Inhamo mudumbu, kushungurudza mushure mekudya, kuvhiringidzika uye kurara, kuneta ndizvo zviratidzo zvikuru zvechirwere ichi. Muchiitiko chaunowanzwa navo nguva dzose, zvakakosha kuti uone chiremba anogona kugona kunyatsoongorora. Kana iwe une gastroduodenitis, usanetseka, kurapwa nemishonga yevanhu kunobatsira kubvisa zviratidzo zvisingafadzi uye kubvisa marwadzo.
Nzira yekurapa gastroduodenitis nemishonga yevanhu?
Kuti zvikurumidze kugadzirisa mamiriro acho ezvinhu, uye kuti tisatambura zvakanyanya kubva mukuratidzwa kwechirwere ichi, edza kushandisa miitiro yakanakisisa yevanhu yekurapa gastroduodenitis , inosanganisira:
- Mint broth . Tora 100 g weuswa hwakasvibira, uidururire 500 mL yemvura inoyisa uye unomiririra kuumbwa mu thermos kwemaawa gumi nemaviri. Mangwanani, kunwa hafu yegirazi ye decoction usati wadya, inobatsira kutsungirira kushungurudzika uye kurwadziwa, kana mhinduro inobatsira, asi manheru iwe unotanga kunzwa manzwiro akajairika, shandisa imwe hafu mukombe wechisanganiso hafu yenguva isati yasvika.
- Doro tincture ne celandine . Tora 1 chikamu cheuswa uye uzadze ne 3 zvikamu zve vodka yakanaka. Kwemavhiki maviri, tsanidza hunyoro munzvimbo ine rima uye inotonhorera, mushure mekunge nguva ino, tanga kutora mhinduro. Pazuva rokutanga, unofanirwa kunwa madonhwe mashanu e tincture musati wadya, pazuva rechipiri, wedzerai chiremba nehotera 1. Zuva roga roga iwe uchada kushandisa tincture, uwedzere chiyero chayo nehotera imwechete pazuva, saka inoitwa kusvikira zuva apo chirocho chikaenzana nemadonhwe makumi mashanu. Mushure mekutora chirwere chakadaro, iwe unofanira kuchideredza padonho rimwe zuva zuva rose, kusvikira iwe zvakare unwa madonhwe mashanu pazuva. Nzira yekurapa kwechigarire gastroduodenitis nemugadziro wevanhu munharaunda ino inofanira kumira. Kudzokorora kunogona kuitika zvisati zvaitika kupfuura mumwedzi mitanhatu.
- Bhu kubva kubva muupfu wefrikisi mbeu . Uyu mushonga wegastroduodenitis unobudirira kurwisana neusea uye kurwadziwa, uye inobatsirawo kurarama nekuneta kusingaperi. Kugadzirira decoction ye 1 tbsp. upfu hwakakanganiswa nemamita mashanu emvura anodha uye yakabikwa pamoto muduku kwemaminitsi gumi. Zvadaro, kuumbwa kwakasara kunopa kweawa imwe. Tora iyo maminitsi makumi matanhatu usati watya 100 ml, iyo nzira yekurapa mwedzi 1, mushure mekunge nguva ino, tora nguva yemazuva gumi. Ipapo unogona kushandisa decoction kweimwe mwedzi. Kudzokorora chidzidzo kakawanda kanopfuura katatu pagore hakubvumirwi.