Hapana munhu achapikisa kuti kubudirira kwepfuti yemifananidzo kunobva pane zvinhu zvakawanda. Iwe unoda mbatya dzakanaka, mazamu, nzvimbo, uye mafungiro. Asi, sevane ruzivo vanyori vanotaura, basa rinokosha rinotambidzwa nemamiriro ekunze kwepfuti yemifananidzo. Nekubatsira kwavo unogona kugadzira nzvimbo yakasvibirira, kuwedzera kune zvakatipoteredza zvinhu zvinonakidza zvinoratidzira chinangwa chemufananidzo wechiso.
Zvipfeko zvezvikamu zvemufananidzo zvinoshandiswa kune zvakasiyana-siyana zvidzidzo. Asi iyo inonyanya kufarirwa ndeye, zvechokwadi, nzvimbo yechato yemuchato kuputika, mamiriro ekuputika kwemazamu evana, uyewo nekupfura vakadzi vane pamuviri.
Muchikamu chino tinokupa imwe nyanzvi yekudzidzira maitiro ekuita mamiriro ekuti mufananidzo uzvipfuke iwe pachako. Mipira yemakumbo - iyi ndiyo mhinduro yekutanga. Vanogona kukorongedza imba yakakwirira, kugadzira nzvimbo inokosha mupaki, kana kuti kuvashandisa sezvishongo pamusha.
Kuzviita isu pachedu
Nokuda kwekugadzirwa kwebhora iwe uchada:
- hank ye tambo dzakaoma, iwe unogona kupota;
- PVA;
- starch;
- balloons.
- Inflate the balls of size. Zvichienderana nehuwandu hwehupfuro hwemifananidzo, unogona kubva pane zvishoma kusvika kune zana.
- Sunga bhora pamutsara.
- Ita bhora rimwe nerimwe nekisiki kana mafuta kuitira kuti micheka isanamatire shure kwayo.
- Sakanidza glue, starch uye mvura mune zviyero zvinotevera: 1 girasi yeglue 1/3 mukombe we starch uye 1/5 girasi remvura. Sakanidza zvose zvakanaka.
- Unwind tambo zvishoma uye moisten zvakanaka muglue. Putira nguva shoma kuzere bhora, wozoisa unwind uye dzokorora nzira yacho. Tambo inofanira kunge yakanyatsorongedzerwa ne glue.
- Siya bhora kuti uome kwemaawa 24.
- Pfura bhora uye iwe unogadzirira zvigadzirwa zvekushongedza kubva mudambo.
Mipira inogona kuvezwa nepende. Nzira huru yekushandisa iyi nzira inodhura. Mukuwedzera, kuita zvinhu nenzira iyi, anenge munhu chero upi zvake anogona kuzviita. Heano mienzaniso mishomanana yekuti ungashandisa sei mabhora kubva kune tambo.
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