Kudyara utamatisi mumagetsi - mazano ekukohwa zvakanaka

Vakawanda vanosarudza kukura zvirimwa mumagetsi, saka unogona kuwana muchero zvakapfuura kupfuura apo uchidyara muvhu rakavhurika. Kudyara utamatisi mumagetsi kunofanira kuitwa maererano nemitemo, zvisinei kuti mbeu dzingasatora midzi, kana kuti dzichakura zvisina kunaka.

Nzira yekugadzira gorofu yekudyara marori?

Varimi veminda vanogona kunge vane zvivanze zvavo zvekugadzirisa nzvimbo yekukura miriwo nemabriji, asi pakati pezvinonyanya kuzivikanwa, mumwe anogona kusiyanisa:

1. Kutenda kushandiswa kweSulfur bars, unogona kuchenesa zvose kubva kubhakitiriya nemakiromita. Zvakanakisisa kutenga "Pawn-C", iyo inoshandiswa zvinhu zvisingagari muvhu nekukurumidza kuora. Checkers inofanira kuiswa munzvimbo yese yekunatsa, asi haifaniri kuiswa pasi, asi panzvimbo yematombo kana mashizha esimbi.
2. Kurapa kwezvinomera zvinomera usati wasima nyanya zvinosanganisira kupora. Kushandisa sprayer, shandisa nzvimbo dzose neine detergent solution. Mushure meizvi, sora kumusoro nebhurush kapron, uchitarisa zvakanyanya pamapapu. Zvino zvose zvinoshambidzwa nemvura yakachena. Zvinhu zvesimbi nehuni zvinokurudzirwa kuti zvive zvakavezwa neBraach kana kuti zvitsva.
3. Kugadzirira kunoshandawo kune ivhu, iro rinokosha kudururira zvakawanda nemvura inopisa. Kuti udzidzire ivhu, unogona kuita biofuel.

Kudyara kwakakodzera kwetamato mu greenhouse

Mukugadzirira kukura micheche, kwete chete chimiro, asiwo mbeu dzinoda. Tinotenda nekuda kwenzira dzakasiyana-siyana, kudyara utamatisi mumagetsi uye kutarisira kwacho kwakanyanya nyore.

1. Nyanzvi dzinokurudzira kuti mbeu idzi dzive dzakanyanyisa, uye dzinofanira kuitwa mavhiki maviri vasati vadyara. Muimba umo mbeu inokura inofanirwa kuita mhepo yakasvibira, saka shandisa ventilator yakazaruka kunyange yeusiku. Kana mamiriro okunze ari akanaka, saka kuomesa zvinokwanisika kutora mabhokisi ane michero mumugwagwa kwemaawa mashomanana. Ichokwadi chokuti tomate yakanyatsogadziriswa icharatidzwa nekuonekwa kwepepuru yepepuru.
2. Mazuva mashanu usati wasvitsa, inokurudzirwa kuiripa ne 1% solution ye boric acid. Uku ndiko kudzivirira kwakanaka kwezvirwere zvinogona kuitika.
3. Mazuva mashomanana usati wasima nyanya muzvinomera, zvinokurudzirwa kubvisa mashizha mashoma emiti. Kuvonga izvi, miche ichawana zviri nani uye maruva anoputika anotanga kuumba nokukurumidza.

Kudyara utamatisi mumagetsi - iyo nguva

Kumiti yakasimudza midzi, yakagadzirwa zvakanaka uye yakasimbiswa, zvinokosha kutanga kutanga kushanda panguva yakakodzera. Nyanzvi dzinokurudzira, kudyara michero ine nguva shoma dzenguva. Kuzoti mazano ekunyatsoshandiswa kwekudyara nyanya mumagetsi, takura zvinhu zvinotevera:

1. Kana kuendesa kuchiitwa muimba nechokufukidzira zvakavezwa uye kuwedzera kupisa, zvino mabasa anogona kutanga pakapera April.
2. Mukushaikwa kwekupisa, asi paunoshandisa mafirimu emagadziro emiti, unogona kuita kuti iwe uende kunotanga muna May.
3. Mune dzimwe nguva, tomato inofanira kudyarwa muzvinomera pakusvika kwaMay. Kune nzira dzakasiyana dzichadzivirira mashizha nekuchinja kwakasimba kwemamiriro ekunze. Semuenzaniso, unogona kuvhara firimu rekupisa muzvikamu zvakasiyana-siyana, uchisiya masendimita maviri pakati pawo. Izvi zvinowedzera zvishoma kutonhora uye kuwedzera hupenyu hwemukati.

Miti yekudyara nyanya muzvinomera

Nekukosha kukuru ndiko kugadzirirwa kwevhu muzvinomera, iyo inofanira kuva yepamusoro yepamusoro uye yakaorera. Tomate inoda mbeu uye dzinoda zvishoma zvinyorwa, zvisingabatsiri kana kuti zvisingatsigiri pasi, iyo, zvakare, inofanira kuva nemhepo yakanaka. Kana iwe ukadyara michero yemarato mumagetsi, ipapo zviri nani kushandisa musanganiswa wechikamu chevhu uye zvikamu zvitatu zve peat. Mukuwedzera, 10 g yeammonium nitrate, 25-30 g ye superphosphate uye 10 g yekasidi ekoridhi inofanira kuwedzerwa kune musanganiswa.

Nzira yekudyara tomate mu greenhouse?

Kana nguva yasvika, michero uye gorofa pachako zvakagadzirirwa, unogona kuenda zvakananga kudyara mbeu. Pane dzimwe mazano ekudyara nyanya muglasihouse yakagadzirwa ne polycarbonate, girasi nezvimwe zvinhu.

1. Kutanga kunokurudzirwa masikati, apo basa rezuva rinoderedzwa uye mhepo izere nehutano.
2. Zvakanakisisa kushandisa chess inosvika. Rutivi pakati pemiganhu nemasango kunobva pane zvipi zvakasarudzirwa kudyara.
3. Nenguva iyo pedyo nematato inokurudzirwa kuisa mapegi, ayo munguva yemberi ichasunga michero.
4. Zviitiko zvevarimi vemumunda vanotenda kuti zvakanakisisa kusanganiswa kwema-ultra-fast, determinant and tall varieties. Vadyara zviri nani mumitsara miviri mune imwe tsanga. Pedyo nehwindo, mbeu dzinogadziriswa dzinoiswa, iyo yakareba, uye iri pakati payo-kuibva.
5. Kudyara kwetamato muzvinomera zvinenge zvakasiyana kana uchishandisa michero yakawedzerwa. Muchiitiko ichi zviri nani kushandisa nzira yakasiyana yekubuda. Chokutanga, gomba rakadzika 12 cm rakagadzirwa, uye kune rimwezve mairi uye upamhi hwayo huchaenderana nehari nemichero. Mushure mekudyara chikafu nemiti mumupata wechipiri, inobva yavharwa pasi, asi imwe inofanira kuvharwa apo mbeu dzave dzatotanga midzi. Kuvonga nenzira iyi, kukura hakuzomboperi, uye maruva haazoperi.

Ukudzika kwekudyara utamatisi muzvinomera

Kuzvirimwa, zvakakosha kufunga kuti kana zvakanyanya kudyarwa kwekudyara, iyo yakaoma ivhu richava. Kuwana pane zvakadzama kudyara tato mu greenhouse, zvakakosha kunongedzera kuti kudzika kwema 25-30 cm kunofungidzirwa zvakakwana.Kana kudzika kwemugomba kuri kupfuura zvinoratidzika, zvino midzi inotanga kukura, asi kukura kwegwenzi pachako kuchaderera.

Kuwanda kwekudyara utamatisi muzvinomera

Kuti mabwenzi aigona kukura akasununguka, uye pakange pasina matambudziko pakukohwa, zvakakosha kuziva kuti nzvimbo yakadini inofanira kuva pakati pemakwenzi. Zvose zvinoenderana nemarudzi akasiyana-siyana.

1. Mhando dzakaderera. Iro tsika yekuumba michero yakadaro mumatanho akawanda uye zviri nani kusarudza chirongwa che chess chekudyara mumitsetse miviri. Pakati pezvitsva zvinofanira kuva masendimita makumi mana, uye pakati pemitsara pachavo - 50-60 cm.
2. Shtambovye marudzi. Kana iwe uchida kuziva kuti inguva yakareba sei yekudyara utamatisi mune zvinomera, huwandu hunogona kuva hukuru, naizvozvo kureba pakati pemiganhu kunenge 50 cm, uye pakati pemagariro 35-40 cm.
3. Indeterminant species. Paunenge uchishandisa zvinyorwa izvi, kudyara hakusi kwakakura uye pakati pemiganhu iyo inofanira kuva yakasvika masendimita makumi mana, uye pakati pemasango anenge masendimita 70. Iyi nzira yekudyara inonzi "bhanti-nesting", nokuti mitsetse 2-3 inoumba chimwe chinhu chakafanana ne tepi.

Kuchengetera tomate mushure mekudyara muzvinomera

Kwemazuva gumi okutanga, michero ichapona. Kana iyo yakasvibirira yakaitwa yegirasi, zvino zvakakosha kuchengetedza mbeu kubva kunezuva. Ichando chaidiwa chinofanira kuchengetedzwa pa20-22 ° C. Mumazuva ekutanga, kudiridza michero hakurudzirwi. Mune mirayiridzo, zvakanakisisa kudyara nyanya mumagetsi, kune chimwe chikonzero chekugadzirisa - kufambisa minda. Kana paine pasina hurumende yakadaro, zvino zvinokwanisika kuzarura magonhi mumagetsi uye kugadzira zvigadzirwa mumoto.

Kupfekedzwa kwepamusoro kwetamato muchitsime mushure mekudyara

Kuti uwane kukohwa kwakakosha, haugone kuita pasina fertilizing. Vazhinji vemirimi vanoshandisa chirongwa chinotevera:

1. Izvo zvakanakisa manyorero ekudyara utamatisi muzvinomera zvinoshandiswa phosphoric uye potashi, uye dzinofanira kuiswa muvhuvhu. Pakutanga ivo vanongopararira pasi, uye zvino, chengetedza nzvimbo yacho.
2. Rimwe zuva vasati vatumirwa, zvinokurudzirwa kushandisa kushaya simba kwemanganese uye musanganiswa wemasabata (10 g pa 10 l) kumibhedha, iyo inofanira kuiswa mumaawa 24. Unofanira kuunza inenge 220 g imwe neimwe. Inokurudzirwawo kuisa 100 gramu yemadhishe uye eggshell.
3. Pashure pemashure gumi nemaviri mushure mekudyara, pasi pegwenzi rimwe nerimwe, 1 litre ye nitrofosque uye mullein musanganiswa inowedzerwa. Pakati pe10 malita inotora 0.5 litre yemvura yakawanda mullein uye 1 tbsp. spoon yemumanyorera.
4. Zvokudya zvinotevera zvinoitwa mushure memazuva gumi uye nguva ino manyowa yehuku inoshandiswa muchiyero 1:15.
5. Kupfeka kwepamusoro kwechitatu kunosanganiswa nekudiridza, uye iyo inoshandiswa 1:10 manure inotorwa.

Kunwisa nyanya mushure mekudyara muchitema

Mushure mokunge mbeu yakadyarwa inofanira kutarisa uye kana inotanga kutambanudza, kunwisa kunoshandiswa.

1. Ukudiridza kunogona kuitwa mazuva mashanu kana manomwe. Kuyerera kunofanirwa kufungidzira kuti kune imwe mamiriyoni imwechete inofanira kuva 5-7 malita emvura. Apo tomato inotanga kubuda, mvura inoyerera inokwira kusvika ku12 malita panzvimbo imwe chete. Kana mamiriro okunze ari kupisa, iyo inowedzera kusvika 15 litita.
2. Imwe pfungwa inofanira kutaurirwa ndeyekuti mvura yekudzikisa mushure mekudyara mumagetsi, saka zviri nani kuita zvingaitwa manheru kana mangwanani-ngwanani.
3. Icho kutonhora kwemvura inofanira kuva yakafanana nevhu. Kunwisa kunowanikwa pasi pemudzi kuitira kuti mvura irege kuwira pamasango.

Nezvo iwe unogona kudyara utamatisi mu greenhouse?

Izvi zvinobatsira ruzivo, izvo zvakakosha kuongorora, sezvo kune dzimwe mhando, tomato haatenderani zvachose, uye vanogona kufa. Vakawanda vanokanganisa kusanganisa utamatisi nemakomkoro, asi nzvimbo iyi haifaniri, nokuti mamiriro ekukura kwavari akasiyana. Kuwana nzira yokudyara mbatatisi michero mumagetsi, zvinotofanira kutarisa kuti mbeu inotevera ndeye vavakidzani vakanaka: kutanga kwakasiyana-siyana emucheka wakachena, mashizha letesi, radish, anononi, garlic, strawberries, marumisi nemiriwo.