Imba yakadaro seimba sechisviniro chewunyunyoro inozivikanwa kune mumwe nomumwe wedu kubva paudiki. Zvinonakidza kuti mukurumbira wake hausi kuzoenda. Nhasi, zvigunwe zvitsva zvinogona kuwanikwa zviri zviviri muzvivako zviduku zvakapetwa, uye mumahotera emafashoni emazuva ano. Chii chakavanzika chekuzivikanwa kwake? Hazvikwanise here kuti zvigadziro zvechigunzva chewunyunyoro chinopfuura micheka yemazuva ano? Iye zvino tichapindura mibvunzo iyi.
Nhoroondo yeTawel Tauro
Zviri pachena kuti tauro rakagamuchira zita rayo nekuda kwekufananidzwa kwekucheka kwaro nekugadzirwa kwemakwenzi, asi pakutanga yakatanga kuzivikanwa pasi rose se "Turuki yeTurkey". Yaiva muTurkey muzana remakore rechi18 iyo guta reBursa rakatanga kuumbwa uye rakaedzwa kuvekwa kwepakutanga. Vagadziri vomunharaunda iyi vakashandisa zvakaoma uye vakapa nyika mikana yakawanda yezvirairo, asi ndiyo yakanga yakave yakanyanya kudiwa. Pakutanga, tirasi dzokuyamura dzakanga dzakagadzirwa nemaoko, uye tenzi akakwanisa kuita zvishoma kupfuura zvikamu zvina pazuva. Hazvishamisi kuti panguva iyoyo vaidhura zvikuru.
Zvimwe zvinhu uye zvipfeko zvechigunzva chewafle
Kutanga, chigadziro chekudzivirira chave chakawana kukohwa kwekugadzirwa kwayo - ndeye 100% koni. Kuzvarwa kwechigadzirwa kunoita kuti ive hypoallergenic uye yakakodzera kuvanhu vose pasina. Chimwe chimiro chinokosha chechigadziro chemafuta chinokonzeresa. Iyo absorbency chinhu inokanganiswa nehuwandu hwehupfeko husina kumira, iyo inogona kubva kubva 120g / m² kusvika 240g / m². Asi mune chero zvipi zvayo, inobata kazhinji mhepo yakawanda kupfuura mhete yejasi kana chigadziko chekotoni chaiyo, iyo inokurumidza kukurumidza. Semuenzaniso, kana uremu hwechigadziro chewagle huri 150 g, huchawana katatu humwe mvura kupfuura yejira yekotoni yemutengo wakafanana. Pakupedzisira, chigadziko chemafuta chinogara kwenguva refu, chinonyatsoshevedza kushamba kwemashini uye kushandiswa kwenguva refu, pasina kurasikirwa nekunze kwayo.
Kushandiswa kwemafurati ekudzivirira
Mushonga wehutu muhupenyu hwezuva nezuva hunenge hunokosha. Sezvatotaurwa, nekuda kwezvakasikwa, zvinyorova uye zvinyorwa zvisingagoneki, kwete chete kichiti kichiti yakashandura tirasi, asi waffle kushambidza taurira inozivikanwa. Izvo zvakakodzera, kunyanya, zveganda rakashata revana. Mukuwedzera kumashandisirwo emunhu oga, zvinoshandiswa mukati mehutu zvinoshandiswa pakuchenesa nzvimbo. Semuenzaniso, kuchenesa girazi kana pfuma yakakonzerwa, chigadziko chakadaro hachisi kusiya kukuvadza uye kurambana. Chimwe chekuwedzera ndekushayikwa kwemurwi, iyo inowanzova shamwari yeimwe tishu. Zvose izvi zvinoshandisa mashizha matsva mukutarisira kwemuviri, musha, motokari uye. nezvimwewo. Kana kusati kwechigadziro chechifukidzo chisina kumira zvakakura (kazhinji 40x75 cm), saka nhasi unogona kuwana tirasi ine mitemo yakasiyana. Zvakare, zviri nyore kutenga chete mupumburu wenguvo yewfle, kubva kwauri iwe unogona kutema tirasi uye
Kuchengetedza tambo yewfle
Zviri pachena, panguva yekushandiswa, tauro haigoni kuramba yakachena, uye sezvo, sezvatave tatoona, chirabwe chembatya chinochengetedza zvinhu zvayo kwenguva yakakwana, ndinoda kuti chitarisiko chetauro chirambe chiri pamwero. Chokutanga, iwe unogona kuchengetedza mhepo yakachena mashizha mukati memotokari kunyange pamatambo akakwirira (mavara - pa40 ° C), izvi hazvikuvadzi chimiro. Chechipiri, kana pane mubvunzo wekudzikisa magetsi matsvuku, saka tinogona kutaura kuti chero nzira-kubva pakushamba mu bleach kusvika kune dzimwe nzira, hazvigamuchirwi. Vakawanda vachiri kufunga nezvekanakisisa yekushambadzira-kubika newaini yekuchenesa.