Sour-sweet, sweet berry berry ishamiso chaiyo yezhizha uye chivigiro chevhithamini. Kushanda, zvisingadhuri uye kudiwa nema cherry akawanda ane huwandu hwe vitamini C, yakaenzana nemononi uye machena.
Delicious cherry compote
Usati wataura kuti ungagadzirira sei compote yemaketari nemapfupa, ticharondedzera kuti sei nemapfupa. Paunenge uchibudisa mbeu kubva kune chero berry, yakawanda jisi yakarasika, majikiro pachawo akaparara uye kana kubika kazhinji kurasika maitiro avo chaiwo. Saka, kubvisa maketeni kunokonzera kubva kumakrisari nemapfupa, tinobva tachengetedza maitiro ose, uye kushandiswa kwezvikoroti. Kuita kuti compote ive yakanyanya kunhuhwirira, unogona kuwedzera raspberries, black currants kana mint nayo. Asi shuga ndeye nyaya imwe neimwe. Iwe unogona kuwedzera, asi iwe unogona kushandisa compote ye compote kubva kune cherries nemapfupa asina shuga. Ngatitangei nehuyu shanduro yekudhakwa uye nyore.
Kurumidza kunongedzera nokuda kwechando
Kuita compote ye cherries nemapfupa echando, tinoshandisa berry yezhizha ane nyama yakaoma, kwete mvura, inotapira kana muto-inotapira.
Zvisungo:
- cherry yakabikwa isina miswe uye yakatsetseka - 5 kg;
- mvura yakasvibiswa kana yakasvibiswa - 12 l;
- manyowa kana kuti melissa (iyo inokura kumusoro kwemashizha matanhatu kubva kumusoro) - 10-12 matavi.
Kugadzirira
Sezvo iyo compote inobhururuka zvakakurumidza, tinotanga kugadzira ndiro: tinotarisa kuti hapana matanho, mabhusi kana chips pagirazi pagirazi. Itai mvura yakadziya kweinenge chechina cheawa, nyatsotsvaira tsvina yose uchishandisa kubika soda. Zvinonzwisisika, mushure meizvi, zvirongo zvinoda kucheneswa zvakanaka kuitira kubvisa soda yakasara. Apo matangi edu achidonha, ramba uchienda kubika.
Akuudzei kuti mungavhiringidza sei compote ye cherries nemapfupa. Cherries yakarongwa, isa majikiro mumucheka kana colander uye ugare pasi pemvura inoyerera kwemaminitsi matatu, wozoendesa kune imwe ndiro. Muchikwata chikuru, ngatione mvura. Mumvura yakanyorobikira inenge yatinoisa tinoisa zvose cherry uye pakarepo tinokonzera makani pamusoro pemvura. Paunenge uchitakura mapiritsi, ubike pamusoro pechipisa chakanaka kwemaminitsi matatu, uye chimbidzika kudurura muzvigadziri zvakagadzirwa uye mupumburu. Tinoshandura mabhenji uye tinovanda kwemazuva mashoma. Mushure meizvozvo, iyo compote inotamirwa kunzvimbo inotonhorera.
Inowanzobvunzwa kuti mari yakadini yakachengetwa mu cherries nemapfupa. Zviri nyore. Izvi zvinoputika kunyange muimba yepasi inogona kuchengetwa kwete kupfuura gore. Pakupera kwegore, prussic acid, iri mumapfupa emarudzi akawanda emakroberiti nemichero mudiki zvishoma, inopinda mumvura, uye compotes haina kukodzera kudyiwa.
Kana pasina nzvimbo yakakwana
Zvinowanzoitika kuti munhu wese anoda kudharira mumhuri, asi pane nzvimbo dzakakwana muimba, saka hausi kuda "kuisa mvura." Pane nzira yekubuda nayo. Kukuudza iwe kuti ungapinda sei kuti uwedzere cherry nebwe. Ichi kunyura kunotora chikamu chiduku nekuda kwekuti pane inenge isina mvura mukati mayo. Asi munguva yechando, mushure mekuzarura chirongo, unogona kutumira zvayo mukati megango ndokubika kunwa kunonaka.
Zvisungo:
- imwe muti wekrisiti isina mashizha uye mashizha - 4-4.5 kg;
- shuga yekugadzira mhuka, yakanatswa, yakachena - 2-2.5 kg.
Kugadzirira
Iyi nzira yekugadzira compote ye cherries nemapfupa echando inowedzera, sezvo kuberekwa kunodiwa. Gadzirira mabhangi. Nokuda kweiyo mapeji, zviri nani kushandisa 1.5-2-litre midziyo, kunyange zvazvo kune vakawanda vanoda kudimbura, unogona kuwedzera mabhuku makuru. Mabhanki yangu achishandisa chero dhigirii,
Tinoisa makani muyero inopinza: bhaini huru, pani, tangi, yakavhara pasi pemudziyo netauro. Dhavhara imwe chirongo nechifukidzo, dururira mvura inotonhorera mumudziyo wovhara moto. Kubva pakutanga kwemvura inotonhora, kumirira kwechina cheawa uye pfugama rega rega compote.