Kucherechedza kwemitemo yekushandura kwezvirimwa panzvimbo yayo kunobatsira kudzivisa kusagadziriswa kwemhepo kwevhu, kupararira kwezvirwere nekuberekwa kwezvipembenene. Nekudzidziswa kwepamusoro, avo vanofanotanga vave rubatsiro rwakanaka pakufambira mberi kwetsika inotevera. Zvibereko zvebindu-munda kubva pane izvi zvinongowanikwa chete.
Ndezvipi zvinogona kudyarwa mubindu mushure mekatori?
Varimi vasiri ruzivo vangasaziva chii chinogona kudyarwa uye chii chinokura zvakanaka mushure mekaka. Nokudaro, kabichi ndiyo yakagadzirirwa kare kumatato, mbatatisi uye anyanisi.
Mitemo yeAgrotechnology inorayira kuti isasimwa tomate munzvimbo iyo mbatata yakakura, nokuti ine zvipembenene zvakafanana nezvirwere. Asi kabichi ndiyo yakanakisisa yakagadziriswa kwetamato. Izvozvowo, chete mumutemo wakatarwa, zvinosanganisira mbatata. Mushure mekuita tomato haikwanisi kudyarwa, asi mushure memakabichi - zvinogoneka uye zvakafanira.
Kana iri eiii, inotanga kukura zvakanaka pashure pemakore 3-4 okudyara munzvimbo imwe chete. Kuti uwane kukohwa kwakanaka kweeiii, unoda kuzvidyara panzvimbo yezvirimwa, iyo iyo yakawanda yezvinhu zvakasikwa zvinowanikwa. Izvi zvinosanganisira kabichi.
Ndezvipi zvimwe zvaungasima mushure mokunge kabichi - mushure mokukura kwayo zvakanaka eggplant uye Jerusarema artichoke. Asi pane chimwe chinhu chisingagoni kudyarwa mushure memakabichi. Aya ndiwo masango, dzungu, radish, turnips uye karoti.
Vavakidzani vekakichi nezvimwe zvirimwa
Kana tikataura nezvekudyara kwekakichi pamwe chete nemimwe michero, maonikisi akanaka kwaari ndeeeiii, marudzi ose e lettuce, dill, celery, shrub nyemba . Dill ichavhundutsa kunhuhwirira kwayo kwemakungu nemashupu, kudzivirira denga rinobva kumabhirikiti nemafuta evhu, uye anyezi anotyisa zvakare kubhururuka kabichi.
Anoda kabichi uye munharaunda ine mishonga inonhuhwirira yakaita sehisopi, mint, muchero, chamomile yemakemile, chaiber uye sage. Vose zvavo vanodzinga kubva kumakabichi zvakasiyana-siyana zvezvipembenene, vachiisa maruva mumashizha emakabichi.