Bhuku rekugadzira nejamu mubiki wese anogona-vose vanotanga uye vane ruzivo. Kushandisa zvirongwa zvakasiyana-siyana zvekuedza, uine ruzivo rwekugadzira micheka yakaisvonaka, unogona kugadzira zvinoshamisa zvinonaka, kushamisika mazadziro emhuri uye vaeni vane zvikafu zvinonaka, kune dzimwe dzose zvinobatsira zvekuita izvi - iyi ndiyo nzira yakanaka yekushandisa stale isina chinhu.
Nzira yekubika bagels nejamu?
Dhavha yebhageri ine jam inogona kusarudzwa kubva pane unyanzvi hwako, ruzivo nekufungisisa kuti zvinotora nguva yakareba sei kuita zvingwa zvinonaka: mbiriso inotapira, kefir isina mbiriso kana kutengwa kunogona kubatsira kugadzira chirwere chisina kujairika. Kushandisa nzira dzisiri nyore dzekushongedza mabheji, zvingave zvakakosha kushamisika kumba vanodya.
- Nzira iyo iri nyore ndeyekuti ubudise mutsara, ucheke kuva katatu.
- Paridza jam pane imwe nzvimbo yakawanda yebasa.
- Dzoka mupumburu, iwe unogona kusasa neshuga.
- Iwe unogona kubvisa mukanyiwa neyenderedzwa yakakomberedzwa, ugovana muutatu, kutema kubva pakati kusvika kumucheto.
- Muchikamu chakamanikidzika, ita zvinonzwisisika, iwe unogona kushandisa rakagadzirirwa banga. Itai pane chikamu chikuru che "triangle" stuffing.4
- Kutsigira makona ekupedzisira, nokudaro kuchengetedza basa rokupukunyuka kuputika uye kuvhara rugwaro.
- Gurai chikwata chekuedza muzvikamu zvakasiyana zvakafanana, bvisa rimwe basa rakanyatsonaka. Ita banga mukamu rakamanikana yezviverengero zvakawanda.
- Itai jam, gadzira rugwaro.
Bagels vane jamu - kamukira yeviriso
Bagels vane jamu bhiza jam iseripi kuti munhu wose anotanga anogona kudzidza. Kuti ugadzirire nheyo yakakurumidza, unogona kushandisa nzira inofanirwa yekugadzira e-basefreji kefir nembiriso yakaoma uye kubika poda. Kurapa kuchabuda kwakanaka, kwakanyorova uye kuchagara zvakadaro pazuva rinotevera.
Zvisungo:
- kefir inopisa - 500 ml;
- pakarepo mbiriso - 1 sachet;
- kubika poda - 1 tsp;
- mazai - zvidimbu zvitatu;
- shuga - ½ chinhu;
- mafuta anonyorera - 100 g;
- jamu - 1 chinhu;
- upfu - 500-700 g;
- yolk - 2 pieces;
- shuga yokusasa.
Kugadzirira
- Muchifukisa kefir, inyura muviriswa uye kubika poda, kusanganisa, kubva muhuni hwemaminitsi gumi kuti uite.
- Zvisiyananisa kuyananisa mazai nehuga, mafuta anonyorera.
- Gadzirai yogurt namazai ane shuga, vharaira muhupfu, kubhadhara zvishoma, asi chikafu chinogadziriswa.
- Ivhara basa rokuputira nechirasi, siya muhuni kweawa imwe, iyo inowedzera kaviri.
- Gurai basa racho muzvikamu zvakasiyana, rongetedzei, rokerai katatu.
- Kuti uise pane imwe nzvimbo yakawanda kuisa zvinhu, kuvhara mipumburu.
- Ita mabheji ane jam nejamu, usaswe nehuga, bheka kwemaminitsi gumi nemana makumi maviri nemana.
Recipe ye bagels ine jam pamargarine
Vadzidzi vane ruzivo rwezvokudya vanotaura kuti zviri nani kugadzirira pfupfu pfupi yebagels nejamu pamargarine, zvigadzirwa izvi zvinotyisa. Chakavanzika chechembera tsvina, iyo, kana yakaputsika, inoshanduka kuva yakagadzikana pakutevedzana kwekuiswa kwezvigadzirwa uye mukushandiswa kwesoda yakadzimwa panzvimbo yekusagadzikana.
Zvisungo:
- margarine - 180 g;
- yogurt - 150 g;
- soda - ½ tsp;
- vhiniga kana juisi;
- shuga - 100 g;
- upfu - 500 -600 g;
- jamu 100 g.
Kugadzirira
- Sungunusa margarine, chill, wedzera yogurt, soda ash, kurumidza kusanganiswa.
- Dururira muupfu, kubika dense, kwete chidimbu.
- Gurai muzvikamu zvitanhatu, imwe neimwe inopinda mukati.
- Dzvitsai mumakona matatu, gadzirai mabhuku, mupumburu mune shuga.
- Bika bhagivha nejamu 25 maminitsi makumi maviri nemakumi mana.
Bagels of pastffry puff with jam
Zvokudya zvakanakisisa uye zvinokurumidza zvebhasiki nejam pamba zvakagadzirwa kubva pamuedzo wakatengwa, mbiriso yemakumbo yakanaka. Kunakidza kwakadaro kunosviba, kusuruvara kunotyisa uye kwakabikwa mumaminitsi makumi maviri chete, saka zororo rinogona kugadzirirwa zvakachengetwa kwekudya kwemanheru. Half kilogram yehupfu yakasviba ichabereka zvinenge 8-10 midzi yepagels yakakura.
Zvisungo:
- hlama - 500 g;
- jamu - 2/3 zvinhu;
- yolk - 1 piece;
- shuga nesinamoni yekusasa - 2 tbsp. l.
Kugadzirira
- Tambanudza iyo iyo yakagadzika mukanyiwa, ucheke kuva katatu.
- Isa pa spoonful ye jamu, gadzira mabhuku.
- Dzadzai neii yolk, shandisai shuga-sinamoni musanganiswa.
- Bika mabheji emakumbo mbiriso nejamu maminitsi makumi maviri pa1 190.
Cottage cheese inoputika nejamu
Iyi kamukira yezvokudya zvinotapira nejamu haichafadzi vadzidzisi vakanyatsogadzirisa, zvichienderana nekunyatsogadzirwa kwehupfu, uye kunyanya kunakira nzira iyi ndiko kutsva kwezvinonaka, zvinochengeterwa zuva raitevera. Cottage cheese inofanira kushandiswa isiri yakakora uye yakaoma, mafuta anofanira kunge akaoma.
Zvisungo:
- mafuta echando - 250 g;
- cottage cheese - 200 g;
- munyu;
- evha - 1 pande;
- kubika pfupa;
- upfu - 300 g;
- jamu - 200 g.
Kugadzirira
- Mafuta grate, kusanganiswa neupfu uye kubika mupfu mumakumbo.
- Iroyaii mazai nemunyu, vharaira muhomwe.
- Taurai cottage cheese, mixanidzai, bvisai bundu rakaoma.
- Iko kunakisa mukanwa kwemaminitsi makumi matatu.
- Hundu inoparadzaniswa kuita zvikamu zviviri, yakaiswa mucheka, ikagurwa muzvikamu.
- Kuti uise chizadzikiso, gadzira mabhuku.
- Bagels of curd pastry nejamu vakabikwa kwemaminitsi makumi maviri pa18.
Bagels vane jamu pamucheka wakamubukira
Kubika bunduki rakasvibirira yemakrisse nejamu, recipe haifaniri. Iyo inenge yakagadzirwa kubva kune zvigadzirwa zvisina kufanirwa, zvinosvika pakugara zvichibudirira, uye kunyange munhu wose asingakwanisi kubika achava nehutano hwakanaka. Jam inogona kusarudzwa chero ipi zvayo, zvinokosha kuti yakanga yakareba, yakaoma uye apo kubika kusina kubuda kunze kwebasa.
Zvisungo:
- mafuta - 50 g;
- shuga - 50 g;
- cream yakasviba - 4 tbsp. l.;
- yolk - 2 pieces;
- kubika pfupa;
- upfu - 250 g.
Kugadzirira
- Sakanidza ukamu hwakasvibiswa nejinki, wedzera mafuta akanaka uye shuga.
- Dururira muupfu, pfupfu yekubheka, gurisa danda rakaoma.
- Gurai mukanyiwa muzvikamu zvitatu, imwe neimwe ipinde mucheka.
- Isai kuputika, peta mabhuku.
- Bheka rinoputika nejamisi yakaipisisa kwemaminitsi makumi maviri pa19.
Bagels pawaini nejamu
Iyo yakanyanya kunyanya kubhadhara mabheji nejamu inowanikwa kubva ku "doro" muedzo. Chimwe chinhu chakakosha chemukirayi uyu chikafu chezvokudya zvinofadza. Hura yakagadzirwa yakakamurwa kuita zvikamu zvakasiyana, zvakaputirwa zvakaputika, zvakaparadzanisa zvidimbu kune mumwe nemumwe, nenzira yechipfuva, ndokucheka kuva katatu uye kurongedza mabheji.
Zvisungo:
- evha - 1 pande;
- mbiriso - 1 tsp;
- mafuta emiriwo - 40 ml;
- bheri - 150 ml;
- shuga - 150 g;
- upfu - 450 g;
- jamu -2 / 3 zvinhu;
- yolk - 1 piece;
- chero kushidzira.
Kugadzirira
- Muchibiya chinotonhora, shatura 1 tbsp. l. shuga uye mbiriso. Mirira kugadzirisa 10-15 maminitsi.
- Isai shuga yakasara, batare, zhi, mixani.
- Dururira muupfu, kusanganisa kwete chidya chinonamatira. Siya muhuni hwemaminitsi makumi mana.
- Dhu kuti rikotamire, roka mumutambo wekushongedza, ucheke zvikamu zviduku, zvakafanana.
- Bvisa zvidimbu zvitatu muzvikamu zviduku, kupararira imwe pamusoro peimwe, kuisa pasi pamusoro pehutu.
- Dzvitsai mumakona matatu, tarai kuzadza, kupenya.
- Siya mabheji ane jam rakawanda kwemaminitsi makumi matatu.
- Bhabharura ne yolk, bheka kusvika dhandi yegoridhe pa 180.
Bagels pa yogurt nejamu
Zviri nyore, zvinonaka uye zvinyorobhese zvikwata zvine jam zvakagadzirirwa nokukurumidza, zvichibva kune zvigadzirwa zvisingagadziriswa, mukanyiwa haudi kuonekwa. Kuti uzadze, unoda kusarudza jam rakawanda kana kuputika nezvikamu zvese, uchishandisa zvidimbu pasina sirafu. Kubva pamuedzo wakagamuchirwa kuchava ne-20 bagels zviduku.
Zvisungo:
- kefir - 250 ml;
- mafuta anonyorera - 200 g;
- mazai - zvidimbu zviviri;
- munyu, poda yekubheka, vanillin;
- upfu - 600-700 g;
- jam - 1 tbsp.
Kugadzirira
- Gadzirai mafuta namazai, munyu uye vanillin.
- MuKefir, kanda pfumbi yekubikira, pamwe chete nemafuta ekuvhenganiswa.
- Taurai upfu neupfu hwekubika, bvisa chidya.
- Tsvina kupatsanurana, kubuda, kucheka muzvikamu.
- Isai kuputika, peta mabhuku.
- Bika kwemaminitsi makumi matatu pa170.
Lenten bagels nejamu
Kuwana zvokudya zvakanakisisa mumutambo zvichabatsira kubhadhara mabheji nemajamu, iyo mutsara inongowanikwa kubva pane zvisingagadziriswa, zvigadzirwa zvinobuda zvakanyanya uye zvinonaka zvinonaka. Imwe tsvina yemasipi i-inokurumidza kumira, saka usavagadzirira muhuwandu hwakawanda.
Zvisungo:
- mbiriso itsva - 25 g;
- mvura - 200 ml;
- mafuta - 120 ml;
- shuga - 50 g;
- munyu;
- upfu - 500 g;
- jamu - 150 g.
Kugadzirira
- Dissolve mbiriso uye shuga mumvura inodziya, siyai kwemaminetsi gumi nemashanu musati maita.
- Dururira mumafuta, shandisa munyu.
- Wedzera furawa, kusanganisa zvinyoro, kwete kunyanya poda.
- Siya kweawa imwe, mukanyiwa uchapeta kaviri.
- Dha kuti ugonamatira, kupatsanura, kubuda, kutema muzvikamu.
- Itai jam, gadzirai, siya kwemaminitsi gumi nemashanu kuti muparadze.
- Bika kwemaminitsi 25 pa 180.