Gara cocktail chinhu chinokonzerwa nehuwandu, kubva kune iyo masuka, saladi, zvokudya zvekudya uye zvokudya zvekudya zvakagadzirirwa, uye haugoni kukuyeuchidza nezvekunakira kwomuviri uye kukosha kwekuvapo kwahwo mumenyu yedu. Uye sezvo gungwa rekudyara rinopiwa nevakawanda vanogadzirisa, iye iye pachake iye akasiyana zvakasiyana-siyana muhuwandu hwehuwandu uye huwandu hwezvigadzirwa. Nzira imwecheteyo nehotera yevashambadzi vakasiyana inogona kunge yakasiyana zvakakwana mukuravira.
Recipe for seafood soup "Sea cocktail with cream"
Iyo nzira yakajeka chaizvo kubva kugungwa rakasvibira, inoda kushanda nesimba uye nguva.
Zvisungo:
- mahwendefa ehove echando - 300 g;
- pepper inotapira - 1 pande;
- lemon - 1 piece;
- cream - 150 ml;
- bhotela - 50 g;
- cheese yakagadzirwa - 50 g;
- Bay leaf;
- munyu;
- pepper;
- condiments;
- dill - ½ pencil;
- parsley - ½ beam;
- bhuruu anyanisi - ½ pencil.
Kugadzirira
Dzvinyirira zvekudya zvegungwa uye zvakakwana uye uzvichenese zvakakwana, nokuti pane dzimwe nguva kune kunyange zvinyorwa zvehove nejecha regungwa. Muhari, dururira mvura, uise pekaiti, uwedzere munyu, mabizi uye zvinonhuwira zvaunoshandisa nevegungwa. Mushure mokubikira, isai hove dzekudya ipapo, uye mushure mejisi yehafu yemononi. Uye mune imwe saucepan wirisa kirimu, bvisa kubva pakateti uye uwedzere kamu cream chekuti uwane kufanana, zvakanakisa kushandisa blender. ChiBulgaria pepper chop uye fry mu butter. Bvisa gorozi yegungwa kubva kumvura uye uende nayo kune kamuro, asi usapinda mvura. Uye zvino fukidza mumvura, umo mahombekombe akabikwa mukamu, ita izvi zvakanyatsonaka nechembera. Wedzera hombodo yakabikwa, yakaisvonaka yakasviwa miriwo uye zvino edza kuwedzera munyu, zvinonhuwira uye juice yemononi yakasara. Zvadaro wozviisa padenga uye ubike kweminiti shomanana. Vamwe pavanopedza kubika iyi soup vanowedzera kupwanyika garlic, asi iyi inyanzvi.
Saladi Recipe neGungwa Cocktail
Mapapiro emashizha kubva kuhotera yegungwa anowanzoshoma, zvikurukuru kuchinja mumarinade. Kwehafu yenguva patafura yako icharatidza kunwa kunonaka kunotonhora.
Zvisungo:
- marinated sea cocktail - 300 g;
- kabichi Peking - 100 g;
- cucumber - 150 g;
- tomato - 150 g;
- mazai - zvikamu zvina;
- munyu;
- pepper.
Kugadzirira
Isa mazai okubikira, kuvadururira nemvura inotonhorera uye kuaisa kuti itonhorere. Shandisai Chinese cabbage nemakwenzi, makomkoni uye tomato nemasikironi cubes. Mazai anofanira kuchera pane zvishoma uye kuisa zvose mumudziyo umwe. Kana iyo cocktail zvimwe zvipembenene zvakakura kwazvo, iwe unogona kuzvikuya. Nyora nemafuta uye uwedzere marinade, iyo yaive chikafu, ipapo munyu uye pepper.
Recipe yegungwa cocktail mumuchero muchu
Zvisungo:
- gungwa gungwa cocktail - 0,5 kg;
- lemon - hafu;
- garlic - 2 cloves;
- kamuki 20% - 1 girasi;
- munyu;
- mafuta omuorivhi - 15 g;
- soy sauce - 30 g;
- shuga;
- onion - ½ midzibvu;
- zvinonhuwira;
- parsley - 1 bunch.
Kugadzirira
Pakutanga, zvakakosha kuderedza zvokudya zvegungwa, asi kwete nekubatsirwa nemvura inopisa kana microwave. Zviri nani kuti zvive zvakasununguka zvakasununguka, saka nekuwedzera kubika hazvizoparadzanisi uye kuchinja. Pashure