Haasi munhu wose anoziva kuti makore makumi maviri nemaviri kubva muchato hwevanhu, sezvazvaiva tsika, inonzi beryl wedding. Isimbi yeBeryl yaiva nechikonzero chakanaka chakanga chasarudzwa sechiratidzo cheberyl yegore. Mukati mawo, iyi insimbi ine mari shoma, asi mamwe emhando dzayo inoonekwa seinokosha. Izvi zvishomanana zviduku zveberyl zvinoshandiswa mumakamuri makuru emunyu munyika. Nokufananidza, chinhu chimwe chete chinoitika muupenyu: kwete vakawanda vakaroorana vakakwanisa kuita hukama hwe "hunokosha" mumakore makumi maviri nemaviri. Kuti vaite izvi, vaifanira kushandisa simba rakawanda, kushivirira nekuwirirana .
Zvipo zve beryl wedding
Nzira yekupemberera sei makore makumi maviri nemaviri uye chii chaunogona kupa beryl wedding? Mangwanani-ngwanani, vaviri vacho, maererano netsika dzakanaka, vanofanirwa kufarirana uye kugovana zvipo. Zvaigara zvichifunga kuti, kukwazisa mumwe wako mangwanani-ngwanani, iwe unopika kwaari murudo rwekusingaperi. Sechipo kune hafu yako iwe unogona kupa beryl zvishongo: chindori kana bhandi .
Maererano nedzimwe tsika, vose vakakokwa vanokokwa kumhemberero yemuchato weBeryl, vanopa zvipo zvepakati chete, zvinomiririra kubatana kwevakaroorana. Chipo chinogona kuva chero zvigadzirwa zvakaitwa neBeryl. Zvisinei, haisi basa rakakosha kutenga chinhu chakadaro, hazvibviri kuzvitsvaga mumatare ese ezvishongo, uye pane zvakawanda zvokutenga. Nokudaro, zvipo zvinofanira kutorwa kutarisirwa mberi. Zvisinei, chipo chacho hachifaniri kunge chichibva kune beryl. Chinhu chinonyanya kukosha ndechekuti inofanira kupetwa kaviri. Regai ive magirazi kana makapu - chimwe chinhu chinopiwa kumudzimai, mumwe - kumurume.
Chipo chakanaka chemuchato weBeryl chichava kabhedha yemabhedha maviri akaiswa, chigadziro chemavara chinokonzera, chikafu chezvigadzirwa zvepamusoro. Chipo chepakutanga chichava zvipo zvechipo zviviri zvekushanyira restaurant yevanyori kana
Kupemberera beryl muchato, shamwari dzepedyo nehama dzinokumbirwa, kazhinji avo vakange vari pamutambo wemuchato makore 23 apfuura. Nenzira, munhu wose agere patafura anofanirawo kutaura kuti vanoona sei hupenyu hwemhuri hwevanoita mutambo. Uye zvichida, vakaroorana vanodzidza kubva kune "zvitsva" izvi chimwe chinhu chitsva ivo pachavo. Uye ipapo bhodhoro rem champagne rinovhurwa, uye vose varipo vari kunwa kunwa mufaro wevakaroorana. Uye rimwe remabhodhoro ne champagne rinofanira kuchengetwa kusvikira pamhemberero inotevera - chikwata chesirivha, chichaitika nokukurumidza zvikuru, mumakore maviri.