Vadzidzisi ve multivark vanonyatsoziva kuti zvinoreruka sei mubatsiri wekicheni kubika porridges. Zvakakwana kuti utakure zvinhu zvose zvakakosha, shandisa bhatani uye mushure mekunge pane imwe nguva patafura yako pachava nechingwa, uye yakadaro yakakosha mukaka. Uye izvi zvose pasina kushungurudza zvimire pane pani uye nguva dzose ichikurudzira kuti usapisa uye kupukunyuka kubva pani.
Kutevera zvinorayira zvinoratidzika kubva kune mapeji edu, unogona nyore nyore kubika purosi yemupunga pamukaka mune multivariate.
Ndeipi yakanyatsogadzirirwa kubika mvura yeridha pariji pamukaka mune multivariate?
Zvisungo:
- croup yerimi - 120 g;
- mvura 250 ml;
- mukaka - 375 ml;
- Munyu - kunwa;
- granulated shuga - 125 g;
- mafuta - 40 g kana kuti kuravira.
Kugadzirira
Chokutanga pane zvose, nyatsoshamba risi mukunze kwemvura uye rega ichitse. Tinoisa groats muchikwaniso che multivark, mudururire mumvura yakachena, mukaka, shandisa munyu uye shuga kuti toravira. Kushandiswa kwemukaka nemvura zvakadaro kunokubvumira kuti uwane ruzivo rwakaoma ruzivo rweupunga uye unoderedza ngozi yekupukunyuka kubva mumudziyo we multivarka kusvika paudiki. Mushure mezvose, ndiko kushandiswa kwamafuta emukaka wemafuta mumhando yavo yakachena iyo inotungamirira kumigumisiro iyi isingadikanwi paunenge uchigadzira chikafu mune imwe nyota.
Isu tinoshandura iyo shanduro ku "Milk porridge" mode uye kugadzirira ndiro kusvika pakuguma kwegurogiramu iyi. Kana ikashini yako isingagoni kugadzirirwa nebasa iri, unogona kushandisa chirongwa che "Kuchenesa" uye wedzera nguva yekubika yekubika kumwe.
Pakugadzirira tinowedzera pariji nehotela uye tinoshumira iyo patafura. Kana iwe uchida kuwana huwandu hwehuwandu hwehuni huni, iwe unoda kuderedza chiyero chemvura zvinoshandiswa uye shure kwekuguma kwegurogiramu kuti udzivirire peji mu "Kuchenesa" mamiriro kubva gumi kusvika pamaminitsi makumi matatu.
Nzira yekubika sei rinodikanwa mupunga-millet pariji pamukaka mune multivark?
Zvisungo:
- Gorosi - 120 g;
- croup yerimi - 120 g;
- mukaka - 750 ml;
- mvura 400 ml;
- munyu - 1/2 tsp;
- granulated shuga - 45 g kana kuravira;
- mafuta - 40 g kana kuti kuravira.
Kugadzirira
Pakutanga, shambidza muto wemvura, shandisa mvura inopisa kweminiti imwe chete, wozogeza mvura. Muti weRipu unonyatsoputirwa nemvura inotonhora kusvikira zvave zvakajeka. Kazhinji mashandisirwo emasere anoshambidza akakwana izvi.
Tinoisa mhando mbiri dzezviyo zvakagadzirirwa muhutano hwemagetsi, inyura mumvura nemukaka, uyewo uwedzere munyu uye shuga yakawanda. Sarudza purogiramu iyi "Mushonga weMiriki" pane kuratidzwa kwechigadzirwa kana kuti kusina iyo "Kuchenesa" mode, kuwedzera nguva yekubika pakuwedzera. Pakuguma kwegadziriro, siya chikafu mu "Kuchenesa" mimwe yemaminitsi gumi.
Usati washumira, uzadza bhotela nehotela kuti unye. Kana zvichidikanwa, ndiro inogona kuwedzerwa nemichero yakaomeswa, pamwe nemichero yakachena kana yechando , zvidimbu zvezvibereko zvitsva uye makwenzi akaoma.
Nzira yekubika rizi purogiramu pamukaka mune imwe michina ine pumpkin?
Zvisungo:
- rice bhinzi - 170 g;
- mukaka - 520 ml;
- mvura - 180 ml;
- dzungu - 320 g;
- Munyu - kunwa;
- granulated shuga - 45 g kana kuravira;
- Butter - 40 g.
Kugadzirira
Denge rinopera ganda, tinopfuura nepagater uye tinoisa mukana wekudzivirira. Ridzai croup zvakanyatsonaka kumvura yakajeka uye wedzerai pungu. Zadza zvose nemukaka nemvura, wedzisa munyu neshuga kuti uitevira uye gadzirisa iyo chidimbu kune "Miriji yeji" uye uigadzirire iyo chiratidzo. Siya mundiro kune imwe gumi kusvika gumi nemaminitsi mumaminitsi gumi nemashanu mu "Kutengesa" mafungiro, uye pedza nguva yakagadzirwa nekamu nehotela uye ushandire iyo patafura.
Kana mukaka wakashandiswa kubika porridge, yakaderera mumafuta, inogona kushandiswa muhupenyu hwayo yakachena pasina kuwedzera mvura, kuwedzerwa huwandu hwayo kusvika mazana manomwe emamiririri.