Tangerines akaomeswa

Tangerine yakasviba inogadzirwa uye inonaka uye ine utano iwe unogona kudya semichero yakaomeswa kana kuwedzera kune zvakasiyana-siyana ndiro. Vanogona kukomberedza mikate, jellies kana kushandiswa sechinhu chinoyemura. Ngationei nemwi nzira yekuomesa tangerines, uye chii chinogona kubikwa kubva kwavari.

Tangerines akaomeswa

Zvisungo:

Kugadzirira

Saka, tangerines inodonhedzwa mumakumbo, ivaiise papepa rekubika uye muise muchoto. Dya chibereko kweinenge 1 awa muhanuri ichikwira kusvika kumadigiri 140. Zvadaro tinonyatsogadzirisa zvidimbu ndokuoma kweawa imwe. Yakagadzirirwa tangerines yakanatswa zvachose, yaiswa mumudziyo, yevhara chifukidzo uye uiise kunze kwekamuri.

Recipe yezvokucolisa nemashizha akaomeswa

Zvisungo:

Kugadzirira

Cottage cheese inopukunyuka kuburikidza ne sieve. Padiki teurochke gadzira chokoti shoma uye uwedzere kusvika kune iyo yakawanda. Ipapo tinodurura shuga yakasviba, kuisa ukamu hwakasviba, vanillin kuvira, shuga uye kusanganisa zvose zvakakwana. Iye zvino, nehutachiona, tinogadzira zviduku zviduku nemaoko edu, pfekai chidimbu chimwe chema mandarin uye gurudza bhora. Pa grater yakawanda, soroti yakasara matatu, yaffle candy Jack uye inotungira mabhanhire edu emuchero mu sweet shavings. Mushure mezvo, tinobvisa masapire kwemaminitsi makumi matatu mufiriji, uye tinoshumira iyo patafura.

Mbeu dzakakangwa dzakabva kune tangerines

Zvisungo:

Kugadzirira

Tangerines yakashambidzwa, yakacheneswa, yakatemwa hafu uye yakadururirwa kubika zvakagadzirwa neshuga inopisa yehuga. Ikozvino isa ndiro ndiro nezvibereko pachitofu uye gadzira maminitsi gumi nemashanu pamoto usina simba. Zvadaro, bvisa jamu kubva mumoto, rega itonhorere kwemaawa gumi uye gadzira zvakare kune imwe miniti 10-15.

Dzokorora izvi nenzira shomanana, uye nyora firiji zvakanyatsonaka kuburikidza ne colander, yakasungirirwa pane pani yakachena. Mune colander tinenge tange tangerines, uye sirasi inonyura zvishoma nezvishoma mumudziyo. Zvibereko zveTangerines zvinowanikwa mune imwechete yepamusoro pasieve uye yakaomeswa muchoto pahutambo hwe40 degrees. Zvadaro urisase iyo yakawanda neshuga yehuga, zvinyatsozunguza uye omesa kwechipiri muchoto. Pashure pacho, tinoendesa michero yakagadzirwa mumakango, hombe uye tinoichengeta munzvimbo yakaoma uye ine rima.