Budlei - kutarisa uye kutarisira munzvimbo yakazaruka

Gwenzi rebhusi rinozivikanwa nokuda kwekukwanisa kwaro kupera muvhuvhu, apo pane zvakawanda zvirimwa nguva yekuzora iri kutopfuura. Ndokusaka ndakadanwa "autumn lilac".

Inflorescences budlei, zvichienderana nemhando dzakasiyana-siyana, inouya nemarudzi akasiyana-siyana: lilac, chena, lilac, tsvuku-machena, ruvara rwepepuru-tsvuku.

Uyewo budleia inoshamisa nokuda kwayo inonhuhwirira yakasiyana, iyo inokwezva mapuruguru.

Kuchengetedza kweBidlea uye kubereka kwayo

Kana iwe uchida gorosi budleya kwemakore anoverengeka kuti akufadze iwe nechitarisiko chayo, unofanirwa kuirima zvakanaka nekupa kutarisira kwakakodzera.

Nokudyara budlei mubindu rakakodzera nzvimbo yezuva, iyo isingapindirani nemashizha uye akadzivirirwa kubva kumhepo. Kuvapo kwecheni chaive pedyo kana chero upi hwekuvaka kwakagamuchirwa.

Kudyara budlei munzira mbiri:

• mbeu;
• cuttings.

Uye, zvisinei kuti ndeipi nzira yaunosarudza, kubhururuka kunofanira kuitika mumatanho akawanda:

1. Pakutanga ndinoenda kunorara (mbeu kana mashizha) ndisati ndadyara kumba. Zvinowanikwa munaFebruary. Izvi zvinoitwa gare gare, kuitira kuti patsime michero yakakwanisa kukura yakasimba uye yakagadzirirwa kubuda munzvimbo yakazaruka.
2. Mbeu dzakamera dzinoiswa muzvikamu zvakasiyana.
3. MunaEpril-May, apo nyika yatotongerwa zvakakwana, mbeu inodyarwa munzvimbo yakazaruka.
4. Mune ivhu, iyo budlea inokura kusvika kumaperembudzi ekutanga. Zvadaro, chirimwa chegore negore chinodururwa ndokuiswa muzvigadziko zvakakosha, izvo zvinorayirwa kuti zvichengetedzwe muimba yechitonhorera, somuenzaniso, muimba yepasi.
5. Mushure mokunge muti unobhururuka, muna April-May zvakare wakagadzirira kudyara muvhu rakavhurika.

Siyai yechando muvhu inogona kunge isati yakura vanhu vasvitsa vasvika makore maviri.

Kuchengeta zuva revhiki yechando

Zvinofanira kuonekwa kuti zvakanakisisa kurarama munzvimbo inotonhora, saka zviri nani kukura iyo kumaodzanyemba kwemahara, umo kutonhora hakuregi pasi pe10 ° C munguva yechando. Mune imwe nguva yakaoma yechando mamiriro okunze, chikamu chevhu chegwenzi chinogona kupisa zvachose, asi midzi chete inoramba iripo.

Asi panguva imwe chete, kana muti wacho uchiri kubudirira mukubudirira kwechando, midzi yawo yakawedzerwa zvikuru. Mitsva itsva inokura kusvika pakureba 1.5-2 m uye ine nguva yekuzadza munguva yezvinomera.

Inonyanya kusagadzikana ndeye Buddha waDavid . Asi kune marudzi akasiyana-siyana ehurlea, iyo inotonhora inogona kuuraya. Somuenzaniso, muBudlei, iyo inonzi inflorescence inopera mumakore ekupedzisira. Nokudaro, kana pasi chikamu chikasununguka, maruva ayo haana kubviswa. Kana midzi ikasviba, muti wacho unofa.

Kuti hurumende ibudirire hubernate, zvakakosha kumupa iye kunyatsotarisirwa kusati kwava kutanga kwechando. Kuchengetedza kunonyanya kudiridza panguva yakakodzera, uyewo pakugadzira ivhu nekudyisa mbeu. Chimiro chinosarudza mbeu dzakadaro semarara, manyowa, phosphorus uye potasium. MunaJuly, zvakakosha kurega kudyisa bhalea kuitira kuti agone kugadzirira kwechando.

Vakwegura 2-3 makore emakore ezvizvarwa zvakasara zvinosara kusvika munguva yechando muvhu, inofanira kunyatsovanzwa. Nokuda kwechikonzero ichi, chimiro chakanaka chakaitwa nesimbi kana huni. Chimiro chakafukidzirwa nemhando chaiyo (lutrasil kana spandond) uye polyethylene, iyo isingasviki kupindira kwemvura. Pasi penzvimbo yekuchengetera inoshandiswa kutonhora: mashizha, spruce lapnik, uswa. Iyi nzira yekuchengetedza muti unobatsira kudzivisa kupisa kwayo munguva yechando.

Kuchengetedza zvakakodzera uye kugadzirira kwakanyatsogadzirwa kwechando kunogona kupedzera nguva yakawanda hupenyu hwegwenzi uye kuve nechokwadi chekufamba kwenguva. Nokudaro, kana iwe uchida kutora nguva yekutsvaga kwemaBlealea, unogona kukura musima mubindu rako izvo zvinogadzira chishamiso chemavara chinofadza ziso.