Pamberi, chingwa choga choga chakanga chakabikwa muRussia. Kubva pafurawa yepamusoro-soro muzvokubika pamachechi akabikwa prosphora, makateti, sprats, kalachi nemimwe michina yechingwa. Asi chingwa chaBega chakaonekwa chete pamagumo ezana remakore rechi12, asi zvikuru rakawira murudo nevanhu veRussia. Rudo rwakadaro rwechingwa rwegawi rwakagara rusingashamisi kune veEurope uye rwaifungidzirwa navo ruzivo rwakanakisisa uye chakavanzika, nokuti ruzivo rwekugadzirira kwayo rwakagara ruchivanzika chisingazivikanwi. Nhasi, kunyange pasinei nehomwe huru yekugadzira mabhizimisi pamakashalopu ezvitoro, hazvisi nyore kuwana chingwa chinonaka. Ngationei zvinyorwa zvishoma nezvekubika chingwa muchoto. Nei iri muchoto? Sezvo munhu weguta asingakwanisi kuwana chivigiro cheimba, ipapo kuitira kuti azvigadzirire chingwa chinonaka pamusha, unoda huni inowanikwa.
Ngatitarisei rekepe yekubika mhlophe uye rye chingwa chakagadzirwa zvakagadzirwa muchoto.
Iyo yero yechingwa chena muvheni
Zvisungo:
- upfu hwegorosi wepamusoro-grade - zvinhu zvitatu;
- mbiriso yakaoma - 3 g;
- munyu - 1, maaspuni 5;
- mvura 350 ml;
- Semolina uye upfu - yekucheka bundu.
Kugadzirira
Nzira yekubika chingwa muchoto? Kuita kuti bundu rive rakakodzera, inofanirwa kumira kwemaawa gumi nemaviri, saka zvakanakisa kuidya usiku. Saka, tora saucepan yakadzika uye usanganise upfu, mbiriso uye munyu mairi. Zvose zvakanyatsobatana. Zvadaro zvinyorovesa mudimbure mumvura inodziya uye ganyai zvakanaka, kuitira kuti musasimudza. Mune mamwe mazwi, zvakakosha kuti zvibudirire kuti upfu hwakapinza mvura yose. Zuva rakatevera, apo bundu rakaputirwa zvakanaka, tinopfuurira kune iyo yekubika chingwa.
Nzira yekuita chingwa muchoto? Tinotanga nepfungwa yokuti isu tinotanga kuvhara ovheni pa 230 ° uye tinoisiya kuti itopisa. Mariri pakarepo ita chimiro chisina chinhu nechifukidziro, umo chingwa chedu chinozogadzirwa ipapo. Kana iwe usina chimiro, iwe unogona kushandisa pani nguva dzose. Nokudaro, pabhokisi rekucheka tinodurura zvakawanda zveupfu uye tinoisa mvura yedu nehupfu hwakatsetseka mukati maro. Saka kuti irege kupararira, inosasa iyo kumusoro nepamativi neupfu uye isanganise zvakanaka. Zvadaro zvinyatsoshandura poda muhuni inopisa kana pani, yevhara nechifukidzo uye ugoisa muvheni yakapetwa. Mushure maminitsi makumi matatu, bvisa chifukidzo uye gadzira chingwa kune imwe maminitsi makumi maviri. Ichingwa chakachena chakagadzirwa chinofanira kuve chikanaka uye chikafu chinopenya.
How to cook rye bread in oven?
Zvisungo:
- rye yefuraji yepamusoro-grade - zvinhu zvitatu;
- upfu hwegorosi wepamusoro-grade - zvinhu zvitatu;
- shuga - 1 tbsp. spoon;
- mbiriso yakaoma - 2 tbsp. makapu;
- mvura - 3 zvinhu;
- munyu - 1 tbsp. spoon;
- mafuta ezvirimwa - 1 tbsp. spoon;
- Mbeu dzekumini - kuravira.
Kugadzirira
Ngationgororei pamwe newe muitiro wechingwa chinokurumidza muchoto. Chokutanga, tichaita chipfira.