Salmonella ihosha yakawanda inogona kuchinja vose vana nevakuru. Zvirwere muvana mushure megore zvinogona kupfuurira maererano nemhando yehutachiona hwekudya, uye salmonella mucheche ane maitiro akakura - gastroenteritis, enterocolitis, typhoid, septic. Vachiri kuyaruka uye vanhu vakuru vanowanzogadzirisa chirwere ichi chimiro. Vana vakwegura kupfuura makore mashanu - mune chimiro chakacheneswa chisingazivikanwi zviratidzo.
Zvisikwa, kubudirira uye kugoverwa kweSalmonella
Chinokonzera utachiona hwehutachiwana hwe salmonella - bhakitiriya remafoni ne flagella. Nekubatsira kwemavara aya, inozvibatanidza kumadziro omukati uye inopinda mukati memasero, apo inoparadzanisa, inopinda muropa, uye inopararira mumuviri wose, ichirova nhengo dzakasiyana-siyana. Izvo zvinomutsawo kuumbwa kwe purulent foci munzvimbo dzinogadziriswa.
Kune marudzi anopfuura 700 e salmonella anogona kukonzera chirwere mumunhu. Iyi utachiona inowedzera mu nyama, mafuta, mazai, mukaka nemishonga kubva mairi. Munhu anogona kutapukirwa kazhinji kubva kumhuka, kunyanya kubva kune munhu anorwara.
Mumumuviri wemwana, salmonella inonyanya kuwanikwa nechingwa - nezvokudya izvo zvisiri pasi pokubika pamberi pokudya.
Salmonellosis inoitika gore rose, asi iri kushanda mumakore ekupedzisira nezhizha. Izvi zvinokonzerwa nekuderera kwezvokudya zvekudya.
Salmonella muvana zviratidzo
Muvana mushure memakore matatu, chimiro chakajairika ndechekudya salmonellosis, iyo inowedzera zvakafanana kune zvirwere zvekudya. Zviratidzo zve salmonellosis muvana zvakafanana zvikuru ne gastritis, gastroenteritis, gastroenterocolitis. Nguva yekudzivirira inotora kubva maawa mashomanana kusvika kwemazuva maviri kana matatu.
- Chirwere chacho chinoratidzwa nehutachiona. Pane kusuruvara, kurutsa, fivha inokwira kusvika 38-39 ° C. Chiitiko chekurutsa chinogona kuitika zvose kubva pamaawa okutanga, uye gare gare.
- Mwana wacho haana chaanoda, chimiro chinorwadza.
- Iko kunonzi kutendeseka.
- Ganda rinotendeuka, maruva matatu anotsvaga bhuruu.
- Chirwere chevarwere chacho chiri chemvura, ine ruvara ruvara rwemavara (ruvara rwemvura yakaita mudhe), kazhinji nechisanganiswa chemukasi, ropa, kamukoko kadiki.
- Nenguva isipi kunyura kwemuviri kunowanikwa, kudhakwa kwakanyanya, uye kunetseka kunoitika.
Vana vezera remakore ekutanga vanowanzobatwa nehutano-veimba. Nokudaro, gastroenteritis uye gastroenterocolitis ndiyo inowanzoita zvirwere zvechirwere. Kubudirira kwechirwere kunoitika zvishoma nezvishoma, pazuva rechitatu-7 zviratidzo zvinogona kuonekwa.
Migumisiro ye salmonellosis muvana
Vana vevana vanowanzotakura chirwere ichi mune maitiro akaenzana kana akaoma. Vose pamwe chete nokudhakwa uye kushaya mvura yakaoma, vanokura matambudziko, nekuda kwemu salmonella inopinda muropa saka, utachiona hunopararira mumuviri wose. Kune salmonella pneumonia, meningitis, osteomyelitis. Vana vane immunodeficiencies vanorapwa kwenguva yakareba kusvika kumwedzi 3-4.
Kurapa kweSalmonellosis muvana
Kurapa salmonelis muvana zvakasimba maererano nemirairo yechirwere chinotapukira chiremba. Dzidzo yacho ndeyega pasina kushandiswa kwemishonga inorwisa mabhakitiriya. Kurapa kukuru kwe salmonelis muvana ndiko kudya uye kururamisa kwekushaya mvura, pamwe nekubviswa kwehupfu hunobva mumuviri. Iwe haugoni kudya mukaka wakazara nemafuta emhuka (kunze kwearori), miriwo ine mavara akawanda. Iwe unofanirwa kudya oatmeal uye mupunga wegorosi, wakabikwa pamvura kana mumucheka wemichero, hove yakabikwa, nyama yakabikwa nyama, nyama mipira, jelly, mild cheese uye cottage cheese. Sezvo mutemo, musi wegumi nemakumi matatu kubva pakutanga kwezvokudya, unogona kushandura kune chikafu chinowanzogara, sepakutanga kurwara.