Iyo inogara iri inonaka uye inonaka. Nezvo, chero rutivi rwokunze ndiro runofamba zvakanaka. Nzira yekubika sauce yehuku chiropa, verenga pasi apa.
Chicken chiropa chokuzadza - recipe
Zvisungo:
- mukaka wemhou - 270 ml;
- chiropa - 550 g;
- hupfu hwegorosi - 30 g;
- anyanisi - 150 g;
- pepper;
- munyu.
Kugadzirira
Chiropa chakashambidzwa uye chikaoma zvakare. Shinkle semicircles neuta. Pisai mafuta, fryi anyanisi yekutanga, edza chiropa uye gadzira mamwe maminitsi mashanu. Tinodurura muupfu, inwira mumukaka, munyu, pepper. Apo mukaka wemota, moto unoderedzwa uye unobwinyiswa kusvikira uwandu hukawanda.
Chicken chiropa ichizadza mu multivark
Zvisungo:
- tomato paste - 140 g;
- chiropa - 450 g;
- onion - 140 g;
- kirimu yakasviba mafuta - 50 g;
- upfu - 30 g;
- munyu;
- zvinonhuwira;
- mvura - 30 ml.
Kugadzirira
Chicken chiropa chakachekwa kuita zviduku. Inion yakasvibiswa nemirairo. Nokuda kweuuce, iyananidza tomate paste nekisimu yakasvibirira uye yakasvibiswa mumvura neupfu, fambisa zvakanaka. Mune multivark, shandisa purogiramu ye "Bake" kwemaminitsi makumi maviri. Tinoisa uta mukati maro uye tinoipfuura pafuta wemafuta kwemaminitsi gumi. Edzai chiropa, sangananisa uye gadzirirai maminitsi gumi anotevera. Dzadza muto wose, munyu, pepper, uise zvinonhuwira mu "Kuchenesa" mamiriro, tinogadzirira hafu yenguva.
Muchero unotapira kubva kuchiropa chekuku
Zvisungo:
- anyanisi - 400 g;
- chicken chiropa - 600 g;
- Curry - 15 g;
- munyu;
- pepper;
- mafuta ezvirimwa;
- mvura 100 ml.
Kugadzirira
Anyanisi akacheka zvishoma. Chiropa changu, zvigurwa zvidimbu uye patinenge tichiisa parutivi. Isu tinodha mvura, tinodziya onion mumafuta anodziya kusvikira chiedza chisina kunaka. Usapfuuridza. Wedzera chiropa chakagadzirwa kare uye kubika kwemaminetsi 7-8. Ipapo munyu, pepper, kuwedzera curry ye piquancy, fambisa zvakanaka, inyura mumvura uye gadzika kwemaminitsi gumi pasi pechivigiro.
Chicken chivindi muto mutsva
Zvisungo:
- karoti - 200 g;
- chicken chivindi - 450 g;
- onion - 130 g;
- chimiro chemvura mvura uchi - 1 tbsp. spoon;
- cream yakasviba - 240 g;
- mafuta emiriwo - 40 ml;
- munyu;
- nutmeg;
- black pepper powder.
Kugadzirira
Onion yakavezwa nehafu yezvindori uye inotumira kune ganda rinopisa nemafuta anopisa. Darikai kwemaminitsi mashanu, ezvo wobva wawedzera karoti, grated pa grater ane meno makuru. Itai uye fry imwe maminitsi mashanu. Ivo pachavo, pasina kurasikirwa nenguva pasina, zvangu uye zvishoma zvishoma zvinomisa chiropa. Tinozvitumira kune pani nemiriwo. Fry it on medium heat for 5 minutes. Seroti yakasanganiswa neuchi, uwedzere munyu, zvinonhuwira uye kusanganiswa. Dzadza mutsva unogadzirwa nechiropa uye uite semamwe maminetsi manomwe.