Icho chinotarisa kuti kubva pamaswisi akawanda unogona kugadzirira zvinonakidza uye zvakanakisa ndiro mumhando yemaruva. Nzira yekuita rosi kubva mususu, unodzidza nekuverenga nyaya ino.
Kutanga, ngatigadzirire mbiriso yakave yakaputirwa kubva kumusasa pafurafura yemabiko. Kuti tiite izvi, tinoda zvidimbu zvakakanyiwa zvimedu zvesausage yakabikwa, ham uye kusvuta masizi. Inonakidza chaizvo inotarisa roses kubva mumaseseji emhando dzakasiyana-siyana, uchawana mhando yakawanda yakawanda.
Tinocheka chidimbu chimwe nechimwe chesausage kana ham muhafu. Chigamba chekutanga chakakonzerwa ne-tight roll. Chikamu chinotevera chakakomberedzwa chekutanga, uye chechipiri, chetatu nezvimwe zvakadaro. Kushandura zvishoma mitsara, zvichipa kutaridzika kwepiniki. Kuti tidzivise maruva kubva pakuora, tinoparadzanisa zvimedu padanda neinoti. Tinoshongedza mashizha nemafuta, sliced cheese nemakango.
Uye zvino funga kuti ungagadzira sei roses kubva mumucheka, kubikwa muhupfu.
Ross nehwanda nemaseseji
Zvisungo:
- hupfu hwegorosi - 400 g;
- mukaka - 250-300 ml;
- mbiriso yakaoma - 25 g;
- evha yehuku - 1 chikamu;
- shuga, munyu kuvira;
- margarine cream - 50 g;
- mafuta ezvirimwa;
- sausage kana ham.
Kugadzirira
Kubva pamukaka wakavhenganiswa, mbiriso uye shuga, tinoita zvinonhuwira uye tinozvigadzika parutivi munzvimbo inotonhora kwehafu yeawa. Apo opara inowedzera, wedzerai mazai, yakanyunguduka margarine, shuga nemunyu kune tara yako, mafuta emiriwo uye upfu. Knead the dough. Tinoisiya pane imwe nguva inouya. Isu tinodonha hupfu. Tambanudza patafura mu 0.5-cm yakatsetseka Bvisa chikamu mumakumbo masendimita 4 kusvika ku5. Pamusara wega woga, isa hafu yezvikwata zvesausage kana ham. Dhungi nemasese inoputika nenzira ye rosebud. Tinonamatira pamiganhu, kufanana nemakwenzi emaruva. Bika mune ovhenji yakashongedzerwa kusvika kune madigiri 200. Mipera yakagadzirwa nemasese yakashanda patafura, yakashongedza nemashizha emuorivhi.
Puti yeperiki nemaseseji
Zvisungo:
- mahwendefa emakumbo - 500 g;
- mbuji yakabikwa - 300-400 g.
Kugadzirira
Dzorera mapepa ehupfu uye uzviputire patafura. Peji imwe neimwe inotemwa ikabatanidza masendimita matatu. Chikamu chimwe nechimwe chinokamurwa kuita zvikamu zviviri.
Paridza hafu yesekisi pamutsara umwe. Tinoputira mukanyiwa ne soseji pamwe chete nesusage mumhando ye rose. Bika muchoto kusvikira wakatsvuka.
Patafura, tinoshandisa hove yakawanda pane yakakura, yakagadzirwa nemashizha eretuce.
Uchitsvaga mamwe mapeji emabiko, edza kugadzirira tartlets patafura yefestive kana saladi "Trumpet stump" .