Ginger - kukura pamba

Izvo zvinofadza chaizvo apo iwe unofarira nguva dzekudya nguva dzose dziri pedyo. Avo vanofarira kuwedzera ginger kune chikafu vanofanira kuziva nezvekurikurira kumba.

Kune nzira mbiri dzekukura ginger iwe pachako: mbeu uye vegetative. Kana iwe hausi fanzeri yekukurira mbeu, zviri nani kushandisa sarudzo yechipiri, uchishandisa mudzi we ginger nokuda kweizvi.

Nzira yekusarudza sei midzi ye ginger yekukura imba?

Iwe unogona kutenga zvinhu zvakasimwa paresitorendi kana pazhamba, mune dhipatimendi umo zvinonhuwira zvinotengeswa. Nokudyara, chete midzi miduku inofanira kutorwa. Inofanira kuva yakanyorova, yakaoma, yakajeka, isina michina yakawanda uye zvirwere zvezvirwere pamusoro. Iwe unogona kutora ganda rakachena, rakaomeswa, iro richava rakakwana kudzika kwemaawa anoverengeka mumvura pane kutonhora kwekunze, kumutsa itsvo dzake dzehope.

Iwe unogona kudyara kwete chete midzi yose, zvakakwana kutora chikamu chayo, kucheka pamwe nemutsara we lintel. Chinhu chikuru ndechekuti chaiva neitsvo dzakawanda dzakakwana. Kuparadzaniswa kwejinja yose muzvikamu zvekurima kunoshandiswa nekuda kwekubereka kwayo.

Ginger - kukura uye kutarisira

Midzi yakagadzirirwa kana chikamu chayo inofanira kudyarwa mangwanani ekutanga, kutumira mbeu inokwira kumusoro nekusasa danda revhu muna 2 cm. Sezvigadziri, iyo inofanira kutora chirongo chisina kudzika asi chakakura, pazasi pane izvo zvakakosha kuisa nzvimbo yakanaka yekudonhera. Ichada kuzadzwa nemusanganiswa wakafanana wekurima miriwo pamba pamwe nekuwedzerwa kwemafurosi ne phosphorus (somuenzaniso, superphosphate ).

Uyewo, iwe unofanira kufungisisa nguva yacho. Ginger inokura zvakanyanya (anenge 100 cm), saka iiise munzvimbo inopenya uye inotonhora iyo inogona kukura zvakadzikama uye isingatongopindi. Ginger haikwanise kufambisa firatiro, apo mazuva akajeka ezuva achawira paari.

Mazvirwere achaonekwa mushure mekunge 1,5 - 2 mwedzi, isati yasvika, ginger rinouya harifaniri kunwisa. Mune ramangwana, inoda kuti zvive nyore kuchengetedza:

  1. Mvura yakadzika. Zvakakosha kuchengetedza ivhu risingaperi, naizvozvo zvinokurudzirwa kutarisa mamiriro ayo zuva rega rega uye, kana zvichidikanwa, kuinwa. Zvichienderana nehurumende yekutonhora, kuwandisa mvura pasi pe ginger kunofanira kugadziriswa: kupisa - zvimwe, kunononoka - zvishoma.
  2. Kudyisa. Kusvikira mugumo wezhizha, hurikuda hunoda humwe hutatu hwevhiki mbiri.
  3. Chengetedza mamiriro ezvinhu akanaka. Ginger inoda kupisa uye kunaya kunaya. Iwe unogona kuvimbisa izvi kuburikidza nokutora phari muzhizha pamwe naye mubhandi uye nguva dzose kupopera.

Kusvitsa muimba yekafu ne ginger inotevera pakutanga kwekuvhura, uye kubva pakati kusvika kuderedza kunwisa. Izvi zvinokuvadza kukura kwe rhizome. Gyro yakagadzirira kutsvaga mwedzi 8-9 mushure mekudyara, iyo iri pedyo munguva yechando. Panguva ino, chikamu chepamusoro chemiti chichatanga kuoma. Apo nhekwe dze ginger dzinoputika zvachose, rhizome inofanira kuve yakafuridzirwa. Ipapo inofanira kushambidzwa uye yakaomeswa muimba yakanaka.

Chengetedza kukohwa kweginger kwakagadzirwa zviri nani mune zvakaomeswa uye zvakasvibiswa, kuvanza muhomberi yakasviba kana firiji. Kana uchida kuramba uchisimudza pamba, zviri nani kuti uise zvakanakisisa midzi yekudyara, uye vamwe vose vadye. Simba re ginger rakafanana nesimbi, saka vamwe vanokura semiti yeimba. Kuti uite izvi, nguva yechando isati yasvika haifaniri kuve yakagadzirwa, asi zvakakosha kuisa mubhodhi munzvimbo isina kunaya uye inotonhorera. Nekutanga kwekupisa kwegore, inofanira kugoverwa kunzvimbo inopisa inopisa uye inotanga kunwisa mvura, uye inodawo kuwedzera fertilizing potassium fertilizer . Muzhizha chibage ichi chinokufadza iwe nemaruva ayo.