Kutarisa kumeso kumba

Kutarisa kusangana chinhu chinokosha chekuchengetwa kweganda zvakakwana. Nebatsiro rekucherechedza, ganda redu rinocheneswa, masero ekeratinini anobviswa kubva pairi, kuonekwa kwaro kunoshandurwa. Iyi nzira inogona kuitwa mu saloni kana kumba. Sezvo vazhinji vekurara pabonde vasingakwanisi nguva dzose kuwana nguva yekushanyira beautician, chiso chekutarisa pamusha inzira yakanaka kune iyo.

Paunenge uchiita maitiro, munhu ari pamba anogona kushandisa gadziriro yakagadzirirwa, kana kuzvigadzirira iwe pachako. Tenga seti yekutengesa chiso chaipo kusati iri dambudziko - vazhinji vanogadzira zvipfeko vanogovera zvigadzirwa zvavo zvemarudzi aya kunyange kuvashambadziro. Paunosarudza chigadzirwa mu pharmacy kana muchitoro, chinhu chikuru ndechekutungamirirwa nemukurumbira wemuiti, chimiro chechigadzirwa uye, zvisingaitiki, zuva rokupera.

Ganda rinotarisa mapepa kumba

Nzira yekufambisa inoitwa pamwe nekubatsirwa kwezvitsva zvakakosha, izvo zvinoita kuti kuve nokuputika, kuvandudza ruvara uye kuzarura maronda echando. Pamba, mumatambudziko mazhinji, kufungidzira nezvimiti zvakadai sezvi: michero, salicylic, glycolic nezvimwe. Tinokupai mamwe mapeji /

  1. Zvibereko zvinotarisa pamba. Zvinonyatsozivikanwa kuti michero yakawanda ine kuchenesa nekugadzirisa simba paganda redu. Chimiro chezvibereko chinosanganisira zvinhu zvinoshandiswa zvehupenyu zvinoshandiswa nyore nyore uye zvinobudirira kubvisa masero akafa kubva paganda. Kuti uite chibereko chichitarisa pamba, unoda kugadzirira kuchenesa. Kuti uite izvi, unoda: 100 gramu epainapple pulp, 100 gramu yemapppp pulp, 1 kiyipuni yeuchi. Kubva pamapuranga emichero, fanya jisi, uwedzere uchi kune iyo, sanganisa zvakakwana uye ushandise musanganiswa paganda. Mushure memaminitsi mashanu tsvina nemvura inotonhora. Usati waita michero uchifuratira kumba, zvinokurudzirwa kuti uve nechokwadi chokuti chibereko hachikonzeri mishonga yeganda kune ganda.
  2. Glycolic (yakadzika) achiona pamba. Kusvikira munguva pfupi ichangopfuura, glycol kufungidzira yakaitwa, kunyanya mu-beauty salons. Kusvika pari zvino, zvepabonde zvakakosha zvinogona kutenga mari ne glycolic acid uye kuita glycol yakadzika kuonekwa kwechiso cheimba. Mhando iyi yekufuratira inonyanya kushandiswa mukati megore - apo ganda redu rinowedzera simba uye risina mavitamini. Nekukwezva, glycolic acid inoshandiswa, iyo inobata zvinyoronyoro ganda, inodzorera kugadzirisa kwayo uye ruvara rwechisikigo. Glycolic acid muchimiro chemasikisi kana kusvetwa kunofanira kushandiswa pakuchenesa ganda kwemaminitsi 3-5, kudzivisa nzvimbo yemeso nemiromo. Kupisa kweganda mushure meglycol peeling inowanzoita muviri. Kuti udzivise kushatirwa, zvinokurudzirwa kuti urege kuzarirwa kwezuva rakananga mushure mekuona uye usashandise dzimwe nzira dzeganda kwemaawa maviri. Glycolic acid inotarisa mumusha haina kukurudzirwa kana pane hutachiona, kuvhuvhuta uye maronda pameso.
  3. Salicylic kutarisa kumba. Salicylic acid inotarisa kumba ndeyounyoro hunyoro, nokuti zvinhu zvinoshanda zveAic acid hazvipindi mukati meganda uye hazvirevi. Nokuda kweizvi, 15% salicylic acid solution inoshandiswa. Ichi chinodhaka chinogadzirisa basa rezvipembenene zvakanyarara, zvinovandudza ruvara, rinochenesa ganda remasero akafa uye rinoderedza mukadzi wechigamba. Chigadzirwa chacho chinofanira kushandiswa paganda kwemaminitsi 3-5, mushure mokunge chiso ichocho chinofanira kuvekwa mafuta.
  4. Enzyme kutarisa kumba. Iyo nzira inobva pakushandiswa kwezvipfeko zvinokonzera zvine enzymes enzymes iyo inoparadza uye kubvisa masvikiro emaperembudzi akafa. Chigadzirwa chacho chinogona kushandiswa kumeso, mutsi uye decollete ganda. Kuchengetedza kunofanira kushandiswa kwemaminetsi gumi nemashanu, uye osuka nemvura zhinji. Izvo zvinopesana nemakemikari anotarisa pamba ndehupo hwehutachiona uye hukuvadzwa paganda.
  5. Retinoic inotarisa kumba. Mukugadzirwa kwechigadzirwa chekugadzirisa inopinda retinoic acid, iyo iyo inopindirana neganda inovandudza sarudzo, inoifambisa uye inoderedza mavara e pigment. Kuti zvive nehuwandu hunoitika, mujeri anofanira kushandiswa kamwe kamwe pavhiki kwemaminitsi makumi matatu nemwedzi 1.5.

Usati wasangana nekutarisa pamusha, unofanirwa kuve nechokwadi chokuti chirwere cheganda uye hutano huripo huchibvumira. Chero kusanganisa nemaaridhi kunopesana panguva yekuzvitakura uye lactation. Pamberi pehutano hweganda, unofanira kubvunza nyanzvi usati washandisa chero mishonga. Semuenzaniso, yellow peeling ( inoratidzira ine 5 potent acids), inogona kutungamirira kune zvinetso zvakakomba nekusawirirana kweumwe wezvimwe zvikamu.