Vitamini C inokosha kumuviri wemunhu uye inofanirwa kuita zvayo. Asi iwe haugoni kudya daimoni nguva dzose - zvakashata nokuda kweeamel, uye monotony inofadza. Zvisinei, iyi haisi dambudziko. Muzvizhinji zvezvigadzirwa, zvakagadzirwa ne vitamini C zvinopfuura zvakanyanya kupfuura mumarimu, uye pamutengo iwo anokwanisa kutengesa. Iwe unogona kushandisa mahuroki emuchero weganda - mavari, vitamini C inenge 4 kanopfuura kudarika michero yekunze.
Zvokudya zvinonaka
Mukati maro, mutsvuku weganda unofadza kwazvo kuvira: iyo berry duku ine ganda repungent uye sourish-sweet juicy pulp. Haasi munhu wese anoda kufanana uku, saka iyo yakagadziriswa inowedzera kuwedzerwa kuhuta, yakagadzirirwa kubva iyo jams, jam, compotes. Chinhu chinotapira uye chakakosha - jelly kubva kumucherechedzi weganda. Ichi chinhu chinonaka, chinonyatsofadza kufadza vana nevakuru. Nenzira, isu hatisi kukurudzira jelly kufema kubva kumusana we currant munguva yechando. Zviri nani kuisa ganda, uye ikozvino mumwedzi inotonhora, kubika mafuta, anonhuhwirira mavitamini dainty, sechiyeuchidzo chezhizha. Kukuudza iwe kuti ungaita sei jelly kubva kune black currant.
Simple Jelly
Mutsara wejelly kubva kune black currant kubva munyaya dzakatevedzana "haisi nyore, asi iri nyore." Pamakerekani akadai zvakanaka kuti dzidzise vana kubika.
Zvisungo:
- majiki emukati masikati asina mashizha - 2 makapu;
- shuga mukati mechena yakachena-1 girasi rine slide;
- gelatin pakarepo - 2 mahwendefa kana 30 g yekupwanyika;
- Yakanatswa, yakasvibiswa kana mvura yakabhoderedzwa - 1 litre.
Kugadzirira
Nzira yakanakisa uye inodhura ndiyo jelly kubva ku black currant ne gelatin. Pakati pehafu yemvura, inopisa kusvika kune 45-50 degrees, soak gelatin. Kana tikatora zvisizvo, tisiye kweawa, kukurumidza kupera pashure pechina cheawa iwe unogona kutanga kupisa. Zvakakosha kuyeuka pfungwa mbiri: yekutanga - nguva dzose ichikurudzira, kuitira kuti gelatin isati yapiswa, yechipiri - usabika. Kana ukabika, gelatin inoparadzwa, saka tinoiunza kusvika kusvika kuma80 degrees uye tinoibvisa kubva mumoto. Kubva pahafu yepiri yemvura nevhuga, kubika sirasi, tinopinda mukati mayo yakashambidzwa uye yakasimwa currant. Isu tinowira kwemaminitsi gumi, tinosvina uye tinosvina kuburikidza neshee kubvisa mbeu nematehwe. Isu tinobatanidza miviri miviri uye todururira muumbwa. Inosunungura jelly kubva ku black currant kwemaawa anoverengeka mufriji, mushure mekunge inogona kubviswa uye inoshandiswa nehuga poda uye mint mashizha, tei kana kuti compote .
Chinhu chinonyanya kukosha
Haisi chakavanzika chokuti kana uchibika, chikamu chevhitamini C chinoparadzwa, saka iwe unogona kuita jelly kubva kune black currant pasina kubika. Kuti tiite izvi, tinoshandura teknolojia.
Zvisungo:
- tsvina yakacheneswa mukati medu shuga jecha - 200-230 g;
- yakabikwa kana mvura yakasvibiswa - 1 l;
- Currant yakakura isina mashizha uye mashizha - 2 maoko mashoma;
- mahwendefa epanguva pfupi gelatin - 20 g.
Kugadzirira
Kuita jelly iyi zvakanaka kushandisa juicer. Kana zvikasadaro, regai currant kuburikidza ne-grinder nyama uye, kushandisa girafu, squeeze juice. Sakanidza jisi nehuga uye uende kwechina cheawa kuti uite shuga. Soak gelatin mumvura inodziya. Kana inopera, kupisa pamoto muduku, asi usabika. Apo gelatin yakanyorovesa kusvika kutsivhenekeri yekamuri, wedzerai mvura yecherrant, fambisa zvakanaka uye nzvimbo mufiriji kusvikira yakanyatsosimbiswa. Saka inosvika jelly yakanakisisa uye inobatsira kubva kune black currant, mutsara, sezvaunogona kuona, iri nyore.
Mibvunzo yekuumba
Inowanzobvunzwa kana zvichikwanisika kuita jelly kubva kune black currant pasina gelatin. Nezvirimwa, kune chisarudzo - unogona kutora gelatin, iyo inogadzirwa nemhuka, kubva kune agar-agar - inobudiswa kubva kune algae. Iwe unogonawo kubika puff jelly kubva pamusi wezvikwanisi zvakasiyana siyana nezvibereko. Kuti uite izvi, gadzirira, semuenzaniso, rasipibheri, sitirobheri, apricot, cherry kana chero imwe jelly yezvibereko zvakafanana (inongotora michero chete), zadza jelly iri muchiganda, chechengetedze mufiriji. Kana yakasimba, uzadza chinotevera. Nokudaro, kugadziriswa kwejelly kubva kumadziro emuchena uye zvimwe zvibereko kana majiroji zvinonakidza, zvisikwa zvekusika.