Garlic ndeimwe yenyika dzakare-kare dzakasikwa nevanhu. Inowanzoshandiswa mukubika nekurapa. Zuva garlic inodiwa nevose vanobatana. Yakachengetedzwa zvakakwana munguva yechando uye yakakura muhukuru.
Izvo zvinofanira kuonekwa kuti gara rega rega harina mbeu. Zvinonzi vazhinji vanodana gorosi mbeu inobvu-bulbs. Ivo, chaizvoizvo, vanotarisa zvakanyanya sekivha duku duku yegariki kupfuura mbeu dzisina kuchena dzatinoona.
Ndeipi nguva yekuunganidza miseve yegariki yembeu?
Muzhizha, pamatemu emhando dzechando , mu inflorescences, yakafanana neyoma, mabhuru anoumbwa. Kuti uwane mbeu dzakanakisisa dzegariki, rino rakasarudzwa rinosarudzwa nekudyara kubva kuma-bulb makuru. Panenge pakati peJune, mukugadzirwa kwekukura, chando chechando chichave nemiseve. Nekukurira mbeu, sarudza miti yakakura uye ine simba kupfuura dzose.
Pakutanga, miseve inoshanduka kuva mhepo, uye mushure mekufamba yakananga. Kururamisa kwakakwana kunoitwa apo kukohwa kwave kwakagadzirira kukohwa, uyewo kuunganidza air bulbs uye garlic musoro. Mukutanga kwaAugust, kana yava nguva yekuunganidza mbeu yegarisi, bhuru rakakura rakave rakanyatsoumbwa uye firimu inovafukidza inopa kuputsa.
Uyewo, pane pfungwa, apo iwe unogona kuunganidza garlic cloves kumbeu isati yasvika yekuchenesa.
Nzira yakarurama sei kuunganidza gorosi mbeu?
Pakutanga mbeu yakagadzirirwa, zvakakosha kubvisa miseve yegariki ndokuiparadzira mumusara mumwechete muimba yakasviba ine ventiro yakanaka. Iwe unoda kubvisa miseve yacho zvakanaka, haugone kuibvarura, kuti urege kukuvadza muti wacho.
Mushure mekuchenesa, garlic inofanira kuomeswa kwemavhiki mashoma. Nokufamba kwenguva, tsvina ichaoma, uye misoro inoda kuparadzaniswa, ichiedza kusasva mabhodhi.
Chiratidzo chekutsvaga kwekutsvaira ndeyekuchenesa mabhuruti, uye inflorescences inotanga kupera. Pane nguva iyo iwe unogona kubvisa miseve yegoriki nembeu muhomwe yepurasi uye nesitoro kusvikira uchidyara muimba umo kutonhorera kwekamuri kunoshandiswa.
Kuunganidza mbeu dzechando gorosi kunobatsira pakudzorerwa kwekudyara zvinhu. Kana gore rega rega kushandisa mazino kubva kune kukohwa kwakapfuura, ipapo kune kuora kwechimiro, kuunganidza mavairasi uye kuchinja. Kushandiswa kwebhuruu sembeu yakakodzerwa nekuchengetedza mbeu yakakohwa, kunze kweizvozvo, inoita kuti zvive nyore kugadzirisa uye kuwedzera mbeu yemari.