Ita kuti kudya kwako kuve nyore, kana uri pamubhedha wako webindu kana pamabhaziro emisika uye uchitengesa zvakawanda zvakadaro mimwe miriwo mitsva. Tinopa mikana yakawanda yekugadzirira eggplant muumunyu wakasviba .
Kubatanidzwa kwezvinhu zviri nyore uye zvisingabhadhari, kupinda mune ganda rinopisa kana mubhokisi, ingoita zvishamiso. Eggplants, kudzimirwa mukisiki wakasvibirira muhupenyu hwakachena nehuwandu hwehuwandu hwezvinonhuwira zvinowedzera, kuravira sehowa, uye kuwedzerwa kwemimwe miriwo inoshandura iyo ndiro muyando . Sorai yakasviba ichaunza imwe zest uye inoita kuti banal dish inonatswa.
Mazai mumucheka wakasviba, kufanana nemwayo
Zvisungo:
- eggplant - 550 g;
- onion - 200 g;
- cream yakasviba 20% - 250 g;
- garlic - 2-3 cloves;
- munyu;
- pasi pasi tsvuku;
- fresh vegetables;
- mafuta ezvirimwa.
Kugadzirira
Shirapuri yakashambidzwa, ikatemwa mumakumbo maduku uye yakanyoroveswa kwemaminitsi makumi matatu kana makumi mana mumvura shoma shoma kuti ibvise kusuruvara.
Munguva ino, tinochenesa peel uye tinogunzva makungu eiii, tapely kukonta garlic uye mishonga inotanga kushambidzwa.
Pani inopisa nechepasi yakaoma inopisa zvakanaka pamhepo inopisa, kupwanya mamwe mafuta emiriwo kare, uye kuparadzira anonisi. Apo maonikisi eonikisi ari mashoma, akaisa eggplants yakanyanyisa, iyo yatinotangira-munyu kuva mucolander uye tiishambidze neyakawandisa munyu. Tichengeta ndiro iyo moto kusvikira miriwo iri podzolotyatsya.
Zvino kuwedzera ukamu hwakasviba, pasi pasi pepiresi, munyu uye garlic kuburikidza nekudhinda. Isu tinosanganisa zvose zvakakwana uye tinoita kuti ibudirire pamhepo isina simba kudarika kwemaminitsi mashanu kana manomwe. Pakuguma kwekubika, tinokanda magira matsva paanoda uye tinosanganisa.
Sezvaunogona kuona, sarudzo yemitengo uye nguva inodhura yakawanda kwazvo, uye mugumisiro unonakidza. Izvozvi eggplants zvakabikwa zvinonyatsonaka sezvinoita mushwa.
Eggplants zvakabikwa mukisiki wakasviba nemaruvati
Zvisungo:
- eggplant - 750 g;
- zucchini - 550 g;
- green green -, taste taste;
- cream yakasviba 20% - 270 g;
- garlic - 2-3 cloves;
- munyu;
- pasi pasi tsvuku;
- herbs herbs;
- fresh vegetables;
- mafuta ezvirimwa.
Kugadzirira
Zvibereko zveApplants uye marejikiti ndezvangu, zvipukuta zvakaomarara uye zvakatemerwa makamuri akaenzana. Kana zvichidikanwa, aubergine inofanira kuiswa mumvura yemunyu kwemaminitsi makumi mana kuitira kuti kusuruvara kwaenda. Kana iwe usingafungi tara iyi mumiti yemiti, saka danho iri rinogona kuderedzwa.
Isu tinotumira kumafuta epakutanga wepesa pan panotakura zucchini uye kuvhenekera maminitsi maviri kana matatu pamusana wekupisa, uye zvino tinoisa eggplant uye fry mamwe maminitsi mashanu. Wedzera munyu kuvaravira, pasi pasi peprishi, mashizha matsvuku, akachekwa zvakasvibirira anyezi ega kana kuti akagadzirwa-yakagadzirwa akaomeswa uye inopararira mukiki wakasanganiswa nechisimbiswa kuburikidza negorokisi. Sakanidza zvinhu zvose zvakanaka uye uzviite pamusoro pemhepo inotonhorera kusvika kuchidiro chekugadzirira kwemiriwo.
Kugadzirira kudya kunoshandiswa patafura, nemiti yakanaka yakatsvawa.
Eggplants yakabikwa nemiriwo mukamu munyu mune multivariate
Zvisungo:
- eggplant - 475 g;
- bhururu yeBulgaria inotapira - 275 g;
- tomato - 275 g;
- karoti - 150 g;
- onion - 150 g;
- garlic - 2 cloves;
- kirimu yakasviba - 175 ml;
- mafuta emiriwo - 25 ml;
- laurel mashizha - 2 zvidimbu;
- munyu;
- pasi pasi tsvuku;
- Provencal herbs;
- fresh greens.
Kugadzirira
Yese miriwo yangu, yakaomeswa uye yakagadzirwa nemaitiro. Eggplants inotemwa muzvidimbu kana kwekota-denderedzwa. Tinobvisa pepori kubva kumabhokisi emabhokisi uye tinopisa makubhiti makuru akakwana. Makaroti akachena uye akacheka
Multivarku inogadzira iyo mode "Baking" kana kuti "Frying", udira mafuta mashomanana mumidziyo yayo uye uonanidza onion nemakroti. Zvadaro tinoisa mimwe miriwo, kunze kweiyo tomato uye isu tinogara muhurumende imwechete kwemamwe gumi maminitsi, tichikurudzira.
Wedzera ukamu hwakasviba, munyu, pepper, laurel mashizha uye Provencal herbs, shingairira mumushonga wegoriki, kanda tomate, fonganisa uye, shandura chigadziro kumabasa "Kuchenesa", gadzirira imwe maminitsi makumi matatu nemakumi mana.