Zvishongo zvakaitwa zvesirivha, zvinotaridzika zvakanaka chaizvo uye zvakaisvonaka. Asi tarisai, inowanzosvibiswa, kusvibiswa uye kuora. Maketani anowanzosangana nekureba kwenguva refu neganda, uye nekuda kweizvozvo anowanzopfekedzwa uye guruva, anowanzosvibiswa kupfuura zvimwe zvishongo.
Pachine sirivha, pakusangana nesarufa, sulfide deposit yemavara machena inoumbwa. Sulfure ingangodaro chinhu chakaipisisa kune sirivha. Uye zvino zvibvunze mubvunzo uyu, iwe nguva dzose, uchidonha mugungwa, kubvisa zvishongo zvako here? Zvechokwadi, hausi kuda kurasikirwa nechidimbu chako chaunoda chezvishongo. Nokuti zvakakosha kuziva, kuchenesa sirivha zvakanaka.
Kuchenesa senivha yesirivha
Kucheneswa kweketani yesirivha kunogona kuitwa zvose nemishonga yakagadzirwa neimba, uye mapurani anokosha ekuchenesa sirivha. Muchitoro chipi nechipi chezvinhu zvekushandisa, unogona kutenga chigadzirwa chakakosha chekuchenesa tafura yesirivha. Mumatengesi ezvishongo kune zvakawanda zveplate, mazano. Chero nyanzvi yezvishongo zvekushongedza kana yekutengesa mubatsiri ichakuudza kuti ungashambidza sei ketani, iyo sirivha iyo yakarasikirwa neyakare yakanaka.
Asi zvakare zvinokwanisika kutsvaga kuratidza, vanhu vekare vane mutsa nzira. Chero ambuya vanoziva kuchenesa tsvina yesimbi yakasvibiswa ne-pendant - kwehafu yegorosi remvura, kuderedza 25 g ye citric acid, kuisa ketani yesirivha mugadziro uye kubika kwemaminitsi mashanu. Chigadzirwa chako chichawana muchena wakachena. Imwe nzira yakakurumbira yekuchenesa zvishongo zvesirivha, zvakaedzwa kwemakore - kuchenesa ammonia nemvura, muchiyero che1:10, yakanyura pasi peputi uye ichidzima ketani.
Kuti urege kudzima kwechirivha, hazvina kunaka kuchengeta mitemo isina kumira yekuchengetedza. Mushure mokubvisa ketani, gezai zvakanaka uye muumise nechidimbu chejira ye flannel.
Nenzira, kana iwe ukakurumidza kuvhara sirivha, ichi chiitiko chekutarisa chiremba. Shure kwezvose, sirivha zvishongo zvese zvinobva zvaita, kana muviri wanyanya kuwedzera sulfur.