Iri zita rekunze hakuna rimwe kunze kwezvose zvinokonzerwa nekiki dzehuni, kuvanhu vese ve "hrustiki." Izvo zvinonaka zvinopesana pakuti zvinopfuura airy uye zvinyorova. Krebli yakagadzirwa nyore nyore uye yakakurumidza, uye inonyanya kukosha - unogona kuvashandira tei nechinhu chipi nechipi-uchi, mukaka wakavharidzirwa, jam. Kana iwe unofarira nezvehutano hwevana vako, ipapo zvipfeko zvakagadzirwa zvakadai zvichava mhinduro yakanakisisa kwauri. Mhepo yakachena inokonzera inofadza kufadza nhengo duku dzemhuri yako.
How to cook krebli?
Zvisungo:
- kefir - 500 ml;
- mazai - 1 pande;
- upfu - 500 g;
- shuga - 3 tbsp. makapu;
- soda - 0,5 tsp:
- mafuta ezvirimwa - 200 ml;
- munyu.
Kugadzirira
Chokutanga zvakakosha kugadzirira chidya che krebli. Wedzera sodha kune kefir, uye uisiye kuti umira kwemaminitsi 5. Idira kefir muhari yakadzika, isa shuga, pini yemunyu uye yakarohwa mazai zvisati zvaitika. Kurudzira zvakanaka uye zvishoma nezvishoma kudurura muupfu. Knead the dough uye uisiye kwamaawa maviri pamutambo, yakavharwa netauro. Mafuta anogadzirwa nemafuta anonaya mukati mehuni uye anodziya zvakanaka. Isa mukanyiwa uri patafura, wakasaswa neupfu. Tambanudza hutanda hwema 5 mm hutete uye uhuke muzvikwereti. Pakati pekona rimwe nerimwe, ita zvinyorwa zviduku uye uise imwe yemicheto kuburikidza nayo. Yakagadzirwa zvikanda fry mumafuta kusvikira ndarama-rosy. Yakagadzirirwa yakagadzirirwa yakapararira pamapuranga epepa kubvisa mafuta akawanda. Paunoshumira, iwe unogona kusasa neshuga yehupfu.
Mutsara webrashi yemhepo
Air brushwood inotiyeuchidza nezvehuduku. Iyi bhisiki yakasvibirira yakanaka pakudya mangwanani-ngwanani, uye manheru evha kunwa.
Zvisungo:
- upfu - zvinhu zviviri;
- cream yakasviba - 80 g;
- mazai - zvidimbu zviviri;
- shuga - 2 tbsp. makapu;
- mukaka - 50 ml;
- cognac - 3 tbsp. makapu;
- mafuta ezvirimwa - 300 ml;
- vanillin;
- soda;
- vhiniga;
- mupfu wehupfu.
Kugadzirira
Bhara mazai zvakanaka neshuga uye vanilla. Zvadaro wedzera cognac uye mukisi wakasviba. Sakanidza zvakare zvakanaka. Soda newaini uye vhura muzai. Zvishoma nezvishoma uwedzere furawa, uchifambisa nguva yose kusvikira hupfu hukafanana. Gurai muzvikamu 8-9 zvakafanana. Chimwe nechimwe chinoputika ndokucheka kuita zvimedu, anenge masendimita matatu paupamhi. Ita zvicheka mukati megumbo rimwe nerimwe. Darikai mugumo wechipfuva nepakati. Muchengetedze, kupisa mafuta kuitira kuti inotanga kuputika. Nezvipfeko zvishomanana, kanda mumafuta anoyisa uye fry kubva kumativi ose kusvikira uine ruvara. Takagadzirira kupisa huni pamapepa, kuitira kuti mafuta akadarika asara. Zvadaro tumira kune imwe ndiro uye usasese neupfu.