha kuramba kwechinguva kubva pamapukisi, chokoti, kofi, kutenga ice cream nemakeke, zvigadzirwa zvevirusi, nezvimwewo.

Panguva ino, usavimba nevamwe, uye unoda kuzviteerera. Idya zvokudya zvako zvaunofarira kubva pane zvaunogona kudya: sarudza nyama yako yakaderera-mafuta kana hove (kunze kwekundu) uye kubika chigadzirwa mumashizha kana cheese "kap". Zvichengetedze nerutivi rwemiti yemiriwo kana mupunga uye iwe uchava nehotera chaiyo.

Menyu yeNyika Idzva yevakadzi vanoyamwisa inofanira kuva nesipi. Zvokudya zvekumba zvinogara zvakanyanya kudiwa mumazororo. Chikafu chakabikwa nemichero, majeki kana karoti pane pasina-mafuta ndiyo chivimbo chekunakidza uye cheka inonaka pane yekupedzisira kwezororo.

Mapepa emenyu yeNyika Itsva yemuyamwisa

Pate kubva kukuku

Zvisungo:

• fillet ye turkey kana kana - 250 g;
• Butter - 2 tbsp. makapu;
• koroti-1 chikamu;
• waffle tartlets - 1 pack;
• nokuda kwekushongedza - maorivhi, matsva mapiragi, peji.

Kugadzirira

Fukisa uye tsvina karoti wiraya kusvikira wapiwa. Bvisa kubva mumucheka, ucheke zvidimbu uye pamwe chete nereti, munyu uye 3-4 tbsp. Spoon muto mu blender. Kushandisa kapu kuzadza tartlet uye kunyorera nemirivhi, pepper, nezvimwe.

Turkey muParmesan

Zvisungo:

• turkey fillet - 1 pc .;
• protein 1 egg;
• Parmesan cheese - 50 g;
• munyu kuvira.

Kugadzirira

Shambai firiji woipisa nemucheka wepaji. Mapurotini egg whisk kusvikira mhutu pamwe chete nomunyu. Chifukidzo chekuvhara mazai neaii foam uye mupumburu muParmesan chips, pfeka ganda rebibi uye kubika kwemaminitsi makumi matatu nemakumi mana ekupisa kwe 180 degrees. Kunakirwa kunoshandiswa neke mbatata yakabikwa kana yakabikwa.

Apple mousse

Zvisungo:

• maapulo - 300 g;
• semolina - 80 g;
• shuga - 150 g;
• mvura 750 ml;
• citric acid - 1 pinch.

Kugadzirira

Maapulo anotemwa, akacheka muzvimedu uye abikwa mumvura kusvika zvishoma (anenge maminitsi gumi nemashanu). Bvisa chibereko, chikutuke mu blender ugochidzorera mumukaka, uwedzere shuga uye citric acid. Bira, uye uchikurudzira kuwedzera mango. Birai maminitsi makumi maviri, bvisa kubva pakupisa, kunotonhorera kusvika kutonhorera. Mushure meizvi, isa zvinhu zvose mu blender uye warove kusvikira mushuzha. Isa mousse mu croissant uye uiise muchando kwemaminitsi makumi mana. Shumira kune tafura mufriji yehurumende.

Paunenge uchigadzirisa zvinhu zveNyika Itsva kune amai vanoyamwisa, iva nechokwadi chekufungisisa zvaanoda. Zvakakosha kuti kudya kubika hakusi chete kwakachengeteka kwehutano uye kunobatsira, asiwo kunoda. Mushure mezvose, mumamiriro ezvinhu aya chete, Amai vanogona kunakidzwa nerudo rwezororo.