Alstroemeria - kukura

Zvechokwadi, vazhinji vedu, patinosarudza maruva, taitarisira zviduku, zvinyoro-maruva maruva akafanana nemaruva muchitarisiko, asi akawanda akaderera mukukura. Zita remaruva aya akanaka e-alstroemeria. Alstromeria inoreva zvinomera zvinogara zvisingabereki zvinouya kwatiri zvichibva kunzvimbo dzinotyisa dzeSouth America. Asi, pasinei nezvakabva kune izvozvi, zvinokwanisika kuti zvikure mumatunhu edu. Pamusoro pehupenzi hwe teknolojia yekuwedzera alstroemeria mubindu uye ichakurukurwa munyaya ino.

Alstroemeria - kudyara uye kutarisira

Sezvo alstroemeria chiri muti wekupisa, inoda kusimbisa mamwe mamiriro ekukura nekubudirira.

  1. Ita nzvimbo yemvura munzvimbo yakanyoroveswa uye yakasvibiswa, ichisiya pakati pemiti yakasara ye 30 cm uye ichidzikisa muvhu ne20-25 cm.
  2. Alstromeria inoda zvikuru pamusoro pekushisa kwemhepo. Mune nguva ye budding uye maruva, kunyaradzwa kwekunyaradza kwayo kunenge + 16 ° C. Apo ivhu rinopisa kunokosha pane + 22 ° C, alstroemeria inomira maruva, ichiisa simba rose mukugadzirwa kwemasimba ane simba.
  3. Kunwisa ichi chakanakisa kunaka kunofanirwa kune imwe nguva yekuchenjerera, sezvo kuputika kwaro kune ngozi uye kunogona kukonzera rufu rwemuti: muzhizha, semugumisiro waro, midzi inotanga inotanga, uye mu autumn alstroemeria inogona kuva yakaoma.
  4. Mwedzi uno kuchengetedza alstroemeria inosanganisira kushandiswa kwema 3-4 nekuzara kwemamineral fertilizer ane zvakakosha zve potassium. Pangopera mazai aya anotanga kuiswa pane alstroemeria, zvakakosha kubvisa zvachose nitrogen inobva mukugadzirwa kwezvokudya.
  5. Kwechando, alstroemeria inoda pokugara yakakosha. Muchiitiko ichi, michina mitsva inofanira kuve yakavezwa yechando uye pamwe chete nevhu yevhu, inochengeterwa kusvikira kune chitubu munzvimbo yakaoma yakaoma. Iyo yakakura yearstromeria tsvina inogona kusara kune hibernate pachena, ichivanyatsovhara ne tar, matavi akaoma uye mashizha.

Alstrometry - marudzi

Kune zvakawanda zvemarudzi uye zvigadzirwa zvemuti wakanaka uyu. Asi kazhinji kacho pane zvinotevera:

Alstroemeria - kukura kubva kumbeu

Kune nzira mbiri dzekukurira alstroemerias: kubva kune mbeu nekuparadzanisa rhizomes. Paunokura alstroemeria kubva pamicheu yemaruva, munhu haafaniri kutarisira kuti apfuura makore matatu. Iwe unogona kudyara mbeu pamwe chete muvhu rakazaruka, uye kukura miche kubva kwavari. Pazvirimwa, mbeu inodyarwa pakupera kwaFebruary-kutanga kwaMarch, ichiisa muhomwe duku uye ichivanza neupurasitiki. Mumwedzi mumwe chete, mapeti ane michero anononoka pakushambidzwa kwe + 5 ° C. Uye muvhu rakavhurwa mbeu inoshandiswa pakupera kwaMeyi, kana pakupedzisira dambudziko rekuya kwechando rinopera. Nokuda kudyara mbuto, zviri nani kusarudza kushambidzira, asi kwete zuva rinopisa, uye nguva apo zuva rega rega haringasviki pakero. Pakarepo mushure mekugara, nzvimbo iyo ine alstroemeria inofanira kunge yakanyatsodirirwa kuitira kuti ivhu richengetedze unyoro kwenguva yakareba.

Kukurira alstroemeria uye muhari mumusha .