Sopu ye chanterelles - inofadza, inoshamisa inonhuhwirira uye yakazara nekupisa, iyo inofarirwa nevaya vanoda mushroom ndiro. Iwe unogona kubika zvokudya nenzira dzakasiyana-siyana, uchishandisa maitiro akasiyana-siyana uye zvigadzirwa zvemapuropi, nguva imwe neimwe inonakidzwa nevira itsva.
Nzira yekuita muto ne chanterelles?
Kugadzirira mushonga wemushroom kubva kune chanterelles chinhu chakajeka uye kunyange ishekadzi wechikadzi angakwanisa kurarama nacho. Chinhu chikuru ndechokusarudza nzira yakakodzera, kuti udzidze zvinyengeri zve teknolojia.
- Chanterelles inofanira kutanga yakarongwa, yakashambidzwa, yakanyorovewa maawa 1.5 mumvura inotonhorera kana mukaka, kana kwemaminitsi makumi maviri mumvura inodzika, wozorora zvakare.
- Mushroom akaoma akaomeswa kwemaawa maviri, uye mazaya aya anoputika uye akaomeswa mumafuta.
- Iwe unogona kubika kupisa pamucheka kana mvura - chero zvakadaro, iyo ndiro ichava yakanaka uye inonhuwira, asi ichave yakasiyana yekoriyori uye nedhigirii rekuzadza.
- Kuziva kuti ungapedza zvakadini kubika chanterelles zvekudya, iwe uchawana kupisa kunhuhwirira kwakabatana nekuraira kuzadza. Zvitsva, mazaya echando kana mazamu akaomeswa akaomeswa kudya maminitsi makumi maviri nemashanu kubva panguva yekubikira.
Fresh chanterelle soup
Sero rinotapira reva chanterelles idzva richava raunoda mumazhizha ezhizha uye richakubvumira kuti unakidzwe zvakakwana nevhu rakawanda risina kunaka. Kuti uite izvi, usawedzera zvakawanda zvezvinonhuwira uye nguva. Zviri nani kuvhara rononic setsi yemunyu uye pepper yakasviba kana nguva inopisa nekiki yakagurwa.
Zvisungo:
- chanterelles - 400 g;
- anyanisi uye karoti - 1 pc.;
- mbatata - 3-4 zvidimbu;
- muto - 1,5 l;
- Oiri yemafuta akacheneswa - 30 ml;
- garlic - 1 jino;
- munyu, pasi pasi tsvuku, miriwo.
Kugadzirira
- Gadzirira uye gadzira chanterelles.
- Mucheka wakabika wakaisa mbatata uye kubika kwemaminitsi gumi.
- Wedzera howa, fry kubva anyanisi uye karoti, nguva yezvokudya, kubika kwemaminitsi gumi nemashanu.
- Shandisa mushroom soup ane chanterelles uye mashizha mashizha.
Supu ne chanterelles uye cheese
Sero rinotapira rine chanterelles rinogona kubikwa nekuwedzerwa kwechizizi chakasvibiswa, izvo zvichabatsira kuti zvive nehutano uye unhu hwekudya hunopisa. Anoshamisa mushroom giravira nemakwenzi anochera haagoni kuregera kusava nehanya kunyange iyo finicky gourmet. Sezvokudya, bhesil (itsva kana yakasva) yakakodzera.
Zvisungo:
- chanterelles - 400 g;
- yakasanganiswa cheese - 150 g;
- anyanisi uye karoti - 1 pc.;
- mbatata - 3-4 zvidimbu;
- muto - 1,5 l;
- bhotela - 30 g;
- laurel - 1 piece;
- munyu, pasi pepuru tsvuku, basil.
Kugadzirira
- Mumvura yakabika, mbatata yakaiswa, uye mushure memaminitsi mashanu, kupfekwa kweeiii uye karoti uye yakagadzirwa uye isati yakagadzirwa uye zvishoma yakagadzirwa chanterelles inotangwa.
- Mushure memaminitsi gumi, wedzerai yakanyunguduka cheese, simbisai kusvikira yava kukura.
- Nyaya iyo sopi ne chanterelles uye yakasvibiswa chezi kuti inyore munyu, pepper, basil, regai vaite.
Chanterelle mash soup - recipe
Sopu ye chanterelles, yakagadzirirwa maererano neyakakoshesa, inofanirwa nekufadzwa kwevatevedzeri vezvokudya zvekutanga zvakagadzirwa. Chikamu chemahowa chinogona kusara kuti ishumire ndiro, ichipfuta muhuturi kusvikira zvatsvuku. Sezvakagadzirwa nemvura, panzvimbo yemukaka wehuku, unogona kutora yemiriwo, nyama yemombe, kana kunongedza mvura yakachena.
Zvisungo:
- chanterelle - 500 g;
- cream - 150 ml;
- onion - 2 zvidimbu;
- mbatata - 4 pcs;;
- muto chicken - 0,5 l;
- bhotela - 50 g;
- munyu, pasi mutsvuku.
Kugadzirira
- Mumuzi wabikira, fried chanterelles uye mbatata yakabikwa, yakabikwa kwemaminitsi gumi nemashanu.
- Mishonga yakachena nemamichi blender, inai mumucheka wakachena.
- Nyaya iyo mashed-mashed mbatatendi ema chanterelles kuvira uye kushumira, kuwedzerwa nemase mushroom akazara-fried mumafuta.
Supu ne chanterelles uye huku
Kubvumirana kurora, zvishoma nezvishoma zvinonhuwira uye zvine utano zvichava soup yakagadzirwa nemaketani, yakabikwa nehuku. Unogona kushandisa zvose chicken fillet uye nyama pfupa (makumbo, mahudyu). Muchiitiko chekupedzisira, iwe uchada kubika shiri yacho kusvikira yakagadzirira uye wobva wawedzera zvimwe zvitsva zvinopisa.
Zvisungo:
- chanterelle - 500 g;
- chicken fillet - 350 g;
- anyanisi uye karoti - 1 pc.;
- mbatata - 3 pcs .;
- mvura - 1.5 litita;
- bhotela - 50 g;
- munyu, pasi pasi tsvuku, miriwo.
Kugadzirira
- Ita muhutu yakakodzwa chicken, yakapararira mumvura inopisa, kubika kwemaminitsi gumi.
- Wedzera mbatatisi yakakangwa, fried zvakasiyana chanterelles uye anyanisi ane karoti.
- Mwaka sopu ne chanterelles pamucheka wekukuvira kunwa munyu, pepper, viraira kwemaminitsi gumi nemashanu, bvumira kuti uite.
Creamy chanterelle soup
Nechipfumi chinokonzera muto we chanterelle soup , yakagadzirwa nemazano anotevera anowanikwa, inoshamiswa nekunaka kwekunaka uye kumira, kunhuwirira kunoshamisa uye kunakidzwa kwekushumira. Mukuwedzera, ndiro iri nyore uye yakasununguka pasina kutora nguva yakawanda.
Zvisungo:
- chanterelle - 800 g;
- anyanisi (white part) - 200 g;
- mushroom muto kubva ku porcini mushwa - 100-150 ml;
- cream - 100 ml;
- garlic - 2-3 meno;
- tsvina yako itsva - 2 mapfumbu;
- mafuta akachena eorivhi - 50 g;
- munyu, pasi pasi pepire, parsley.
Kugadzirira
- Fry the chanterelles ne shallot, yakapwanyika garlic uye thyme, inokurudzira.
- Tora mienzaniso midiki yewawaini muhombodo, uye imwe yose yakavhurika ne blender, inotora thyme uye garlic.
- Wedzera muto, kushambidza, kudira mukamu, nguva yechingwa kuti unye.
- Akashanda cream cream cream ye chanterelles, yakabatanidzwa nemishonga yose, mashizha.
Pea soup ne chanterelles
Iro soup ine chanterelles, iyo nzira yaizotaurwa inotevera, yakagadzirirwa nemaperesi. Chimwe chinhu chisina kujairika chezvikamu chinokonzera mugumisiro wakanaka wekuravira. Peza inotanga kuvharwa mumvura yakawanda kwemaawa akawanda, uye zvakare zvakare akageza zvakare uye agadzika kubika.
Zvisungo:
- chanterelles - 400 g;
- peas - 300 g;
- mvura - 2,5 litita;
- anyanisi uye karoti - 1 pc.;
- mbatata - 3 pcs .;
- mafuta omuorivhi - 50 g;
- munyu, pasi mutsvuku, mashizha, crackers.
Kugadzirira
- Zadzai mapea akanyorova nemvura uye kubika kweawa imwe.
- Vanoshandisa mbatatisi, munyu wakagadzirwa nemakroti.
- Chanterelles yakagadzirwa, yakabikwa mumafuta, yakatumirwa pani.
- Nguva yechingwa yekudya, kubika kwemaminitsi gumi nemashanu, yakashanda ne rusks uye mitsva yakatsvawa.
Sopi kubva kumakumbo akaoma - recipe
Pasina kunakidza, kunhuhwirira uye kuzere nemucheka wakawanda wakagadzirwa nemakwenzi akaoma . Mbeu dzinonatswa kare uye dzinobvongerwa mumvura inotonhora kwemaawa matatu, mushure mezvo dzinoshandiswa pakubika kupisa. Kuti unyorove kutora, chikafu chinowedzera pakupera kwekubika nemucheka wekisiki yakasvibirira kana kamuki wepakati mafuta mafuta.
Zvisungo:
- chanterelles dzakaoma - 3 handfuls;
- mvura - 2 l;
- anyanisi uye karoti - 1 pc.;
- mbatata - 3 pcs .;
- leeks - 1 piece;
- mafuta omuorivhi uye makoma - 20 g;
- kamuki kana chesi - 250 g;
- munyu, pasi pasi tsvuku, miriwo.
Kugadzirira
- Iyo chanterelles yakanyanyisa yakaiswa muhari yemvura pamwe chete nematata.
- Mushure memaminitsi mashanu, wedzera pesa kubva kune anyanisi, maekisi uye karoti.
- Nyora midziyo, kubika kwemaminitsi gumi nemashanu, kuwedzera kamuki kana kisiki chesi uye rega kupedzisira kubhururuka.
Sopu neye chanterelles yechando
Mukushayikwa kwewaini mushroom, inguva yekubika mushroom mushonga kubva kumachando echando . Izvo zvinotapudzwa, kana zvichidikanwa zvakapwanyika, uye zvino zvakabikwa muzinga rinopisa mumafuta ezvemichizha nemuchero. Kana uchida, frying inogona kubhadharwa negoriki kana herbs.
Zvisungo:
- chanterelles yakanamwa - 400 g;
- mvura - 2 l;
- anyanisi uye karoti - 1 pc.;
- mbatata - 3 pcs .;
- mafuta omuorivhi uye akachena - 40 g;
- garlic (kusarudza) - 1 dzino;
- munyu, pasi pasi tsvuku, miriwo.
Kugadzirira
- Dzoseka chanterelles chokutuka, fry muvhenganiswa wamafuta uye uise mukanini ne mbatata yakakodzwa uye ununurwa anonisi uye karoti.
- Nguva inopisa kunonaka, viraira kwemaminetsi gumi nemaminetsi makumi maviri nemashanu, bvumira kuti uite.
- Shumira soup nemadhi.
Chanterelles soup - recipe mu multivariate
Chimwe chikafu chinonaka uye chakakoshwa chakaitwa nema chanterelles mu multivariate . Iwe unogona kushandisa mushonga mutsva, akaomeswa kana mazaya, wakagadzirisa zvakanaka uye unotsvaga ku "Baking" pamwe chete neeiii nemakroti. Iromu muRisipiti inogona kuchinjwa nekaseti yakasvibiswa kana kunyange kuibvisa kubva pane zvakagadzirirwa uye kushumira sopu nekamuki.
Zvisungo:
- chanterelles - 400 g;
- mvura - 2 l;
- anyanisi uye karoti - 1 pc.;
- mbatata - 3 pcs .;
- bhotela - 50 g;
- bhuruu anyanisi, miriwo - kunora;
- kamuki kana chesi - 200 g;
- munyu, pasi mutsvuku.
Kugadzirira
- Darika pa "Baking" anyanisi uye karoti, wedzerai makagadzirira chanterelles, mbatata.
- Dururirai kirimu, mvura inopisa, nguva yezvokudya uye shandura chimbo chacho "Kuchenesa" kana "Supu".
- Mushure mechiratidzo, mashizha anokandirwa mundiro uye garlic kana achidikanwa, vanobvumirwa kubika kupisa mu "Hasha" mode.