Dandelion mishonga , iyo dandelion munda - chirwere chisingaperi chine mishonga kubva kumhuri Compositae. Inosvibisa dandelions inenge nguva yose yekudziya: yekutanga mazai anotaridzika mukati megore, unogona kuwana maruva muzhizha, kunyange zvazvo zvisingawanzoitiki, uye mumamiriro okunze ekudziya muvhu, kubuda kwechipiri kwekweva kunogona kuitika. Muzvikamu zvose zvemuti unenge muto we milky. Medicinal dandelion - mbeu isinganzwisisiki ine nzvimbo yakawanda yakagovera nzvimbo, inowedzera mumamiriro ezvinhu chero ipi zvayo.
Inobatsira zvinoshandiswa nemishonga inodhaka dandelion
Mashizha nemakwenzi emishonga inodhaka zvinoshungurudza, saponin, zvinokonzerwa newaini, mapuroteni, nhamba yakawanda yevhithamini (kunyanya C, A, B2), uye manganese, calcium uye phosphorus. Uyezve, iyo phosphorus inowanikwa mumashizha emishonga inodhaka dandelion ndeyekuti yakakosha zvikuru kupfuura mbeu dzakawanda dzebindu kuti udzorere chiyero chinodiwa chemuviri uyu mumuviri.
Mumidzi yemiti yacho ine zvakawanda mu inulin (kusvika ku40% zvichienderana nenguva yekuunganidza), uyewo:
- sucrose;
- mapuroteni;
- carotene;
- tannin;
- fatty acids (oleic, palmitic);
- organic acids;
- resin;
- zinc;
- selenium;
- mhangura.
Hasha dzinobva pamishonga inodhaka dandelion dzine choleretic properties, inokurudzira kugadzirwa kweguruva juice nekuvandudza chido. Uye nekuda kwehuwandu hwe fatty acids, mishonga inodhaka dandelion ine anti-sclerotic properties, kureva kuti, inobatsira kusunga uye kubvisa cholesterol kubva mumuviri uye kunatsa ropa remashonga anogadzikana-mafuta.
Mukuwedzera, simiti ine anti-inflammatory, diuretic, choleretic, diaphoretic, expectorant imiti uye inogona kushanda seyakanaka kwazvo mavhithamini.
Kushandisa dandelion zvinodhaka
Saladhi yemvura yakachena dandelion inokurudzirwa kuti beriberi, kuperevedza muviri, uye kuderera kwechido.
Dandelion juice, zvinoshandiswa zvinyorwa zvishoma, inotorwa nemuromo kune anemia uye anemia 1 kikapu 2 kamwe pazuva. Uyezve, dandelion juice inoshandiswa senzira yekunze yekubvisa mavara echinyorwa uye kubvisa kutsamwa kana nyuchi dzenyuchi.
Kugadziriswa kubva mumudziro kunoshandiswa kuporesa zvirwere zvechiropa, chironda chenduru, cholelithiasis, colitis, kuzvidzora, gastritis pamwe nekuderedza asidi yegastric juice, senzira yekuvandudza kudya uye kukurudzira kudya.
Pamba, muto wakagadzirirwa pamyero wepuniki 1 yezvigadzirwa pagirazi remvura:
- Shredded midzi inodururwa nemvura inopisa kana kusungirirwa kwemaminitsi gumi nemashanu mumvura yekugeza.
- Mushure meizvi, simbisai 40-60 maminitsi kana kuti muduruke mu thermos uye musimire kusvika maawa matatu.
Shandisa decoction yegirazi yechingwa 3-4 nguva pazuva.
Doro tincture pane imwe yemiti yakachena inoshandiswa segadziriro yekunze yeashes, acne, warts pachikwata chekutanga, nekunzwa kweganda.
Nekuvhenekera kwechiedza, unogona kushandisa poda kubva mumudziyo we dandelion, inotora hafu ye teaspoonful katatu pazuva. Inoshandiswa zvakare is decoction, iyo inodhakwa hafu girazi 2-3 kazuva.
Poda kubva pamudzi we dandelion inoshandiswa segadziriro yekunze kwemavanga,
Dandelion officinalis - zvinopesana
Chokutanga pane zvose, hazvikurudzirwi kutora zvinodhaka ne dandelion kune vanhu vane kuvhiringidza kwakanyanya uye kuvharwa kwebhuku rebhaariary. Mukuwedzera, kungwarira kunofanira kuonekwa apo:
- gastritis ne high acidity ye gastric juice;
- peptic ulcer wepamu uye ura.
Kune mamiriro ehutachiona hwehutachiona hwekutora dandelion kugadzirira, uye kutora mashizha matsva uye juisi kunogona kukonzera zviratidzo zvehupfu, kusveta, chirwere.