Mushini wekhofi wemusha

Chero imwe mudiwa wekhofi anotanga zuva nechinwiwa ichi chinonhuwira uye anozvifadza pachake zuva rose. Kuti tikwanise kunakidzwa pamusha chikafu chinonaka uye chepamusoro-soro, chigadzirwa ichi chakagadzirirwa semashini yekofi yekushandisa pamba.

Mafuta emakinjini emagetsi emusha

Usati watenga kamera yekhofi, zvinokurudzirwa kuti iwe uzvizive nemashoko pamusoro pezvinhu zvehupenyu hwomunhu oga. Kune marudzi akadaro emagetsi:

  1. Dzoka kana futa fodya yemafuta . Izvi zvakasiyana-siyana zvinogona kunzi inozivikanwa zvikuru. Kofi yakagadzirwa nechisvina, iyo inoreva kutenderera kwemvura inopisa kuburikidza nemhete, iyo iripo hofi. Muzvigadzirwa zvemhando iyi, zvakanakisisa kugadzira kofi yakawanda. Paunosarudza kese machine, unofanira kufungisisa humwe hutsika huchachinja hutano hwekuita kofi. Saka, kuti uwane zvinwiwa zvakanyanya, zvinokurudzirwa kusarudza chinhu chine simba rezasi. Mimwe mienzaniso inofungidzira kuvepo kwemabasa anotevera: kukwanisa kuchengetedza humwe hushisa mushure mekuvhara mvura yekuchenesa mvura, chironga chinopisa, chinodzivirira ingress yemafuta ekofi padhifu, nekubvisa kapu nechinwiwa.
  2. Imba yemashini yemhafi yemusha. Nheyo yekushanda kwechigadzirwa ichi yakakonzerwa nejisi rekumanikidza uye kupisa kwemvura. Kubatsira kwekombiki yakadaro ikokuvapo kwe cappuccino - bhazi inokosha yekugadzirira cappuccino. Izvi zvinotora nguva shoma yenguva - anenge 30 seconds. Nemhaka yebasa iri, chigadzirwa chacho chine zita rechipiri: a latte uye cappuccino machine yekhofi yeimba. Nguva yekunyatsoteerera ndeyekudikanwa kwekugadzirisa zvakanaka kofi muhwamanda. Makaroti, uyewo, akaparadzaniswa kuva maviri emhando: pump uye steam. Nekubatsira kwepombi zvishandiso, kofi inogona kubikwa munguva yekunyora, nekuda kwekumanikidzwa kukuru. Mumajini enguva, nguva yekugadzirira kunwa inotora nguva yakawanda, umo iwe unogona kusungira servings 3-4 yefivha.
  3. Capsule coffee machines . Yakagadzirirwa kubika kofi mumapisisumu. Chiito chacho chinotevera: iyo capsule inorohwa kubva kumativi akawanda, ipapo kubuda kwemhepo kunosanganisa zviri mukati uye mvura inopisa.
  4. Makemikisi emafuta emagetsi. Vane nheyo inotevera yekushanda. Mvura yakanatswa inodururirwa mune imwe nzvimbo inokosha, kofi inowanikwa mufaira. Iyo firiti inoiswa pamusoro pekamuri nemvura uye hovha yekofi yakaiswa. Mvura inopisa uye inouya kuburikidza nehuputi yakakonzera muyero, uye zvakare kupinda muhari yekofi. Kupedzwa kwegadziriro yechinwa kunoratidzwa nehutano hunofanirwa kurira. Iyo inonyanya kushandiswa kwezvigadzirwa zvemhando iyi ndeyokuti kunonoka kupisa kunobatsira kuwana chimwe chinwiwa chinwiwa.
  5. Akabatanidzwa nemafuta emafuta . Vanobatanidza maitiro ehwamanda uye zvigadziridzo.

Tsanangudzo dzekaseji

Kuti uite chisarudzo chakanakisisa chechiridzwa, zvinokurudzirwa kutarisa zvinotevera zvinoshandiswa nehuchenjeri:

Kana ikicheni ine nzvimbo shoma yekushandisa iyo, iwe unogona kukurudzira kamera kadiki yeimba. Uyewo chisarudzo chakanakisisa chichava simba yakavakwa- mune fenicha.

Nokudaro, chero caffeine chero ipi zvayo inogona kuita sarudzo yayo mukufarira rudzi rwechigadzirwa chinonyatsokodzera zvido zvayo.