Casserole kubva kubhandi inyaya inofadza, iyo inoratidzika nekunakidzwa kwepakutanga uye isina kunakidza. Iyi ndiro inofadza mhuri yako uye ichava sarudzo yakanakisisa yeavo vanoda kubika nokukurumidza, zvinofadza uye zvinogutsa!
Baked beans casserole
Zvisungo:
- bhinzi bhinzi - 400 g;
- bulb - 1 piece;
- Evha - 2 zvidimbu;
- mitsva miviri - kuravira;
- mukaka wemhou - 0.5;
- cheese yemhando dzakasiyana - 150 g;
- Butter - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Kugadzira casserole, gorosi yakasvibirira nyemba inoshambidzwa zvakakwana mumvura zhinji inodziya. Zvadaro, cheka mashizha ose nevha, uye ucheke mapodhi muzvikamu 2-3 uye wira mumvura yakasvibiswa kwemaminiti akawanda. Bhari rinocheneswa, rakasvibiswa mumakubhi uye tinopfuurira mafuta emaorivhi kuenderera kwegoridhe. Ipapo uise pasi maharia, uise zvinonhuwira kuti unye uye unyore zvitsva zvitsva. Sakanidza zviri mukati uye zvimedu zveminiti yakawanda, zvichikurudzira. Usapedza nguva pasina, whiskisa mazai nemukaka uye udururire musanganiswa unogadzirwa muzinga rinopisa. Mushure meizvi, bvisai kubva pamoto, shandisai grey cheese pane griddle yakakura, isa bhotela duku uye muitumire kunokisa muchoto pa 180 ° C kusvikira crispy yakaputika. Tinoshumira casserole yakagadzirwa kubva kunopisa gorosi mhondi nemiriwo mutsva uye chero muto wekudya kwako.
Potato casserole nemabhandi
Zvisungo:
- mbatata - 500 g;
- dhena yakaoma nyemba - 200 g;
- bhuru - 2 zvidimbu;
- mafuta ezvirimwa - 4 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Saka, kutanga, ngatigadzirirei zvose zvinoshandiswa. Tinotora mababu, tachenesa, zvakanyatsogadzirwa uye kupfuurira mumafuta kusvikira ndarama yakaonda. Tinotapira mbatatisi, viraira mumvura ine munyu uye putira mu puree, kuchenesa nemukaka wakachena. Nyemba dzakachena dzakashambidzwa, dzakabikwa kusvikira dzakanyorova uye dzakapwanyika ne blender kusvikira yakanyarara. Pashure pacho, tinozvibatanidza ne mbatata yakashamba uye podsalivaem kuti toravira. Kana pane nguva isina kunaka, zvakanakisisa kushandura mashizha emiriwo kuburikidza ne grinder nyama. Ikozvino tora chimiro chakadzika chekubika nekuisa mafuta nemafuta emiriwo. Mbeu yekuzadza inoparadzaniswa nehafu ndokuisa chikamu chokutanga pane pasi pevhu. Icho chivhare zvakafanana nechepamusoro rezvinyoro zvakanyorowa uye uvhare casserole yedu neyese yakasara. Ita zvakanaka pasi nehupuni, ugofa nemafuta nezvinonhuwira kuti utye uye udururire mafuta akasara. Bika ndiro muhovheni kusvikira ndarama, inenge maminitsi makumi mashanu ekupisa kwe 180 ° C. Yakagadziriswa casserole kubva munhete yenyuchi uye mbatatari zvakanyatsoshandura ndiro, zvishoma tinotonhorera uye tinozviisa patafura.
Casserole pamwe nenyama yakabikwa uye nyemba
Zvisungo:
- nyama yakadyiwa - 400 g;
- zvinonhuwira;
- evha - 1 pande;
- bhinzi bhinzi - 400 g;
- kirimu yakasviba - 3 tbsp. makapu;
- mayonnaise - 3 tbsp. makapu;
- cheese yakaoma - kuvira;
- zvinonhuwira;
- mafuta ezvirimwa.
Kugadzirira
Muchidimbu tinowedzera mazai, nguva yacho nemafuta uye tobvisa kwechinguva mufiriji. Chimiro chatichazobika casserole yedu, tisati tanyorova mafuta nemafuta ezviyoga uye tinoparadzira pamwe chete nyama yakagadzirwa yakagadzirwa, ichienzanisa nehupuni. Ikoko kufukidza zvinhu zvose nechando chine mbesa nyuchi, zvishoma uwedzere munyu kuvaravira nekusasa pasi pevhu. Suruya yakasvibirira yakasanganiswa ne mayonnaise uye smear iyo inogadzirwa nenyuchi. Tinobvisa ndiro muhovheni yekare inotanga kusvika 180 ° C uye mushure memaminitsi anenge 15-20 tinotora casserole yakagadzirirwa, tichiiisa padanda rakazara. Tinoshumira iyo patafura mune fomu inotonhora nemiriwo mitsva nemishonga, kutema muzvikamu zviduku.