Muzhizha, kana pane mishonga yakawanda, edza kuvashandisa zvakawandisa. Iyo yakanakisisa yemiriwo ndiro inotengesa eggplant caviar. Mamwe mapeji anofadza ekugadzirira kwayo ari kumirira iwe pasi.
Recipe yekatengesa eggplant caviar
Zvisungo:
- eggplant - 400 g;
- pepper inotapira - 300 g;
- onion - 300 g;
- takura huru - 400 g;
- garlic - 2-3 cloves;
- mafuta ezvirimwa - 50 ml;
- munyu, shuga - kuravira.
Kugadzirira
Mazai anonyoreswa, anotemwa mumakumbo uye anodururirwa nemvura ine munyu. Siyai maminitsi gumi nemashanu, saka ivo vachatisiyira hasha dzisina kufanira. Ipapo unyura mvura, uye uise bhuruu muzinga rinopisa nemafuta emiriwo. Inokurudzira, fry kwemaminitsi makumi mana, owedzera eii yakagurwa uye fungai zvakare. Maminitsi kuburikidza ne2 kuwedzera pepper, diced uye tomato, inonongedzwa uye zvakare. Solim, saharim yekuravira, kufukidza pani yakanamatira nechifukidziro uye zvisinganyanyi kumira miriwo yemimwe maminitsi 10. Pamugumo, tinowedzera garlic, yakapfuura nemutsamba.
Iyo kamukira yekacheka caviar
Zvisungo:
- bhuruu - 600 g;
- tomato - 500 g;
- pepper inotapira - 200 g;
- karoti - 100 g;
- onion - 300 g;
- mafuta ezvirimwa kuti awane frying;
- munyu, pevhu yakasviba - kuvira.
Kugadzirira
Kutanga tinogadzira mishonga: tinobvisa ruvara kubva pazvikamu zvepuropiti ndokudzichera mumakumbo maduku. Chop onion. Karoti katatu pane grater. Tomata tinoderera kwemaminitsi 10-15 mumvura inobikira, saka tinobvisa ganda kwavari, uye nyama inotemwa mumakumbo. Pepper inodonhedzwa kubva kumucheto uye inocheka. Mumiriri yakadzika yakatsvaira mafuta yezvirimwa, uipise, uye wozoparadzira karoti. Fry it kwemaminitsi maviri. Zvadaro wedzerai anyezi, uye zvishoma gare gare pepper inotapira. Iva miriwo kwemaminitsi matatu uye wobva wawedzera bhuruu, funganya uye shingairira zvose pamwe chete kusvika kunyorera kwemiriwo. Pamugumo, onai tomato, munyu, pepper kuti tateve uye tive pasi pechifukidzo chakavharwa kweimwe maminitsi mashanu. Iyo caviar yakagadzirwa yakagadzirwa inogona kusaswa nemishonga yakakoswa ye dill uye parsley kana ichidikanwa.
Yakabikwa eggplant caviar yechando
Zvisungo:
- eggplant - 3 kg;
- anyanisi - 1 kg;
- pepper inotapira - 1,5 kg;
- karoti - 1 kg;
- tomato juice - 3.5 litita;
- pepper inotapira - kuvira;
- munyu - kuravira.
Kugadzirira
Tomato jisi inodururwa mukapu yakadzika yakanyanyisa uye yakasvibiswa kune kusagadzikana kwetamato paste. Tinoisa mass muhombodo ndokuisa parutivi. Shred the anyezi uye uzviwedzere kune pasta. Goroti karoti zvishoma saharim, isu takashongedza kwemaminitsi makumi matatu uye tinotumira kune zvimwe zvigadzirwa. Pepped sweet pepper uye zvishoma zvinorwadza zvakare prishivaem kusvikira yakagadzirira. Masikirwo akaomeswa uye akaomeswa akabikwa muvheni kweawa imwe chete. Zvadaro, pavanenge vachidziya, tinovachenesa kubva paganda, vanocheka kuva cubes uye fry kusvikira hunyanyisa hunobuda. Iye zvino tinobatanidza miriwo yose, munyu uye pepper kuti toravira uye kubika kusvikira caviar ichiwana kuwanda kwakakosha. Iyo eggplant caviar yakagadzirira. Tinoriisa pamatanda asina kuchena uye tinoiputira.
Fried caviar caviar
Zvisungo:
- jaya squash - 3 pcs;;
- onion - 3 zvidimbu;
- ChiBulgarian pepper - 2 zvidimbu;
- tomato (huru) - 2 pcs;;
- pepper inotapira - kuvira;
- karoti - 1 piece;
- bay leaves - 3 pcs;;
- pepa inonhuhwirira peas - 5 pcs;;
- garlic - 2 cloves;
- parsley - 30 g;
- mafuta anonatswa ezuva rokunhuwa;
- munyu - kuravira.
Kugadzirira
Shred the onion mufuta wemafuta kusvikira ichinje.