Mamiriro ezvinhu ose marudzi eatamatisi akakamurwa kuva mapoka akasiyana, zvichienderana nekureba kwegwenzi, ukuru hwechibereko , kukura uye kudiwa kwe pasynkovaniya . Zvimwe zvemasamate pasina pasynkovaniya zvakakwana kuvarimi, vanotanga. Ndezvipi zvinobatsira uye izvo zvinofanira kusarudzwa, tichakurukura munyaya ino.
Low-fat tomatoes pasina pasyning
Kutanga, tichazonzwisisa kuti chii chaicho che pasynkovanie iyi, sei vasina murimi vese vanoziva kuti vanozviita sei zvakanaka. Kune zvakasiyana-siyana zvematamatisi izvo zvisingadi pasynkovaniya zvinosanganisira avo vasingadi kubvisa kubva pasi pasi pedo. Uye gurai matanho aya kuitira kuti gwenzi risingatangi kukura kwayo muhupamhi, sezvo izvi zvinogadzirisa zvakanakira kukohwa pakupedzisira.
Dambudziko nderokuti vakawanda varimi havagone kuziva mazita avo uye vanobvisa mashizha panzvimbo. Kuti usakanganise mashizha nemashato, zvakakosha kuyeuka mutemo mukuru: wekutanga haazomboregi pachigamba, asi kubva pachivi chake chete.
Kubudirira kwekutumbuka kwakaderera kunenge kusingadi pasynkovanie ndechokuti havakwanisi kuparadzwa, michero nguva dzose yakakura uye ine nguva yokubereka nekuda kwemavara mashoma egwenzi. Kakawanda havakwanisi gara kana chero zvese zvinotsigira, naizvozvo sarudzo iyi yakanaka kune vatanga varimi.
Ndeapi tamato haadi kuti pasynkovaniya?
Iye zvino ngatinyatsoongororei zvakasiyana-siyana zvakave zvakakurumbira pakati pevagari vezhizha. Mamiriro ezvinhu, tinovaparadzanisa mumapoka maviri.
1. Kusaremekedza uye kubvumira zvakasiyana-siyana zvemasamati pasina pasynkovaniya.
- marara emvura (akakodzera kuvhurika, nyore kukura, michero yakakwana yekugadzira: yakadzika uye yakanyorova ganda);
- red canine (chaiyo yekutanga uye yakabereka zvakasiyana, michero inonaka kwazvo uye inokodzera zvakakwana kushandiswa, kushandiswa nemhando yose inobvumidzwa);
- chishamiso cheSiberia (zvakasiyana-siyana nemichero yakakura uye ine nyama, inoreva kukurumidza kutanga, pasynkovanie kwete, asi kana iwe uchida kuwedzera uswa hwechibereko unogona kuva nawo);
- dhavha (inoreva mavara-e-vintage, michero yayo ine mavara machena, anokodzera zvakakwana kushandiswa uye kushandiswa);
- krakovyak (yakasiyana-siyana nekukura kwakakura, yakakwana yekukura panze, michero yakazara uye yakazara, sadhidi yorudzi).
2. Mhando dzakasiyana-siyana dzamatamatisi asina kukura pasina pasynkovaniya nemichero mikuru.
- Knight (inoreva mhando dzakanakisisa, dzakakosha zvikuru ndezvibereko zvakakura uye unhu hwakanaka hwemichero, ine mazinga ekuchengetedza uye kutakura);
- ishe (mbeu dzakasvibirira uye dzakanaka kune vanotangisa nekuda kwekusaremekedza kwayo, michero yakanaka kutarisa unhu uye yakakodzera salting uye salad cutting);
- gina tst (yakasiyana-siyana nemichero inonaka inonaka, inokura mukati, yakakodzera kuvhuvhuta kana mafirimu emapurisa);
- Raspberry inokurumidza (mashizha acho akanyanya kuwanda, mazuva ekuibva anotanga, michero ine ruvara rutsvuku uye inoshandiswa kugadzirwa patsva).
Zvinyorwa zvemasamato zvisingadyi pasynkovaniya - zvinhu zvekurima
Zvinonzwisisika kuti miti yakawanda yakawanda yakanyanya nyore kutarisira. Havadi kuti vasungirire nguva dzose, vadzidze kuti vanyatsocheka matanho, uye
Chokutanga pane zvose, edzai nguva dzose kukura micheche kubva kumbeu emakambani akavimbiswa. Sezvo tsika dzichiratidzira, michero iri pasi pefirimu yakasimba zvikuru kupfuura mukamuri. Uyewo zvinofanira kurangarirwa kuti anenge marudzi ese ari kuibva uye, zvisinei, zvakaoma, asi anoda chikamu chisina kukwana. Kunyanya, izvi zvinoshandiswa pakuwedzera-kukohwa uye zvakasiyana-siyana zvakasiyana-siyana. Kana kune dzimwe mhando dzakasiyana siyana, kudzivirira zvirwere uye zvirwere zvinotarisirwa. Kana zvisina kudaro, basa rako rose rakaderedzwa kururamisiro yakakodzera yekudiridza uye kushandiswa kwakakodzera kwema fertilizer.