Panama - kicheni

Zvokudya zvenyika zvePanama zvakapfuma uye zvakasiyana. Kuumbwa kwaro kwaive kwakakonzerwa nenzvimbo yakanaka yenharaunda yenyika uye kuwanika kumakungwa maviri makuru pasi pose. Kutenda kune zvikonzero izvi, misika yePanamani yakazadzwa nezvibereko zvisingawaniki, hove itsva uye mamwe magungwa gore rose. Basa rayo rakaitwawo zvakare nemunharaunda neAfro-Caribbean mharaunda, yaimbogara munharaunda yevaSpain uye, zvechokwadi, kuzivikanwa kwevanhu vomunharaunda yehurumende.

Zvikamu zvekicheni chePanama

Zvinhu zvakakura zvinogadzirwa nePanamani ndeye mupunga uye nyemba, dzevanhu vemo vakadzidza kubika zvakawanda zvezvokudya zvinonaka. Kassava nemabhanana hazvizivikanwi pasi pano. Iyo yakabikwa, yakabikwa, yakasvibiswa, yakashandiswa kuita chips, mbatata yakashamba uye nezvimwe zvakawanda.

Chimiro chemuganhu wePanama chikafu kubva kune nyama yehuku, pamwe chete nemombe uye nyama yenguruve. Muguta reresitorendi unogona kunakirwa ndiro kubva kune hove uye mamwe mahombekombe egungwa, ayo anoshandiswa pasi pekanisi yakasviki sauce uye kucheneswa kwetamate itsva uye zvigunyu zvitsvuku. Vafudzi vezvokudya zvekunyanyisa vanoda kutsvaga ndiro kubva mazai egungwa dzegungwa. Tinonyevera kuti izvi hazvibvumirwi nemutemo, sezvo zvipembenene zvinodzivirirwa nehurumende dzehurumende nekuda kwenhamba shoma uye kutyisidzika kwekupera.

Traditional Panama cuisine

Pane imwe nguva muGamama inogamuchira vaeni, edza zvinotevera, izvo zvichakuudza pamusoro pemitambo yegastronomi yenyika pasina mazwi:

  1. Gallo Pinto naGuacho de Rabito vane zvipfeko zvechidimbu, mune ruzivo rwaunosangana naro mupunga uye nyemba.
  2. Hojaldras - inotapira yakawanda yehupfu, yakawanda yakazara nesinamoni uye shuga. Kazhinji kazhinji inoshandiswa kudya kwekudya kwemanheru.
  3. Guacho de marisco inofarira soupanan soup. Nekugadzirira kwayo mupunga uye hove dzegungwa zvinoshandiswa.
  4. Pargo rojo frito - mahombekombe egungwa anonhuwa mumiti inonhuwira, yakakangwa uye yakashanda nebhanana yakabheka, kokonati, miriwo, mupunga.
  5. Pollo sudado - yakabikwa chicken nemiriwo.
  6. Ropa vieja con patacones - chikafu chakabikwa kana kuti steak, chichigadzirwa nemucheka wakabikwa, tomate, garlic uye anyezi.
  7. Sancocho - inonhuhwirira yenhute yemukaka nemucheka mutsvuku uye zvinonhuwira.
  8. Bodichi inotapira nejisi yakaputirwa mumashizha eBhihao.
  9. Bienmesabe - kutapira kwetsika, kunoonekwa seimwe yezviratidzo zvePanama.
  10. Sarimaola is appetizer, apo mazai akafukidzwa ne cassava puree nenyama.
  11. Ceviche - inofadza kubva kune yakasvibiswa yehove yehove, yakanyorova mumuconi wemonamu neonikisi uye pepper.

Zvinwiwa muPanama

Vanhu vomunharaunda vanongonamata mari yekudya kubva mujusi wekodonati isina kuchena, iyo yavanoti "pipa". Uyewo mumagariro uye mumaresitorendi zvinowanzoshumira cocktails yezvibereko zvekunaya, zvinosanganisira mukaka uye shuga. Vafambi vezvinotyisa zvinogona kutarisa kunzvimbo dzemunharaunda dzebhari "Balboa", "Panam", "Atlas", iyo inoratidzirwa nehutano hwakanaka uye kunaka kwakanakisisa. Pakati pezvinwiwa zvakasimba iSec, yakagadzirwa kubva mugaga.