Isu tose tinotapira uye tinoyemura zvingwa uye zvimedu zvakagadzirwa muresitorendi nemabiko ezvokudya. Chimwe chezvokudya zvakasvikanwa zvakagadzirwa nemakeke ebhisike, izvo zvinonamatwa nevana nevakuru. Kana iwe uri mumwe wevanhu vanoda mafuro, tichakuudza kuti ungagadzira sei mapeke echingwa kubva muhomwe yebhisike, iyo isingazosiyi yega zino rinotapira.
Biscuit cake - recipe
Kugadzirisa mabhisikiti aya hakungatori nguva yakawanda, uye chigumisiro chichave chakakosha.
Zvisungo:
- upfu - 1 chinhu;
- shuga - 1 ½ st .;
- mazai - zvidimbu zvitatu;
- vanillin - 1 pinch;
- kirimu yakasviba - 150 g;
- kirimu - 2 tbsp. makapu;
- mahonokori - kuvira.
Kugadzirira
Ngatitangei nemuedzo. Gadzirai mazhenje kubva kune vatsvene uye whisk iyo yekupedzisira kusvika kune dutu rakakura, kuwedzera kirasi yehuga mukati mavo. Zvadaro wedzera mapuroteni yolks, upfu uye funganya zvakanaka.
Ita bhokiti nebheka uye udururire huni mukati maro, wozoitumira kuchoto, ichipfuta kusvika kune madigiri 180, kwemaminitsi makumi matatu. Kunyange zvazvo bhasike yakabikwa, kubika kirimu. Kuti uite izvi, unongosanganisa hafu yakasara mukombe we shuga nevanillin, ukamu hwakasviba nekamu.
Apo bundu rakagadzirira, rinofanira kubvumidzwa kunotonhora, ndokuzocheka kusvika kune zvikamu zviviri. Chimwe chezvikamu chinofanirwa kugoverwa nekisiki, kuisa pamusoro pejikiji, chivhara neimwe chikamu chebhisiki uye zvakare gadzirisa nekisi. Zvadaro tumira izvi zvose mufiriji kwemaminitsi makumi matatu, uye usati washumira, cheka kuita zviduku.
Bhisikiki keki neprotini cream
Kakawanda bhisikeke zvingwa zvinokonzerwa nekrimu kana neprotein cream. Iyo yekupedzisira ichave iyo yekuravira kweavo vanoda kuisa dessert yavo shoma shomori, asi kwete zvishoma zvinonaka.
Zvisungo:
Kuedza:
- upfu - 1 girazi;
- shuga - 1 cup;
- mazai - 4 pcs.
For cream:
- evha vatsvene - 4 pcs;;
- shuga - 1 chinhu;
- citric acid - kuravira.
For impregnation:
- orange - 1 piece;
- lemon - 1 piece;
- shuga - 2 tbsp. makapu;
- mvura - 2 tbsp. spoons.
Kugadzirira
Tinotanga nemuedzo. Simbisa hupfu, uye mazai akarova zvakanaka nehuga - apo kuwanda kwehutano kunotanga kuwedzera, zvishoma nezvishoma kuwedzera hupfu. Ikoji inopisa kusvika kune madigiri 180, chimiro chakafukidzwa nemapepa
Iye zvino tinogadzirira kamuti. Chilled mapuroteni whisk ne citric acid muhombe yakakura, uye zvishoma nezvishoma uwedzere shuga. Kuita kuti tisaitire isu tinogadzira sirasi: shenesa kunze kwejisi kubva kumarangi nemononi, kuisunganidza muhombodo nehuga uye mvura uye kubika kusvikira shuga inopera.
Tinogadzirisa zvikamu zviviri zvebhisiki nemashira, mafuta neprotheni cream uye akacheka kuita zvikamu. Kana uchida, yekorora nemichero yakagadzirwa kana michero.